Low Intensity Sweeteners Market by Type (Sorbitol, Maltitol, Xylitol, D-Tagatose, Erythritol, Mannitol, Allulose), Application (Food, Beverages), Form (Dry, Liquid), and Region (North America, Europe, APAC, South America, & RoW)- Global Forecast to 2026

低強度甘味料の世界市場予測:種類別、用途別、形状別、地域別

◆タイトル:Low Intensity Sweeteners Market by Type (Sorbitol, Maltitol, Xylitol, D-Tagatose, Erythritol, Mannitol, Allulose), Application (Food, Beverages), Form (Dry, Liquid), and Region (North America, Europe, APAC, South America, & RoW)- Global Forecast to 2026
◆商品コード:FB4012
◆調査・発行会社:MarketsandMarkets
◆発行日:2021年8月20日
◆ページ数:224
◆レポート形式:PDF / 英語
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【レポートの概要】

マーケッツアンドマーケッツ社は低強度甘味料の世界市場規模が2021年29億ドルから2026年36億ドルまで、年平均4.6%成長すると予想しています。本調査資料では、世界の低強度甘味料市場について調査し、イントロダクション、調査手法、エグゼクティブサマリー、プレミアムインサイト、市場概要、産業動向、規制フレームワーク、種類別(ソルビトール、マルチトール、キシリトール、D-タガトース、エリスリトール)分析、用途別(食品、飲料、医薬品・パーソナルケア製品)分析、形状別(乾燥、液体)分析、地域別分析、競争状況、企業情報、隣接・関連市場などの項目を掲載しています。
・イントロダクション
・調査手法
・エグゼクティブサマリー
・プレミアムインサイト
・市場概要
・産業動向
・規制フレームワーク
・低強度甘味料の世界市場規模:種類別(ソルビトール、マルチトール、キシリトール、D-タガトース、エリスリトール)
・低強度甘味料の世界市場規模:用途別(食品、飲料、医薬品・パーソナルケア製品)
・低強度甘味料の世界市場規模:形状別(乾燥、液体)
・低強度甘味料の世界市場規模:地域別
・競争状況
・企業情報
・隣接・関連市場

“According to MarketsandMarkets, the low intensity sweeteners market is estimated to be valued at USD 2.9 billion in 2021 and is projected to reach USD 3.6 billion by 2026, recording a CAGR of 4.6%, in terms of value.”
The market is primarily driven by factors such as increasing health-consciousness among consumers and healthy food & beverage products. North America region accounted for the market share in the low intensity sweeteners market owing to the rising investments and consumers demand for reduced sugar, low-calorie, and sugar-free products in the region. However, one of the restraining factors in the growth of low intensity sweeteners market is the ambiguity related to the health problems due to consumption of low intensity sweeteners.

“By type, the allulose segment is projected to grow at the highest CAGR during the forecast period.”
Based on type, the allulose segment is expected to be the fastest-growing during the forecast period. Allulose is a low-calorie sugar, which has the same clean and sweet taste as tabletop sugar. The demand for allulose is expected to grow tremendously as in 2019, FDA officially allowed allulose to be excluded from total and added sugar counts, clearing the path for industry innovation.

“By application, the food segment is estimated to account for the largest share.”
The food segment of the low intensity sweeteners is dominating the market. Food applications include confectioneries, bakery products, dairy & frozen desserts and other food applications. The dominance of this segment is majorly attributed to the functional properties of low intensity sweeteners, which makes them ideal for use in most of food applications.

“The Asia Pacific region is projected to grow at the highest CAGR during the forecast period.”
Asia Pacific region is projected to be the fastest-growing market for the period considered for this study. A rise in consumer awareness about health and wellness and increasing inclination of consumers towards health-benefiting food products are leasing to the growth of low intensity sweeteners market in the region.

The low intensity sweeteners market is segmented region-wise, with a detailed analysis of each region. These regions include North America, Europe, Asia Pacific, South America, and RoW (Middle East and Africa).

Break-up of Primaries:
 By Company Type: Tier 1 – 30%, Tier 2 – 25% and Tier 3 – 45%
 By Designation: Manager- 25%, CXOs– 30%, and Executives – 45%
 By Region: Asia Pacific – 40%, Europe – 32%, North America- 18%, and RoW- 10%

Leading players profiled in this report include the following:
• Ingredion Incorporated (US)
• ADM (US)
• Anderson Advanced Ingredients (US)
• Tate & Lyle (UK)
• Roquette Frères (France)
• Matsutani Chemical Industry Co., Ltd (Japan)
• Whole Earth Brands (US)
• CJ CheilJedang (South Korea)
• Samyang Corporation (South Korea)
• Daesang Corporation (South Korea)
• Van Wankum Ingredients (Netherlands)
• Hylen Co., Ltd (China)
• Sweeteners Plus (US)
• Fooding Group Limited (China)
• Savanna Ingredients (Germany)
• Foodchem International Corporation (China)
• Apura Ingredients (US)
• Shandong Saigo Group Corporation (China)
• Icon Foods (US)
• Bonumose Inc. (US)

Research Coverage:
This report segments the low intensity sweeteners market on the basis of type, application, form, and region. In terms of insights, this research report focuses on various levels of analyses—competitive landscape, pricing insights, end-use analysis, and company profiles—which together comprise and discuss the basic views on the emerging & high-growth segments of the feed additives market, high-growth regions, countries, industry trends, drivers, restraints, opportunities, and challenges.

Reasons to buy this report:
• To get a comprehensive overview of the low intensity sweeteners market
• To gain wide-ranging information about the top players in this industry, their product portfolio details, and the key strategies adopted by them
• To gain insights about the major countries/regions, in which the low intensity sweeteners market is flourishing

【レポートの目次】

1 INTRODUCTION 21
1.1 OBJECTIVES OF THE STUDY 21
1.2 MARKET DEFINITION 21
1.3 STUDY SCOPE 22
FIGURE 1 LOW INTENSITY SWEETENERS MARKET SEGMENTATION 22
1.3.1 INCLUSIONS AND EXCLUSIONS 22
1.4 REGIONS COVERED 23
1.5 PERIODIZATION CONSIDERED 23
1.6 CURRENCY CONSIDERED 24
TABLE 1 USD EXCHANGE RATES CONSIDERED, 2017–2020 24
1.7 VOLUME UNIT CONSIDERED 24
1.8 STAKEHOLDERS 24
1.9 SUMMARY OF CHANGES 25
2 RESEARCH METHODOLOGY 26
2.1 RESEARCH DATA 26
FIGURE 2 LOW INTENSITY SWEETENERS MARKET: RESEARCH DESIGN 26
2.1.1 SECONDARY DATA 27
2.1.1.1 Key data from secondary sources 27
2.1.2 PRIMARY DATA 27
2.1.2.1 Key data from primary sources 28
2.1.2.2 Breakdown of primaries 28
2.1.2.3 Key primary insights 29
2.2 MARKET SIZE ESTIMATION 30
2.2.1 APPROACH ONE: BOTTOM-UP (BASED ON TYPES, BY REGION) 30
2.2.2 APPROACH TWO: TOP DOWN (BASED ON THE GLOBAL MARKET) 31
2.2.3 APPROACH TWO: TOP DOWN 31
2.3 DATA TRIANGULATION 32
FIGURE 3 DATA TRIANGULATION METHODOLOGY 32
2.4 ASSUMPTIONS FOR THE STUDY 33
2.5 LIMITATIONS AND RISK ASSESSMENT OF THE STUDY 34
2.6 MARKET SCENARIOS CONSIDERED FOR THE IMPACT OF COVID-19 34
2.6.1 OPTIMISTIC SCENARIO 34
2.6.2 REALISTIC & PESSIMISTIC SCENARIO 34
2.6.3 SCENARIO-BASED MODELLING 35
2.7 COVID-19 HEALTH ASSESSMENT 35
FIGURE 4 COVID-19: GLOBAL PROPAGATION 35
FIGURE 5 COVID-19 PROPAGATION: SELECT COUNTRIES 36
2.8 COVID-19 ECONOMIC ASSESSMENT 37
FIGURE 6 REVISED GROSS DOMESTIC PRODUCT FORECASTS FOR SELECT G20 COUNTRIES IN 2020 37
2.8.1 COVID-19 ECONOMIC IMPACT—SCENARIO ASSESSMENT 38
FIGURE 7 CRITERIA IMPACTING THE GLOBAL ECONOMY 38
FIGURE 8 SCENARIOS IN TERMS OF RECOVERY OF GLOBAL ECONOMY 39
3 EXECUTIVE SUMMARY 41
TABLE 2 LOW INTENSITY SWEETENERS MARKET SNAPSHOT, 2021 VS. 2026 41
FIGURE 9 IMPACT OF COVID-19 ON LOW INTENSITY SWEETENERS MARKET SIZE,
BY SCENARIO, 2020 VS. 2021 (USD MILLION) 42
FIGURE 10 LOW INTENSITY SWEETENERS MARKET SIZE, BY TYPE,
2021 VS. 2026 (USD MILLION) 43
FIGURE 11 LOW INTENSITY SWEETENERS MARKET SIZE, BY APPLICATION,
2021 VS. 2026 (USD MILLION) 44
FIGURE 12 LOW INTENSITY SWEETENERS MARKET SIZE, BY FOOD APPLICATION,
2021 VS. 2026 (USD MILLION) 44
FIGURE 13 LOW INTENSITY SWEETENERS MARKET SIZE, BY FORM,
2021 VS. 2026 (USD MILLION) 45
FIGURE 14 LOW INTENSITY SWEETENERS MARKET SHARE (VALUE), BY REGION, 2020 46
4 PREMIUM INSIGHTS 47
4.1 ATTRACTIVE OPPORTUNITIES IN THE LOW INTENSITY SWEETENERS MARKET 47
FIGURE 15 INCREASING HEALTH-CONSCIOUSNESS AMONG CONSUMERS AND RISING DEMAND FOR HEALTHY FOOD & BEVERAGE PRODUCTS TO PROPEL THE MARKET 47
4.2 NORTH AMERICA: LOW INTENSITY SWEETENERS MARKET, BY KEY TYPE & COUNTRY 48
FIGURE 16 SORBITOL AND THE US SEGMENT TO ACCOUNT FOR THE LARGE SHARES IN THE NORTH AMERICAN MARKET IN 2020 48
4.3 LOW INTENSITY SWEETENERS MARKET, BY TYPE 49
FIGURE 17 SORBITOL SEGMENT TO DOMINATE THE LOW INTENSITY SWEETENERS MARKET DURING THE FORECAST PERIOD 49
4.4 LOW INTENSITY SWEETENERS MARKET, BY APPLICATION & REGION 50
FIGURE 18 NORTH AMERICA TO DOMINATE THE MARKET FOR LOW INTENSITY SWEETENERS DURING THE FORECAST PERIOD 50
4.5 LOW INTENSITY SWEETENERS MARKET IN FOOD, BY APPLICATION 51
FIGURE 19 CONFECTIONERIES TO DOMINATE THE AMONG THE FOOD APPLICATIONS OF LOW INTENSITY SWEETENERS DURING THE FORECAST PERIOD 51
4.6 LOW INTENSITY SWEETENERS MARKET, BY FORM 52
FIGURE 20 DRY SWEETENERS TO DOMINATE THE LOW INTENSITY SWEETENERS MARKET DURING THE FORECAST PERIOD 52
FIGURE 21 COVID-19 IMPACT ON THE LOW INTENSITY SWEETENERS MARKET: COMPARISON OF PRE AND POST-COVID-19 SCENARIOS 52

5 MARKET OVERVIEW 53
5.1 INTRODUCTION 53
5.2 MARKET DYNAMICS 54
FIGURE 22 LOW INTENSITY SWEETENERS MARKET DYNAMICS 54
5.2.1 DRIVERS 55
5.2.1.1 Increase in awareness among consumers regarding health and wellness to encourage the demand for healthier food products 55
TABLE 3 GLOBAL ESTIMATED NUMBER OF ADULTS WITH DIABETES (MILLIONS) 55
TABLE 4 TOP 10 COUNTRIES OR TERRITORIES FOR NUMBER OF ADULTS (AGED 20–79) WITH DIABETES 56
FIGURE 23 OBESITY RATES (PERCENTAGE OF TOTAL ADULT POPULATIONS) 56
5.2.1.2 Rise in demand for low-calorie sweeteners in various food & beverage applications 57
5.2.1.3 Rise in awareness about the functionalities of low intensity sweeteners in the pharmaceutical industry 57
5.2.2 RESTRAINTS 57
5.2.2.1 Higher cost of production of food & beverage products with low intensity sweeteners as compared to sugar 57
5.2.2.2 Ambiguity related to health problems due to the consumption of low intensity sweeteners 58
TABLE 5 CALORIC VALUES OF LOW INTENSITY SWEETENERS 58
5.2.3 OPPORTUNITIES 59
5.2.3.1 Rise in investment in R&D activities by manufacturers to develop innovative and safer low intensity sweeteners 59
5.2.3.2 Growth and diversification opportunities in other application sectors 59
5.2.4 CHALLENGES 60
5.2.4.1 Stringent regulations and international quality standards for low intensity sweeteners 60
5.3 IMPACT OF COVID-19 ON MARKET DYNAMICS 60
5.4 EFFECTS ON RAW MATERIAL AVAILABILITY AND SUPPLY CHAIN DISTRIBUTION 61
5.5 EFFECT ON LOW INTENSITY SWEETENERS CONSUMPTION 61
6 INDUSTRY TRENDS 62
6.1 INTRODUCTION 62
6.2 VALUE CHAIN 62
6.2.1 RAW MATERIAL SOURCING 62
6.2.2 MANUFACTURING OF LOW INTENSITY SWEETENERS 62
6.2.3 QUALITY AND SAFETY CONTROLLERS 63
6.2.4 PACKAGING 63
6.2.5 MARKETING & DISTRIBUTION 63
6.2.6 END-USE INDUSTRY 63
FIGURE 24 VALUE CHAIN ANALYSIS OF THE LOW INTENSITY SWEETENERS MARKET: MANUFACTURING AND QUALITY & SAFETY CONTROLLERS KEY CONTRIBUTORS 64

6.3 SUPPLY CHAIN ANALYSIS 64
FIGURE 25 SUPPLY CHAIN ANALYSIS OF THE LOW INTENSITY SWEETENERS MARKET 65
6.4 TECHNOLOGY ANALYSIS 66
6.4.1 MICROBIAL PRODUCTION 66
6.4.2 BIOLOGICAL PRODUCTION OF ERYTHRITOL 66
6.5 PRICING ANALYSIS: LOW INTENSITY SWEETENERS MARKET 66
TABLE 6 LOW INTENSITY SWEETENERS AVERAGE SELLING PRICE (ASP), BY TYPE, 2019–2021 (USD/TON) 67
TABLE 7 LOW INTENSITY SWEETENERS AVERAGE SELLING PRICE (ASP), BY REGION, 2019–2021 (USD/TON) 67
6.6 MARKET MAP AND ECOSYSTEM LOW INTENSITY SWEETENERS MARKET 68
6.6.1 DEMAND SIDE 68
6.6.2 SUPPLY SIDE 68
6.6.3 FOOD INGREDIENTS: ECOSYSTEM VIEW 68
6.6.4 LOW INTENSITY SWEETENERS: MARKET MAP 69
TABLE 8 LOW INTENSITY SWEETENERS MARKET: SUPPLY CHAIN (ECOSYSTEM) 69
6.7 YC-YCC SHIFT 70
FIGURE 26 YC-YCC SHIFT FOR THE LOW INTENSITY SWEETENERS MARKET 71
6.8 PATENT ANALYSIS 71
FIGURE 27 NUMBER OF PATENTS GRANTED BETWEEN 2011 AND 2020 71
FIGURE 28 TOP 10 INVESTORS WITH THE HIGHEST NUMBER OF PATENT DOCUMENTS 72
FIGURE 29 TOP 10 APPLICANTS WITH HIGHEST NO. OF PATENT DOCUMENTS 72
TABLE 9 SOME OF THE PATENTS PERTAINING TO SUGAR SUBSTITUTE, 2020–2021 73
6.9 PORTER’S FIVE FORCES ANALYSIS 75
TABLE 10 LOW INTENSITY SWEETENERS MARKET: PORTER’S FIVE FORCES ANALYSIS 75
6.9.1 DEGREE OF COMPETITION 76
6.9.2 BARGAINING POWER OF SUPPLIERS 76
6.9.3 BARGAINING POWER OF BUYERS 76
6.9.4 THREAT OF SUBSTITUTES 76
6.9.5 THREAT OF NEW ENTRANTS 77
6.10 CASE STUDIES 77
6.10.1 GROWTH IN DEMAND FOR REDUCED SUGAR OR SUGAR-FREE FORMULATIONS 77
6.10.2 INCREASE IN CONCERN REGARDING HUMAN HEALTH AND WELLNESS 78
7 REGULATORY FRAMEWORK 79
7.1 INTRODUCTION 79
7.2 US 79
7.2.1 POLYOLS 79
7.2.2 ALLULOSE 79
7.3 EUROPE 80
7.3.1 LABELING OF SWEETENERS 80
7.3.2 BULK SWEETENERS: POLYOLS 82
7.3.3 ERYTHRITOL (E968) 82
7.3.4 ISOMALT (E953) 82
7.3.5 LACTITOL (E966) 82
7.3.6 MALTITOL (E965) 83
7.3.7 MANNITOL (E421) 83
7.3.8 SORBITOL (E420) 83
7.3.9 XYLITOL (E967) 83
7.3.10 ALLULOSE 83
8 LOW INTENSITY SWEETENERS MARKET, BY TYPE 84
8.1 INTRODUCTION 85
FIGURE 30 LOW INTENSITY SWEETENERS MARKET SIZE, BY TYPE,
2021–2026 (USD MILLION) 85
TABLE 11 LOW INTENSITY SWEETENERS MARKET SIZE, BY TYPE,
2019–2026 (USD MILLION) 86
TABLE 12 LOW INTENSITY SWEETENERS MARKET SIZE, BY TYPE, 2019–2026 (KT) 86
8.2 COVID-19 IMPACT ON THE LOW INTENSITY SWEETENERS MARKET, BY TYPE 87
8.2.1 OPTIMISTIC SCENARIO 87
TABLE 13 OPTIMISTIC SCENARIO: LOW INTENSITY SWEETENERS MARKET SIZE, BY TYPE, 2019–2022 (USD MILLION) 87
8.2.2 REALISTIC SCENARIO 88
TABLE 14 REALISTIC SCENARIO: LOW INTENSITY SWEETENERS MARKET SIZE, BY TYPE, 2019–2022 (USD MILLION) 88
8.2.3 PESSIMISTIC SCENARIO 88
TABLE 15 PESSIMISTIC SCENARIO: LOW INTENSITY SWEETENERS MARKET SIZE,
BY TYPE, 2019–2022 (USD MILLION) 88
8.3 SORBITOL 89
8.3.1 FUNCTIONAL PROPERTIES OF SORBITOL MAKE IT A PREFERRED SUGAR SUBSTITUTE 89
TABLE 16 SORBITOL MARKET SIZE, BY REGION, 2019–2026 (USD MILLION) 89
TABLE 17 SORBITOL MARKET SIZE, BY REGION, 2019–2026 (KT) 89
8.4 MALTITOL 90
8.4.1 SEVERAL GLOBAL HEALTH AUTHORITIES CONFIRMED THE SAFE CONSUMPTION OF MALTITOL 90
TABLE 18 MALTITOL MARKET SIZE, BY REGION, 2019–2026 (USD MILLION) 90
TABLE 19 MALTITOL MARKET SIZE, BY REGION, 2019–2026 (KT) 91
8.5 XYLITOL 91
8.5.1 RISE IN DIABETIC POPULATION TO DRIVE THE MARKET FOR XYLITOL 91
TABLE 20 XYLITOL MARKET SIZE, BY REGION, 2019–2026 (USD MILLION) 92
TABLE 21 XYLITOL MARKET SIZE, BY REGION, 2019–2026 (KT) 92
8.6 D-TAGATOSE 92
8.6.1 D-TAGATOSE IS SIMILAR TO SUGAR IN TERMS OF TASTE AND TEXTURE 92
TABLE 22 D-TAGATOSE MARKET SIZE, BY REGION, 2019–2026 (USD MILLION) 93
TABLE 23 D-TAGATOSE MARKET SIZE, BY REGION, 2019–2026 (KT) 93
8.7 ERYTHRITOL 93
8.7.1 CERTAIN SIDE EFFECTS ASSOCIATED WITH THE USE OF ERYTHRITOL HINDERS ITS MARKET GROWTH 93
TABLE 24 ERYTHRITOL MARKET SIZE, BY REGION, 2019–2026 (USD MILLION) 94
TABLE 25 ERYTHRITOL MARKET SIZE, BY REGION, 2019–2026 (KT) 94
8.8 MANNITOL 94
8.8.1 MANNITOL FINDS ITS APPLICATION IN THE PHARMACEUTICAL AND FOOD INDUSTRIES 94
TABLE 26 MANNITOL MARKET SIZE, BY REGION, 2019–2026 (USD MILLION) 95
TABLE 27 MANNITOL MARKET SIZE, BY REGION, 2019–2026 (KT) 95
8.9 ALLULOSE 95
8.9.1 EXCLUSION OF ALLULOSE FROM TOTAL AND ADDED SUGAR COUNTS BY FDA TO DRIVE INNOVATION AND GROWTH 95
TABLE 28 ALLULOSE MARKET SIZE, BY REGION, 2019–2026 (USD MILLION) 96
TABLE 29 ALLULOSE MARKET SIZE, BY REGION, 2019–2026 (KT) 96
8.10 OTHER TYPES 97
TABLE 30 OTHER LOW INTENSITY SWEETENER TYPES MARKET SIZE, BY REGION,
2019–2026 (USD MILLION) 97
TABLE 31 OTHER LOW INTENSITY SWEETENER TYPES MARKET SIZE, BY REGION,
2019–2026 (KT) 98
9 LOW INTENSITY SWEETENERS MARKET, BY APPLICATION 99
9.1 INTRODUCTION 100
FIGURE 31 LOW INTENSITY SWEETENERS MARKET SIZE, BY APPLICATION,
2021–2026 (USD MILLION) 100
TABLE 32 LOW INTENSITY SWEETENERS MARKET SIZE, BY APPLICATION,
2019–2026 (USD MILLION) 101
9.2 COVID-19 IMPACT ON THE LOW INTENSITY SWEETENERS MARKET, BY APPLICATION 101
9.2.1 OPTIMISTIC SCENARIO 101
TABLE 33 OPTIMISTIC SCENARIO: LOW INTENSITY SWEETENERS MARKET SIZE,
BY APPLICATION, 2019–2022 (USD MILLION) 101
9.2.2 REALISTIC SCENARIO 102
TABLE 34 REALISTIC SCENARIO: LOW INTENSITY SWEETENERS MARKET SIZE,
BY APPLICATION, 2019–2022 (USD MILLION) 102
9.2.3 PESSIMISTIC SCENARIO 102
TABLE 35 PESSIMISTIC SCENARIO: LOW INTENSITY SWEETENERS MARKET SIZE,
BY APPLICATION, 2019–2022 (USD MILLION) 102
9.3 FOOD 102
TABLE 36 LOW INTENSITY SWEETENERS MARKET SIZE IN FOOD, BY APPLICATION, 2019–2026 (USD MILLION) 103
TABLE 37 LOW INTENSITY SWEETENERS MARKET SIZE IN FOOD, BY REGION,
2019–2026 (USD MILLION) 103
9.3.1 CONFECTIONERIES 103
9.3.1.1 Confectionery manufacturers need to cater to the rising demand for healthy confectionery products 103
TABLE 38 LOW INTENSITY SWEETENERS MARKET SIZE IN CONFECTIONERIES,
BY REGION, 2019–2026 (USD MILLION) 104
9.3.2 BAKERY PRODUCTS 104
9.3.2.1 Bakery product manufacturers are increasingly using low intensity sweeteners to maintain the freshness of products 104
TABLE 39 LOW INTENSITY SWEETENERS MARKET SIZE IN BAKERY PRODUCTS,
BY REGION, 2019–2026 (USD MILLION) 105
9.3.3 DAIRY & FROZEN DESSERTS 105
9.3.3.1 Rising health concerns among consumers drive the demand for low intensity sweeteners in dairy & frozen desserts 105
TABLE 40 LOW INTENSITY SWEETENERS MARKET SIZE IN DAIRY & FROZEN DESSERTS, BY REGION, 2019–2026 (USD MILLION) 106
9.3.4 OTHER FOOD APPLICATIONS 106
TABLE 41 LOW INTENSITY SWEETENERS MARKET SIZE IN OTHER FOOD APPLICATIONS, BY REGION, 2019–2026 (USD MILLION) 106
9.4 BEVERAGES 107
9.4.1 INCREASE IN DEMAND FOR LOW-CALORIE BEVERAGES AMONG CONSUMERS TO DRIVE MARKET GROWTH 107
TABLE 42 LOW INTENSITY SWEETENERS MARKET SIZE IN BEVERAGES, BY REGION, 2019–2026 (USD MILLION) 107
9.5 PHARMACEUTICAL & PERSONAL CARE PRODUCTS 108
9.5.1 FUNCTIONAL PROPERTIES OF LOW INTENSITY SWEETENERS DRIVE THEIR APPLICATION IN PHARMACEUTICAL AND PERSONAL CARE PRODUCTS 108
TABLE 43 LOW INTENSITY SWEETENERS MARKET SIZE IN PHARMACEUTICAL & PERSONAL CARE PRODUCTS, BY REGION, 2019–2026 (USD MILLION) 108
10 LOW INTENSITY SWEETENERS MARKET, BY FORM 109
10.1 INTRODUCTION 110
FIGURE 32 LOW INTENSITY SWEETENERS MARKET SIZE, BY FORM,
2021 VS 2026 (USD MILLION) 110
TABLE 44 LOW INTENSITY SWEETENERS MARKET SIZE, BY FORM,
2019–2026 (USD MILLION) 110
10.2 COVID-19 IMPACT ON THE LOW INTENSITY SWEETENERS MARKET, BY FORM 111
10.2.1 OPTIMISTIC SCENARIO 111
TABLE 45 OPTIMISTIC SCENARIO: LOW INTENSITY SWEETENERS MARKET SIZE,
BY FORM, 2019–2022 (USD MILLION) 111
10.2.2 REALISTIC SCENARIO 111
TABLE 46 REALISTIC SCENARIO: LOW INTENSITY SWEETENERS MARKET SIZE, BY FORM, 2019–2022 (USD MILLION) 111
10.2.3 PESSIMISTIC SCENARIO 112
TABLE 47 PESSIMISTIC SCENARIO: LOW INTENSITY SWEETENERS MARKET SIZE,
BY FORM, 2019–2022 (USD MILLION) 112
10.3 DRY 112
10.3.1 POWDER OR CRYSTAL FORMS ARE PREFERRED BY MANUFACTURERS DUE TO THEIR FUNCTIONAL BENEFITS 112
TABLE 48 DRY LOW INTENSITY SWEETENERS MARKET SIZE, BY REGION,
2019–2026 (USD MILLION) 113
10.4 LIQUID 113
10.4.1 LIQUID OR SYRUP FORMS OF LOW INTENSITY SWEETENERS ARE COST-EFFECTIVE COMPARED TO DRY FORMS 113
TABLE 49 LIQUID LOW INTENSITY SWEETENERS MARKET SIZE, BY REGION,
2019–2026 (USD MILLION) 113
11 LOW INTENSITY SWEETENERS MARKET, BY REGION 114
11.1 INTRODUCTION 115
FIGURE 33 REGIONAL SNAPSHOT: NEW HOTSPOTS TO EMERGE IN ASIA PACIFIC,
2021–2026 115
TABLE 50 LOW INTENSITY SWEETENERS MARKET SIZE, BY REGION,
2019–2026 (USD MILLION) 116
TABLE 51 LOW INTENSITY SWEETENERS MARKET SIZE, BY REGION, 2019–2026 (KT) 116
11.2 COVID-19 IMPACT ON THE LOW INTENSITY SWEETENERS MARKET, BY REGION 116
11.2.1 OPTIMISTIC SCENARIO 117
TABLE 52 OPTIMISTIC SCENARIO: LOW INTENSITY SWEETENERS MARKET SIZE,
BY REGION, 2019–2022 (USD MILLION) 117
11.2.2 REALISTIC SCENARIO 117
TABLE 53 REALISTIC SCENARIO: LOW INTENSITY SWEETENERS MARKET SIZE,
BY REGION, 2019–2022 (USD MILLION) 117
11.2.3 PESSIMISTIC SCENARIO 118
TABLE 54 PESSIMISTIC SCENARIO: LOW INTENSITY SWEETENERS MARKET SIZE,
BY REGION, 2019–2022 (USD MILLION) 118
11.3 NORTH AMERICA 118
FIGURE 34 NORTH AMERICA: LOW INTENSITY SWEETENERS MARKET SNAPSHOT 119
TABLE 55 NORTH AMERICA LOW INTENSITY SWEETENERS MARKET SIZE, BY COUNTRY, 2019–2026 (USD MILLION) 119
TABLE 56 NORTH AMERICA: LOW INTENSITY SWEETENERS MARKET SIZE, BY TYPE, 2019–2026 (USD MILLION) 120
TABLE 57 NORTH AMERICA: LOW INTENSITY SWEETENERS MARKET SIZE, BY TYPE, 2019–2026 (KT) 120
TABLE 58 NORTH AMERICA: SORBITOL MARKET SIZE, BY COUNTRY,
2019–2026 (USD MILLION) 121
TABLE 59 NORTH AMERICA: MALTITOL MARKET SIZE, BY COUNTRY,
2019–2026 (USD MILLION) 121
TABLE 60 NORTH AMERICA: XYLITOL MARKET SIZE, BY COUNTRY,
2019–2026 (USD MILLION) 121
TABLE 61 NORTH AMERICA: D-TAGATOSE MARKET SIZE, BY COUNTRY,
2019–2026 (USD MILLION) 122
TABLE 62 NORTH AMERICA: ERYTHRITOL MARKET SIZE, BY COUNTRY,
2019–2026 (USD MILLION) 122
TABLE 63 NORTH AMERICA: MANNITOL MARKET SIZE, BY COUNTRY,
2019–2026 (USD MILLION) 122
TABLE 64 NORTH AMERICA: ALLULOSE MARKET SIZE, BY COUNTRY,
2019–2026 (USD MILLION) 123
TABLE 65 NORTH AMERICA: OTHER LOW INTENSITY SWEETENER TYPES MARKET SIZE, BY COUNTRY, 2019–2026 (USD MILLION) 123
TABLE 66 NORTH AMERICA: LOW INTENSITY SWEETENERS MARKET SIZE,
BY APPLICATION, 2019–2026 (USD MILLION) 123
TABLE 67 NORTH AMERICA: LOW INTENSITY SWEETENERS MARKET SIZE IN FOOD,
BY APPLICATION, 2019–2026 (USD MILLION) 124
TABLE 68 NORTH AMERICA: LOW INTENSITY SWEETENERS MARKET SIZE, BY FORM, 2019–2026 (USD MILLION) 124
11.3.1 US 124
11.3.1.1 Increase in investment in R&D activities by the key players in the market to drive growth 124
TABLE 69 US: LOW INTENSITY SWEETENERS MARKET SIZE, BY TYPE,
2019–2026 (USD MILLION) 125
11.3.2 CANADA 125
11.3.2.1 Rise in incidences of health issues among the population to drive the demand for low intensity sweeteners 125
TABLE 70 CANADA: LOW INTENSITY SWEETENERS MARKET SIZE, BY TYPE,
2019–2026 (USD MILLION) 126
11.3.3 MEXICO 126
11.3.3.1 Government implemented taxes on sugar-sweetened drinks to drive the demand for low intensity sweeteners in Mexico 126
TABLE 71 MEXICO: LOW INTENSITY SWEETENERS MARKET SIZE, BY TYPE,
2019–2026 (USD MILLION) 127
11.4 EUROPE 127
TABLE 72 EUROPE: LOW INTENSITY SWEETENERS MARKET SIZE, BY COUNTRY,
2019–2026 (USD MILLION) 128
TABLE 73 EUROPE: LOW INTENSITY SWEETENERS MARKET SIZE, BY TYPE,
2019–2026 (USD MILLION) 128
TABLE 74 EUROPE: LOW INTENSITY SWEETENERS MARKET SIZE, BY TYPE,
2019–2026 (KT) 129
TABLE 75 EUROPE: LOW INTENSITY SWEETENERS MARKET SIZE, BY APPLICATION, 2019–2026 (USD MILLION) 129
TABLE 76 EUROPE: LOW INTENSITY SWEETENERS MARKET SIZE IN FOOD,
BY APPLICATION, 2019–2026 (USD MILLION) 130
TABLE 77 EUROPE: LOW INTENSITY SWEETENERS MARKET SIZE, BY FORM,
2019–2026 (USD MILLION) 130
11.4.1 GERMANY 130
11.4.1.1 Increase in demand for functional food products to drive the low intensity sweeteners market 130
TABLE 78 GERMANY: LOW INTENSITY SWEETENERS MARKET SIZE, BY TYPE,
2019–2026 (USD MILLION) 131
11.4.2 FRANCE 131
11.4.2.1 Aging population in the country to drive the demand for low-calorie and healthy food & beverage products 131
TABLE 79 FRANCE: LOW INTENSITY SWEETENERS MARKET SIZE, BY TYPE,
2019–2026 (USD MILLION) 132
11.4.3 UK 132
11.4.3.1 Growth of the food & beverage industry to create opportunities for low intensity sweetener manufacturers 132
TABLE 80 UK: LOW INTENSITY SWEETENERS MARKET SIZE, BY TYPE,
2019–2026 (USD MILLION) 133
11.4.4 ITALY 133
11.4.4.1 The rising cases of chronic diseases in the country to drive the demand for low intensity sweeteners 133
TABLE 81 ITALY: LOW INTENSITY SWEETENERS MARKET SIZE, BY TYPE,
2019–2026 (USD MILLION) 134
11.4.5 SPAIN 134
11.4.5.1 Government initiatives to regulate the consumption of sugar to drive the demand for low intensity sweeteners in the country 134
TABLE 82 SPAIN: LOW INTENSITY SWEETENERS MARKET SIZE, BY TYPE,
2019–2026 (USD MILLION) 135
11.4.6 REST OF EUROPE 135
TABLE 83 REST OF EUROPE: LOW INTENSITY SWEETENERS MARKET SIZE, BY TYPE, 2019–2026 (USD MILLION) 136
11.5 ASIA PACIFIC 136
FIGURE 35 ASIA PACIFIC: LOW INTENSITY SWEETENERS MARKET SNAPSHOT 137
TABLE 84 ASIA PACIFIC: LOW INTENSITY SWEETENERS MARKET SIZE, BY COUNTRY, 2019–2026 (USD MILLION) 138
TABLE 85 ASIA PACIFIC: LOW INTENSITY SWEETENERS MARKET SIZE, BY TYPE,
2019–2026 (USD MILLION) 138
TABLE 86 ASIA PACIFIC: LOW INTENSITY SWEETENERS MARKET SIZE, BY TYPE,
2019–2026 (KT) 139
TABLE 87 ASIA PACIFIC: LOW INTENSITY SWEETENERS MARKET SIZE, BY APPLICATION, 2019–2026 (USD MILLION) 139
TABLE 88 ASIA PACIFIC: LOW INTENSITY SWEETENERS MARKET SIZE IN FOOD,
BY APPLICATION, 2019–2026 (USD MILLION) 140
TABLE 89 ASIA PACIFIC: LOW INTENSITY SWEETENERS MARKET SIZE, BY FORM,
2019–2026 (USD MILLION) 140
11.5.1 CHINA 140
11.5.1.1 Rise in awareness regarding the health hazards associated with excess sugar consumption to drive the demand for low intensity sweeteners 140
TABLE 90 CHINA: LOW INTENSITY SWEETENERS MARKET SIZE, BY TYPE,
2019–2026 (USD MILLION) 141
11.5.2 JAPAN 141
11.5.2.1 Metabolic syndromes leading to health conditions to force the consumers to shift to health-benefiting products in Japan 141
TABLE 91 JAPAN: LOW INTENSITY SWEETENERS MARKET SIZE, BY TYPE,
2019–2026 (USD MILLION) 142
11.5.3 INDIA 142
11.5.3.1 Change in regulations on sugar substitutes to drive the demand for low intensity sweeteners among manufacturers and consumers in India 142
TABLE 92 INDIA: LOW INTENSITY SWEETENERS MARKET SIZE, BY TYPE,
2019–2026 (USD MILLION) 143
11.5.4 AUSTRALIA & NEW ZEALAND 143
11.5.4.1 Government and non-government initiatives to promote a healthy lifestyle create growth opportunities for low intensity sweetener manufacturers 143
TABLE 93 AUSTRALIA & NEW ZEALAND: LOW INTENSITY SWEETENERS MARKET SIZE,
BY TYPE, 2019–2026 (USD MILLION) 144
11.5.5 REST OF ASIA PACIFIC 144
TABLE 94 REST OF ASIA PACIFIC: LOW INTENSITY SWEETENERS MARKET SIZE, BY TYPE, 2019–2026 (USD MILLION) 145
11.6 SOUTH AMERICA 145
TABLE 95 SOUTH AMERICA: LOW INTENSITY SWEETENERS MARKET SIZE, BY COUNTRY, 2019–2026 (USD MILLION) 145
TABLE 96 SOUTH AMERICA: LOW INTENSITY SWEETENERS MARKET SIZE, BY TYPE, 2019–2026 (USD MILLION) 146
TABLE 97 SOUTH AMERICA: LOW INTENSITY SWEETENERS MARKET SIZE, BY TYPE, 2019–2026 (KT) 146
TABLE 98 SOUTH AMERICA: LOW INTENSITY SWEETENERS MARKET SIZE,
BY APPLICATION, 2019–2026 (USD MILLION) 147
TABLE 99 SOUTH AMERICA: LOW INTENSITY SWEETENERS MARKET SIZE IN FOOD,
BY APPLICATION, 2019–2026 (USD MILLION) 147
TABLE 100 SOUTH AMERICA: LOW INTENSITY SWEETENERS MARKET SIZE, BY FORM, 2019–2026 (USD MILLION) 147
11.6.1 BRAZIL 148
11.6.1.1 Strategic agreements formed by the Brazilian government to drive the low intensity sweeteners market 148
TABLE 101 BRAZIL: LOW INTENSITY SWEETENERS MARKET SIZE, BY TYPE,
2019–2026 (USD MILLION) 148
11.6.2 ARGENTINA 149
11.6.2.1 Growth in healthcare expenditure to force consumers and manufacturers to shift to low intensity sweeteners 149
TABLE 102 ARGENTINA: LOW INTENSITY SWEETENERS MARKET SIZE, BY TYPE,
2019–2026 (USD MILLION) 149
11.6.3 REST OF SOUTH AMERICA 150
TABLE 103 REST OF SOUTH AMERICA: LOW INTENSITY SWEETENERS MARKET SIZE,
BY TYPE, 2019–2026 (USD MILLION) 150
11.7 REST OF THE WORLD 151
TABLE 104 ROW: LOW INTENSITY SWEETENERS MARKET SIZE, BY REGION,
2019–2026 (USD MILLION) 151
TABLE 105 ROW: LOW INTENSITY SWEETENERS MARKET SIZE, BY TYPE,
2019–2026 (USD MILLION) 151
TABLE 106 ROW: LOW INTENSITY SWEETENERS MARKET SIZE, BY TYPE, 2019–2026 (KT) 152
TABLE 107 ROW: LOW INTENSITY SWEETENERS MARKET SIZE, BY APPLICATION,
2019–2026 (USD MILLION) 152
TABLE 108 ROW: LOW INTENSITY SWEETENERS MARKET SIZE IN FOOD, BY APPLICATION, 2019–2026 (USD MILLION) 153
TABLE 109 ROW: LOW INTENSITY SWEETENERS MARKET SIZE, BY FORM,
2019–2026 (USD MILLION) 153
11.7.1 MIDDLE EAST 153
11.7.1.1 Rise in demand for herbal teas and functional beverages to drive the demand for low intensity sweeteners in the region 153
TABLE 110 MIDDLE EAST: LOW INTENSITY SWEETENERS MARKET SIZE, BY TYPE,
2019–2026 (USD MILLION) 154
11.7.2 AFRICA 154
11.7.2.1 Imposition of taxes on sugary beverages to drive the demand for low intensity sweeteners among beverage manufacturers 154
TABLE 111 AFRICA: LOW INTENSITY SWEETENERS MARKET SIZE, BY TYPE,
2019–2026 (USD MILLION) 155
12 COMPETITIVE LANDSCAPE 156
12.1 OVERVIEW 156
12.2 MARKET SHARE ANALYSIS, 2020 156
TABLE 112 LOW INTENSITY SWEETENERS MARKET SHARE ANALYSIS, 2020 157
12.3 REVENUE ANALYSIS OF KEY PLAYERS 157
FIGURE 36 REVENUE ANALYSIS OF KEY PLAYERS IN THE MARKET,
2018–2020 (USD BILLION) 157
12.4 COVID-19-SPECIFIC COMPANY RESPONSE 158
12.5 COMPANY EVALUATION QUADRANT (KEY PLAYERS) 159
12.5.1 STARS 159
12.5.2 PERVASIVE PLAYERS 159
12.5.3 EMERGING LEADERS 159
12.5.4 PARTICIPANTS 159
FIGURE 37 LOW INTENSITY SWEETENERS MARKET, COMPANY EVALUATION QUADRANT, 2020 (KEY PLAYERS) 160
12.5.5 PRODUCT FOOTPRINT 161
TABLE 113 COMPANY FOOTPRINT, BY TYPE 161
TABLE 114 COMPANY FOOTPRINT, BY APPLICATION 161
TABLE 115 COMPANY FOOTPRINT, BY FORM 162
TABLE 116 COMPANY REGIONAL, BY FOOTPRINT 162
TABLE 117 OVERALL COMPANY FOOTPRINT 162
12.6 LOW INTENSITY SWEETENERS MARKET, START-UP/SME EVALUATION QUADRANT, 2020 163
12.6.1 PROGRESSIVE COMPANIES 163
12.6.2 STARTING BLOCKS 163
12.6.3 RESPONSIVE COMPANIES 163
12.6.4 DYNAMIC COMPANIES 163
FIGURE 38 LOW INTENSITY SWEETENERS MARKET: COMPANY EVALUATION QUADRANT, 2020 (START-UP/SMES) 164
12.7 NEW PRODUCT LAUNCHES 165
12.7.1 NEW PRODUCT LAUNCHES 165
TABLE 118 LOW INTENSITY SWEETENERS MARKET: NEW PRODUCT LAUNCHES,
2020–2021 165
12.7.2 DEALS 166
TABLE 119 LOW INTENSITY SWEETENERS MARKET: DEALS, 2018–2021 166
12.7.3 OTHERS 167
TABLE 120 LOW INTENSITY SWEETENERS MARKET: OTHERS, 2019–2020 167
13 COMPANY PROFILES 168
13.1 KEY PLAYERS 168
(Business overview, Products offered, Recent Developments, MNM view)*
13.1.1 INGREDION INCORPORATED 168
TABLE 121 INGREDION INCORPORATED: BUSINESS OVERVIEW 168
FIGURE 39 INGREDION INCORPORATED: COMPANY SNAPSHOT 169
TABLE 122 INGREDION INCORPORATED: PRODUCTS OFFERED 169
TABLE 123 INGREDION INCORPORATED: DEALS 172
TABLE 124 INGREDION INCORPORATED: OTHERS 172
13.1.2 ADM 173
TABLE 125 ADM: BUSINESS OVERVIEW 173
FIGURE 40 ADM: COMPANY SNAPSHOT 174
TABLE 126 ADM: PRODUCTS OFFERED 175
TABLE 127 ADM: DEALS 176
13.1.3 ANDERSON ADVANCED INGREDIENTS 177
TABLE 128 ANDERSON ADVANCED INGREDIENTS: BUSINESS OVERVIEW 177
TABLE 129 ANDERSON ADVANCED INGREDIENTS: PRODUCTS OFFERED 177
13.1.4 TATE & LYLE 179
TABLE 130 TATE & LYLE: BUSINESS OVERVIEW 179
FIGURE 41 TATE & LYLE: COMPANY SNAPSHOT 180
TABLE 131 TATE & LYLE: PRODUCTS OFFERED 180
TABLE 132 TATE & LYLE: NEW PRODUCT LAUNCHES 181
TABLE 133 TATE & LYLE: DEALS 181
13.1.5 ROQUETTE FRÈRES 183
TABLE 134 ROQUETTE FRÈRES: BUSINESS OVERVIEW 183
TABLE 135 ROQUETTE FRÈRES: PRODUCTS OFFERED 184
TABLE 136 ROQUETTE FRÈRES: NEW PRODUCT LAUNCHES 185
13.1.6 MATSUTANI CHEMICAL INDUSTRY CO., LTD 187
TABLE 137 MATSUTANI CHEMICAL INDUSTRY CO., LTD: BUSINESS OVERVIEW 187
TABLE 138 MATSUTANI CHEMICAL INDUSTRY CO., LTD: PRODUCTS OFFERED 187
TABLE 139 MATSUTANI CHEMICAL INDUSTRY CO., LTD: DEALS 188
13.1.7 WHOLE EARTH BRANDS 189
TABLE 140 WHOLE EARTH BRANDS: BUSINESS OVERVIEW 189
FIGURE 42 WHOLE EARTH BRANDS: COMPANY SNAPSHOT 190
TABLE 141 WHOLE EARTH BRANDS: PRODUCTS OFFERED 190
13.1.8 CJ CHEILJEDANG 192
TABLE 142 CJ CHEILJEDANG: BUSINESS OVERVIEW 192
FIGURE 43 CJ CHEILJEDANG: COMPANY SNAPSHOT 192
TABLE 143 CJ CHEILJEDANG: PRODUCTS OFFERED 193
13.1.9 SAMYANG CORPORATION 194
TABLE 144 SAMYANG CORPORATION: BUSINESS OVERVIEW 194
FIGURE 44 SAMYANG CORPORATION: COMPANY SNAPSHOT 194
TABLE 145 SAMYANG CORPORATION: PRODUCTS OFFERED 195
TABLE 146 SAMYANG CORPORATION: OTHERS 196
13.1.10 DAESANG CORPORATION 197
TABLE 147 DAESANG CORPORATION: BUSINESS OVERVIEW 197
FIGURE 45 DAESANG: COMPANY SNAPSHOT 197
TABLE 148 DAESANG CORPORATION: PRODUCTS OFFERED 198
13.2 START-UPS/SMES 199
13.2.1 VAN WANKUM INGREDIENTS 199
TABLE 149 VAN WANKUM INGREDIENTS: BUSINESS OVERVIEW 199
TABLE 150 VAN WANKUM INGREDIENTS: PRODUCTS OFFERED 200
13.2.2 HYLEN CO., LTD 201
TABLE 151 HYLEN CO., LTD: BUSINESS OVERVIEW 201
TABLE 152 HYLEN CO., LTD: PRODUCTS OFFERED 201
13.2.3 SWEETENERS PLUS 203
TABLE 153 SWEETENERS PLUS: BUSINESS OVERVIEW 203
TABLE 154 SWEETENERS PLUS: PRODUCTS OFFERED 203
13.2.4 FOODING GROUP LIMITED 204
TABLE 155 FOODING GROUP LIMITED: BUSINESS OVERVIEW 204
TABLE 156 FOODING GROUP LIMITED: PRODUCTS OFFERED 204
13.2.5 SAVANNA INGREDIENTS 205
13.2.6 FOODCHEM INTERNATIONAL CORPORATION 206
13.2.7 APURA INGREDIENTS 206
13.2.8 SHANDONG SAIGO GROUP CORPORATION 207
13.2.9 ICON FOODS 208
13.2.10 BONUMOSE, INC. 208
*Details on Business overview, Products offered, Recent Developments, MNM view might not be captured in case of unlisted companies.
14 ADJACENT AND RELATED MARKETS 209
14.1 INTRODUCTION 209
TABLE 157 ADJACENT MARKETS TO LOW INTENSITY SWEETENERS 209
14.2 LIMITATIONS 209
14.3 SUGAR SUBSTITUTES MARKET 210
14.3.1 MARKET DEFINITION 210
14.3.2 MARKET OVERVIEW 210
TABLE 158 SUGAR SUBSTITUTES MARKET SIZE, BY APPLICATION,
2018–2025 (USD MILLION) 210

14.4 NATURAL SWEETENERS MARKET 211
14.4.1 MARKET DEFINITION 211
14.4.2 MARKET OVERVIEW 211
TABLE 159 NATURAL SWEETENERS MARKET SIZE, BY END-USE SECTOR,
2018–2025 (USD MILLION) 211
15 APPENDIX 212
15.1 DISCUSSION GUIDE 212
15.2 KNOWLEDGE STORE: MARKETSANDMARKETS’ SUBSCRIPTION PORTAL 218
15.3 AVAILABLE CUSTOMIZATIONS 220
15.4 RELATED REPORTS 220
15.5 AUTHOR DETAILS 221



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