Nut Products Market by Product Type (Nut Butter, Nut Paste/Marzipan Paste/Persipan Paste, Nut Fillings with Cocoa, Nut Fillings without Cocoa, Caramelized Nuts, and Nut Flour), Nut Type, End User/Application, Quality and Region – Global Forecast to 2025

世界のナッツ製品市場予測:製品タイプ別、ナッツタイプ別、エンドユーザー/用途別、品質別、地域別

◆タイトル:Nut Products Market by Product Type (Nut Butter, Nut Paste/Marzipan Paste/Persipan Paste, Nut Fillings with Cocoa, Nut Fillings without Cocoa, Caramelized Nuts, and Nut Flour), Nut Type, End User/Application, Quality and Region – Global Forecast to 2025
◆商品コード:FB7855
◆調査・発行会社:MarketsandMarkets
◆発行日:2021年3月22日
◆ページ数:244
◆レポート形式:PDF / 英語
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【レポートの概要】

マーケッツアンドマーケッツ社は、世界のナッツ製品市場規模が2020年15億ドルから2025年20億ドルまで、年平均5.8%成長すると予測しています。本調査資料では、ナッツ製品の世界市場について調査・分析し、イントロダクション、調査手法、エグゼクティブサマリー、プレミアムインサイト、市場概要、産業動向、ナッツ製品に関する規制、種類別(ナッツバター、ナッツペースト/マジパンペースト/ペルシパンペースト、ココア入りナッツフィリング、ココアなしナッツフィリング、カラメルナッツ)分析、ナッツタイプ別(アーモンド、ヘーゼルナッツ、クルミ、カシューナッツ、ピスタチオ)分析、用途別(食品メーカー、フードサービス・ベーカリー)分析、品質別(一般ナッツ製品、高級ナッツ製品)分析、地域別分析、競争状況、企業情報などを掲載しています。
・イントロダクション
・調査手法
・エグゼクティブサマリー
・プレミアムインサイト
・市場概要
・産業動向
・ナッツ製品に関する規制
・世界のナッツ製品市場規模:種類別(ナッツバター、ナッツペースト/マジパンペースト/ペルシパンペースト、ココア入りナッツフィリング、ココアなしナッツフィリング、カラメルナッツ)
・世界のナッツ製品市場規模:ナッツタイプ別(アーモンド、ヘーゼルナッツ、クルミ、カシューナッツ、ピスタチオ)
・世界のナッツ製品市場規模:用途別(食品メーカー、フードサービス・ベーカリー)
・世界のナッツ製品市場規模:品質別(一般ナッツ製品、高級ナッツ製品)
・世界のナッツ製品市場規模:地域別
・競争状況
・企業情報

“According to MarketsandMarkets, the global nut productsmarket size is estimated to be valued at USD 1.5 billion in 2020 and is projected to reach USD 2.0 billion by 2025, recording a CAGR of 5.8%, in terms of value.”
The market is increasingly driven by increasing consumer preferences for nutrient-rich nut products, the growing awareness toward preventive approach for overall health and well-being, and the robust increase in the launch of food & beverage products using natural nut ingredients, such as almonds, walnuts, cashews, and hazelnuts. The inclusion of premium nut-based products in bakery, confectionery, beverages, and other processed foods has provided consumers with various options that is healthy and tasty at the same time. This trend is expected to continue strongly throughout the forecast period.

“By type, nut fillings with cocoa segment is projected to grow at the highest CAGR during the forecast period.”
Nut fillings with cocoa helps in adding texture, and nutrition to the products and are increasingly used in the preparation of health-based snack foods. The market for nut fillings with cocoa is projected to witness a rapid growth across regions due to the development of the food processing industry and high consumption among the population.

“By application, the cereals & snack bars segment is estimated to account for the fastest growth rate.”
The incorporation of edible nuts like almonds, pistachios, walnuts and hazelnuts in cereals & bars has experienced a robust growth in the past few years. The inclination of consumers towards snack bar category is mainly because it is considered as a convenience health-benefiting food product. It also provides crunchiness, and provide numerous nutrients, and improves taste. Nuts like almonds provide a fuller feeling to consumers due to its high protein content. Owing to these factors, cereals & snack bars are constantly experiencing growth in markets of US and Europe.

“The North America region is projected to grow at the highest CAGR during the forecast period.”
The significant increase in the rate of obesity rate in regions like the US, has created growth opportunities for meal replacement beverages, healthier snack items, and nutrition bars. Therefore, people are opting for healthier lifestyle, with more inclination toward health-benefiting food products. The increase in the use of edible nuts as a nutritional product and as an ingredient in numerous food segments, such as cereals, snacks, desserts, and confectionery products, has helped in creating growth opportunities for nut products manufacturers.

The nut products market is segmented region-wise, with a detailed analysis of each region. These regions include Asia Pacific, North America, Europe, South America, and RoW.

Break-up of Primaries
 By Value Chain: Supply-Side – 69% and Demand Side – 31%
 By Designation: C Level- 31%, Managers– 24%, and Executives– 45%
 By Region: Asia Pacific – 32%, North America- 24%, Europe – 29%, South America – 12%, and RoW – 5%

Leading players profiled in this report include the following:
• Olam International (Singapore)
• Barry Callebaut (Switzerland)
• Blue Diamond Growers (US)
• Kerry Group (Ireland)
• Zentis GmbH & Co. KG (Germany)
• Mount Franklin Foods (US)
• Mandelin, Inc (US)
• Bazzini (US)
• Besana (Italy)
• Lubeca (Denmark)
• Puratos (Belgium)
• Lemke (Germany)
• Almendras Llopis S.A.U. (Spain)
• Kanegrade (UK)
• Moll Marzipan GmBH (Germany)
• Kondima (Germany)
• CSM (US)
• Treehouse Almonds (US)
• Royal Nut Company (Australia)
• Stelliferi & Itavex S.p.A (Italy)

Research Coverage
This report nut products market is segmented on the basis of type, nut type, application, quality, and region. In terms of insights, this research report focuses on various levels of analyses—competitive landscape, pricing insights, end-use analysis, and company profiles—which together comprise and discuss the basic views on the emerging & high-growth segments of the nut products market, high-growth regions, countries, industry trends, drivers, restraints, opportunities, and challenges.

Reasons to buy this report
• To get a comprehensive overview of the nut products market
• To gain wide-ranging information about the top players in this industry, their product portfolio details, and the key strategies adopted by them
• To gain insights about the major countries/regions in which the nut productsmarket is flourishings

【レポートの目次】

1 INTRODUCTION 32
1.1 OBJECTIVES OF THE STUDY 32
1.2 MARKET DEFINITION 32
1.3 MARKET SCOPE 33
FIGURE 1 NUT PRODUCTS MARKET SEGMENTATION 33
1.3.1 GEOGRAPHIC SCOPE 33
1.3.2 OUT OF SCOPE 34
1.3.3 PERIODIZATION CONSIDERED 34
1.4 CURRENCY CONSIDERED 34
TABLE 1 USD EXCHANGE RATES, 2017–2019 35
1.5 UNITS CONSIDERED 35
1.6 STAKEHOLDERS 35
2 RESEARCH METHODOLOGY 37
2.1 RESEARCH DATA 37
FIGURE 2 NUT PRODUCTS MARKET: RESEARCH DESIGN 37
2.1.1 SECONDARY DATA 38
2.1.1.1 Key data from secondary sources 38
2.1.2 PRIMARY DATA 39
2.1.2.1 Key data from primary sources 39
2.1.2.2 Breakdown of primaries 40
2.1.2.3 Key industry insights 41
2.2 MARKET SIZE ESTIMATION 41
2.2.1 BOTTOM-UP APPROACH 43
2.2.2 TOP-DOWN APPROACH 44
2.3 DATA TRIANGULATION 45
FIGURE 3 DATA TRIANGULATION METHODOLOGY 45
2.4 ASSUMPTIONS FOR THE STUDY 46
2.5 LIMITATIONS OF THE STUDY 47
2.6 MARKET SCENARIOS CONSIDERED FOR THE IMPACT OF COVID-19 47
2.6.1 SCENARIO-BASED MODELLING 48
2.7 COVID-19 HEALTH ASSESSMENT 48
FIGURE 4 COVID-19: GLOBAL PROPAGATION 48
FIGURE 5 COVID-19 PROPAGATION: SELECT COUNTRIES 49
2.8 COVID-19 ECONOMIC ASSESSMENT 50
FIGURE 6 REVISED GROSS DOMESTIC PRODUCT FORECASTS FOR SELECT
G20 COUNTRIES IN 2020 50
2.8.1 COVID-19 ECONOMIC IMPACT: SCENARIO ASSESSMENT 51
FIGURE 7 CRITERIA IMPACTING GLOBAL ECONOMY 51
FIGURE 8 SCENARIOS IN TERMS OF RECOVERY OF GLOBAL ECONOMY 52
3 EXECUTIVE SUMMARY 54
FIGURE 9 NUT PRODUCTS MARKET, BY NUT TYPE, 2020 VS. 2025 (USD MILLION) 54
FIGURE 10 NUT PRODUCTS MARKET, BY TYPE, 2020 VS. 2025 (USD MILLION) 55
FIGURE 11 NUT PRODUCTS MARKET, BY APPLICATION, 2020 VS. 2025 (USD MILLION) 56
FIGURE 12 NUT PRODUCTS MARKET: REGIONAL SNAPSHOT 57
4 PREMIUM INSIGHTS 58
4.1 ATTRACTIVE GROWTH OPPORTUNITIES IN NUT PRODUCTS MARKET 58
FIGURE 13 GROWING DEMAND FOR PLANT-BASED FOODS DRIVES MARKET FOR NUT PRODUCTS 58
4.2 NORTH AMERICA: NUT PRODUCTS MARKET, BY APPLICATION & COUNTRY 59
FIGURE 14 BAKERY SHOPS HELD HIGHER MARKET SHARE IN NORTH AMERICAN NUT PRODUCTS MARKET 59
4.3 NUT PRODUCTS MARKET, BY TYPE 60
FIGURE 15 NUT PASTE SEGMENT DOMINATED NUT PRODUCTS MARKET ACROSS REGIONS IN 2019 60
4.4 NUT PRODUCTS MARKET, BY APPLICATION 60
FIGURE 16 BAKERY PRODUCTS SEGMENT TO DOMINATE NUT PRODUCTS MARKET DURING FORECAST PERIOD 60
4.5 NUT PRODUCTS MARKET, BY NUT TYPE 61
FIGURE 17 ALMONDS SEGMENT TO DOMINATE NUT PRODUCTS MARKET DURING FORECAST PERIOD 61
4.6 NUT PRODUCTS MARKET, BY REGION 61
FIGURE 18 GERMANY ACCOUNTED FOR HIGHEST SHARE OF GLOBAL NUT PRODUCTS MARKET, 2019 61
5 MARKET OVERVIEW 62
5.1 INTRODUCTION 62
FIGURE 19 REGIONAL CONTRIBUTIONS TO NEW PRODUCT LAUNCHES CONTAINING ALMONDS, 2019 63
5.2 MARKET DYNAMICS 63
FIGURE 20 NUT PRODUCTS MARKET: MARKET DYNAMICS 63
5.2.1 DRIVERS 64
5.2.1.1 Rising health awareness led to evolving dietary patterns 64
TABLE 2 AMINO ACID PROFILE OF WALNUTS 64
TABLE 3 NUTRITIONAL PROFILES OF DIFFERENT NUTS PER 100 GRAMS 65
5.2.1.2 Robust growth projections for the bakery and confectionery sectors 65
FIGURE 21 ESTIMATED CONFECTIONERY SALES, BY REGION, 2018–2020 (USD BILLION) 66
5.2.1.3 Preventive healthcare–emerging dietary approaches to address lifestyle diseases 66
TABLE 4 SUMMARY OF SCIENTIFIC EVIDENCES HIGHLIGHTING THE DISEASE PREVENTION ABILITIES OF NUTS 67
5.2.1.4 Nuts as major ingredients in new product developments 68
FIGURE 22 NEW PRODUCT LAUNCHES WITH NUTS AS KEY INGREDIENT, 2015–2020 68
5.2.1.5 Vegan food products–nuts as a key ingredient–their strategic positioning 69
FIGURE 23 PLANT-BASED MEAT MARKET (USD MILLION), BY REGION, 2019 & 2025 69
5.2.2 RESTRAINTS 70
5.2.2.1 Availability and fluctuating costs for nuts as raw material 70
5.2.2.2 Allergenicity concerns for nut-based ingredients 70
5.2.3 OPPORTUNITIES 70
5.2.3.1 Expanding application spectrum for nuts and derivatives 70
5.2.3.2 Emerging economies as global hotspots for investments in the nut products market 71
5.2.4 CHALLENGES 71
5.2.4.1 Supply chain management intricacies and quality of nut products 71
5.3 IMPACT OF COVID-19 ON MARKET DYNAMICS 72
5.3.1 COVID-19 NEGATIVELY IMPACTED DEMAND FOR NUT PRODUCTS 72
5.3.2 COVID-19 IMPACT ON NUT PRODUCTS SUPPLY CHAIN 72
6 INDUSTRY TRENDS 73
6.1 INTRODUCTION 73
6.2 VALUE CHAIN ANALYSIS 73
FIGURE 24 NUT PRODUCTS: VALUE CHAIN ANALYSIS 73
6.2.1 GROWERS & SMALL-SCALE PRODUCERS 74
6.2.2 SUPPLIERS/TRADERS 74
6.2.3 PROCESSORS & PACKERS 74
6.2.4 BRANDING MARKETING & SALES 74
6.2.5 LOGISTICS & DISTRIBUTION 74
6.2.6 END USERS 74
6.3 PRICING ANALYSIS: NUT PRODUCTS MARKET, BY TYPE 75
TABLE 5 PRICING ANALYSIS OF NUT PRODUCTS TYPE, 2019 (‘000 USD/TONNES) 75
FIGURE 25 PRICING TREND OF NUT-BASED SEMI-FINISHED PRODUCTS, BY KEY NUT TYPE, 2018-2020 (‘000 USD/TONNES) 76
6.4 ECOSYSTEM MAP 76
6.4.1 NUT PRODUCTS MARKET: ECOSYSTEM VIEW 77
6.4.2 NUT PRODUCTS MARKET: MARKET MAP 77
6.4.2.1 Upstream 78
6.4.2.1.1 Raw material suppliers 78
6.4.2.1.2 Ingredient manufacturers 78
6.4.2.2 Downstream 78
6.4.2.2.1 Testing, Inspection & Certification (TIC) Service Providers and Regulatory bodies 78
6.5 YC-YCC SHIFT 79
FIGURE 26 REVENUE SHIFT FOR NUT PRODUCTS 79

6.6 PATENT ANALYSIS 79
FIGURE 27 NUMBER OF PATENTS GRANTED FOR NUT-BASED PRODUCTS IN A YEAR OVER THE LAST 10 YEARS (2010–2020) 80
FIGURE 28 NUMBER OF PATENTS GRANTED BY YEAR, ASSIGNEE, AND REGION,
2018–2020 80
TABLE 6 KEY PATENTS PERTAINING TO NUT PRODUCTS, 2018–2021 81
6.7 TRADE ANALYSIS 85
TABLE 7 KEY EXPORTING COUNTRIES OF HAZELNUTS, 2019 (USD MILLION) 85
TABLE 8 KEY EXPORTING COUNTRIES OF PISTACHIOS, 2019 (‘000 METRIC TON) 87
FIGURE 29 KEY EXPORTING (VOLUME ESTIMATES) COUNTRIES FOR PREPARED & PRESERVED PRODUCTS OF NUTS & SEEDS, 2019 (%) 88
6.8 PORTER’S FIVE FORCES ANALYSIS 88
TABLE 9 NUT PRODUCTS MARKET: PORTER’S FIVE FORCES ANALYSIS 88
6.8.1 DEGREE OF COMPETITION 89
6.8.2 BARGAINING POWER OF SUPPLIERS 89
6.8.3 BARGAINING POWER OF BUYERS 90
6.8.4 THREAT OF SUBSTITUTES 90
6.8.5 THREAT OF NEW ENTRANTS 90
6.9 CASE STUDIES 91
TABLE 10 NUT PRODUCTS MARKET: IMPROVISING THE TEXTURAL ATTRIBUTES OF NUT BUTTERS AND FACILITATING ITS INCORPORATION FOR ENHANCED SENSORY PROPERTIES OF END-PRODUCTS 91
TABLE 11 NUT PRODUCTS MARKET: CRUNCHY ATTRIBUTES OF NUTS HAVE BEEN A CRUCIAL AESTHETIC APPEAL AMONG END-USE INDUSTRIES THAT ARE INTENSIVELY SEEKING FOR INNOVATIVE PRODUCTS OFFERING THE ORIGINAL TEXTURE OF NUTS 91
TABLE 12 NUT PRODUCTS MARKET: NUT-BASED DERIVATIVE PRODUCTS– COMPOSITION AND KEY REQUISITES 92
TABLE 13 NUT PRODUCTS MARKET: IMPROVISING THE COMPOSITION AND NUTRITIONAL PROFILE OF NUT-BASED CONFECTION 92
7 KEY REGULATIONS FOR NUT PRODUCTS 93
7.1 UNITED STATES 93
7.1.1 UNITED STATES: FOOD AND DRUG ADMINISTRATION 94
7.1.2 ELECTRONIC CODE OF FEDERAL REGULATIONS 94
7.1.3 EUROPEAN UNION REGULATIONS 95
8 NUT PRODUCTS MARKET, BY TYPE 96
8.1 INTRODUCTION 97
FIGURE 30 NUT PRODUCTS MARKET, BY TYPE, 2020 VS. 2025 (USD MILLION) 97
TABLE 14 NUT PRODUCTS MARKET SIZE, BY TYPE, 2018–2025 (USD MILLION) 98
8.1.1 COVID-19 IMPACT ON THE NUT PRODUCTS MARKET, BY TYPE (2018–2025) 98
8.1.1.1 Realistic Scenario 98
TABLE 15 REALISTIC SCENARIO: COVID-19 IMPACT ON THE NUT PRODUCTS MARKET SIZE, BY TYPE, 2018–2025 (USD MILLION) 98
8.1.1.2 Optimistic Scenario 99
TABLE 16 OPTIMISTIC SCENARIO: COVID-19 IMPACT ON THE NUT PRODUCTS MARKET SIZE, BY TYPE, 2018–2025 (USD MILLION) 99
8.1.1.3 Pessimistic Scenario 99
TABLE 17 PESSIMISTIC SCENARIO: COVID-19 IMPACT ON THE NUT PRODUCTS MARKET SIZE, BY TYPE, 2018–2025 (USD MILLION) 99
8.1.2 NUT BUTTERS 99
8.1.2.1 Snacking is the potential growth market for nut spreads 99
FIGURE 31 NUT BUTTERS CONSUMPTION RATE IN EUROPE, 2018 (APPROX) 100
TABLE 18 NUT PRODUCTS MARKET FOR NUT BUTTER, BY REGION,
2018–2025 (USD MILLION) 100
8.1.3 NUT PASTE/MARZIPAN PASTE/PERSIPAN PASTE 101
8.1.3.1 Growth in the healthy bakery products’ consumption to boost the nut paste market 101
TABLE 19 NUT PRODUCTS MARKET FOR NUT PASTE, BY REGION,
2018–2025 (USD MILLION) 101
8.1.4 NUT FILLINGS WITH COCOA 101
8.1.4.1 Increased usage of almond flavor in confectionery and baked foods to drive the market 101
TABLE 20 NUT PRODUCTS MARKET FOR NUT FILLINGS WITH COCOA, BY REGION, 2018–2025 (USD MILLION) 102
8.1.5 NUT FILLINGS WITHOUT COCOA 102
8.1.5.1 Application of pralines in various foods to drive the market 102
TABLE 21 NUT PRODUCTS MARKET FOR NUT FILLINGS WITHOUT COCOA, BY REGION, 2018–2025 (USD MILLION) 102
8.1.6 CARAMELIZED NUTS 103
8.1.6.1 Companies to invest in product innovations in the caramelized nuts segment 103
TABLE 22 NUT PRODUCTS MARKET FOR CARAMELIZED NUTS, BY REGION,
2018–2025 (USD MILLION) 103
8.1.7 NUT FLOUR 103
8.1.7.1 Premium range of almond flour to drive the market 103
TABLE 23 NUT PRODUCTS MARKET FOR NUT FLOUR, BY REGION,
2018–2025 (USD MILLION) 104
9 NUT PRODUCTS MARKET, BY NUT TYPE 105
9.1 INTRODUCTION 106
FIGURE 32 WORLD TREE NUT PRODUCTION, KERNEL BASIS, 2019-2020 106
FIGURE 33 NUT PRODUCTS MARKET, BY NUT TYPE, 2020 VS. 2025 (USD MILLION) 107
TABLE 24 NUT PRODUCTS MARKET SIZE, BY NUT TYPE, 2018–2025 (USD MILLION) 107
9.1.1 COVID-19 IMPACT ON THE NUT PRODUCTS MARKET, BY NUT TYPE
(2018–2025) 108
9.1.1.1 Realistic Scenario 108
TABLE 25 REALISTIC SCENARIO: COVID-19 IMPACT ON THE NUT PRODUCTS MARKET SIZE, BY NUT TYPE, 2018–2025 (USD MILLION) 108
9.1.1.2 Optimistic Scenario 108
TABLE 26 OPTIMISTIC SCENARIO: COVID-19 IMPACT ON THE NUT PRODUCTS MARKET SIZE, BY NUT TYPE, 2018–2025 (USD MILLION) 108
9.1.1.3 Pessimistic Scenario 109
TABLE 27 PESSIMISTIC SCENARIO: COVID-19 IMPACT ON THE NUT PRODUCTS MARKET SIZE, BY NUT TYPE, 2018–2025 (USD MILLION) 109
9.2 ALMONDS 109
9.2.1 ALMONDS RANK THE HIGHEST REGARDING USAGE IN FOOD INDUSTRIES 109
FIGURE 34 CALIFORNIA ALMOND PRODUCTION,2015-2019 (MILLION POUNDS) 110
TABLE 28 NUT PRODUCTS MARKET FOR ALMONDS, BY REGION,
2018–2025 (USD MILLION) 110
9.3 HAZELNUTS 110
9.3.1 HAZELNUTS LARGELY PREFERRED IN NORTH AMERICA AND EUROPEAN CONFECTIONERY INDUSTRIES 110
FIGURE 35 WORLD HAZELNUT PRODUCTION, KERNEL BASIS,2015-2020 (METRIC TONS) 111
TABLE 29 NUT PRODUCTS MARKET FOR HAZELNUTS, BY REGION,
2018–2025 (USD MILLION) 111
9.4 WALNUTS 112
9.4.1 CHINESE WALNUTS TO HAVE GREAT DEMAND WORLDWIDE 112
FIGURE 36 WALNUT PRODUCTION, KERNEL BASIS,2019-2020 112
TABLE 30 NUT PRODUCTS MARKET FOR WALNUTS, BY REGION,
2018–2025 (USD MILLION) 113
9.5 CASHEWS 113
9.5.1 ASIA PACIFIC TO CONTINUE TO BE ONE OF THE LARGEST CONSUMERS OF CASHEWS 113
FIGURE 37 WORLD CASHEW EXPORTS, SHELLED, 2018 113
TABLE 31 NUT PRODUCTS MARKET FOR CASHEWS, BY REGION,
2018–2025 (USD MILLION) 114
9.6 PISTACHIOS 114
9.6.1 PISTACHIOS TO BE INCREASINGLY POPULAR IN THE CHINESE MARKET 114
FIGURE 38 PISTACHIO PRODUCTION, IN-SHELL BASIS, 2019-2020 115
TABLE 32 NUT PRODUCTS MARKET FOR PISTACHIOS, BY REGION,
2018–2025 (USD MILLION) 115
9.7 PEANUTS 115
9.7.1 PEANUT BUTTER TO BE THE MAJORLY CONSUMED NUT BUTTER WORLDWIDE 115
FIGURE 39 ESTIMATED PEANUT PRODUCTION, IN-SHELL BASIS, 2019-2020 116
TABLE 33 NUT PRODUCTS MARKET FOR PEANUTS, BY REGION
2018–2025 (USD MILLION) 116
9.8 MACADAMIAS 117
9.8.1 MACADAMIA NUTS TO BE INCLUDED IN CEREALS, PROTEIN BARS, AND ICE-CREAM TOPPINGS 117
FIGURE 40 MACADAMIA PRODUCTION, KERNEL BASIS, 2019 (METRIC TONS) 117
TABLE 34 NUT PRODUCTS MARKET FOR MACADAMIAS, BY REGION,
2018–2025 (USD MILLION) 118
9.9 PECANS 118
9.9.1 PECANS EXPORTED FROM THE US & MEXICO TO BE ACCOUNTED
FOR 98% OF THE WORLD’S TOTAL SHARE 118
FIGURE 41 PECAN PRODUCTION, KERNEL BASIS, 2019-2020 118
TABLE 35 NUT PRODUCTS MARKET FOR PECANS, BY REGION,
2018–2025 (USD MILLION) 119
9.10 PINE NUTS 119
9.10.1 INCREASE IN MEDITERRANEAN COOKING AND RISE IN NUTRITIOUS
FOOD CONSUMPTION TO DRIVE THE MARKET 119
TABLE 36 NUT PRODUCTS MARKET FOR PINE NUTS, BY REGION,
2018–2025 (USD MILLION) 119
9.11 BRAZIL NUTS 120
9.11.1 BOLIVIA TO BE THE LARGEST PRODUCER OF BRAZIL NUTS 120
TABLE 37 NUT PRODUCTS MARKET FOR BRAZIL NUTS, BY REGION,
2018–2025 (USD MILLION) 120
10 NUT PRODUCTS MARKET, BY APPLICATION 121
10.1 INTRODUCTION 122
FIGURE 42 NUT PRODUCTS MARKET, BY APPLICATION, 2020 VS. 2025 (USD MILLION) 122
TABLE 38 NUT PRODUCTS MARKET SIZE FOR INDUSTRIAL FOOD MANUFACTURERS,
BY APPLICATION, 2018–2025 (USD MILLION) 123
TABLE 39 NUT PRODUCTS MARKET SIZE FOR FOODSERVICE & BAKERY,
BY APPLICATION, 2018–2025 (USD MILLION) 123
10.1.1 COVID-19 IMPACT ON THE NUT PRODUCTS MARKET, BY APPLICATION (2018–2025) 124
10.1.1.1 Realistic Scenario 124
TABLE 40 REALISTIC SCENARIO: COVID-19 IMPACT ON THE NUT PRODUCTS MARKET FOR FOODSERVICE & BAKERY, BY APPLICATION, 2018–2025 (USD MILLION) 124
TABLE 41 REALISTIC SCENARIO: COVID-19 IMPACT ON THE NUT PRODUCTS MARKET FOR INDUSTRIAL FOOD MANUFACTURERS, BY APPLICATION,
2018–2025 (USD MILLION) 124
10.1.1.2 Optimistic Scenario 125
TABLE 42 OPTIMISTIC SCENARIO: COVID-19 IMPACT ON THE NUT PRODUCTS MARKET FOR FOODSERVICE & BAKERY, BY APPLICATION, 2018–2025 (USD MILLION) 125
TABLE 43 OPTIMISTIC SCENARIO: COVID-19 IMPACT ON THE NUT PRODUCTS MARKET FOR INDUSTRIAL FOOD MANUFACTURERS, BY APPLICATION,
2018–2025 (USD MILLION) 125
10.1.1.3 Pessimistic Scenarios 125
TABLE 44 PESSIMISTIC SCENARIO: COVID-19 IMPACT ON THE NUT PRODUCTS MARKET FOR FOODSERVICE & BAKERY, BY APPLICATION, 2018–2025 (USD MILLION) 125
TABLE 45 PESSIMISTIC SCENARIO: COVID-19 IMPACT ON THE NUT PRODUCTS MARKET FOR INDUSTRIAL FOOD MANUFACTURERS, BY APPLICATION,
2018–2025 (USD MILLION) 126
10.2 INDUSTRIAL FOOD MANUFACTURERS 126
10.2.1 CHOCOLATE CONFECTIONERY PRODUCTS 126
10.2.1.1 Increasing demand for chocolate confections with almond inclusions drives the market 126
TABLE 46 INDUSTRIAL FOOD MANUFACTURERS: NUT PRODUCTS MARKET SIZE
FOR CHOCOLATE CONFECTIONERY PRODUCTS, BY REGION,
2018–2025 (USD MILLION) 127

10.2.2 BAKERY PRODUCTS 127
10.2.2.1 Almond flour is highly used in the bakery sector 127
TABLE 47 INDUSTRIAL FOOD MANUFACTURERS: NUT PRODUCTS MARKET SIZE
FOR BAKERY PRODUCTS, BY REGION, 2018–2025 (USD MILLION) 128
10.2.3 ICE CREAM & FROZEN DESSERTS 128
10.2.3.1 Ice creams with nut inclusions in the premium range are driving the market 128
TABLE 48 NUT PRODUCTS MARKET SIZE FOR NUT BUTTER, BY REGION,
2018–2025 (USD MILLION) 128
10.2.4 CEREALS & SNACK BARS 129
10.2.4.1 Nut snack bars to gain popularity in the US as they are considered healthy 129
TABLE 49 INDUSTRIAL FOOD MANUFACTURERS: NUT PRODUCTS MARKET SIZE FOR CEREALS & SNACK BARS, BY REGION, 2018–2025 (USD MILLION) 129
10.2.5 BEVERAGES 129
10.2.5.1 Demand for milk substitutes to create a demand for nut-based beverages 129
TABLE 50 INDUSTRY FOOD MANUFACTURERS: NUT PRODUCTS MARKET SIZE FOR BEVERAGES, BY REGION, 2018–2025 (USD MILLION) 130
10.2.6 SAVORY PRODUCTS 130
10.2.6.1 Market for nut inclusions in savory products is building slowly with the increasing demand for protein-rich foods 130
TABLE 51 INDUSTRIAL FOOD MANUFACTURERS: NUT PRODUCTS MARKET SIZE
FOR SAVORY PRODUCTS, BY REGION, 2018–2025 (USD MILLION) 130
10.3 FOODSERVICE AND BAKERY 131
10.3.1 BAKERY SHOPS 131
10.3.1.1 Traditional delicacies require more nut products 131
TABLE 52 FOODSERVICE AND BAKERY: NUT PRODUCTS MARKET SIZE FOR BAKERY SHOPS (INCLUDING ARTISANAL BAKERIES), BY REGION,
2018–2025 (USD MILLION) 131
10.3.2 FOODSERVICE 131
10.3.2.1 Demand for natural ingredients is driving the nut products market 131
TABLE 53 FOODSERVICE AND BAKERY: NUT PRODUCTS MARKET SIZE FOR FOODSERVICE (RESTAURANTS, CAFES, AND HOTELS), BY REGION,
2018–2025 (USD MILLION) 132
11 NUT PRODUCTS MARKET, BY QUALITY 133
11.1 INTRODUCTION 134
FIGURE 43 NUT PRODUCTS MARKET, BY QUALITY, 2020 VS. 2025 (USD MILLION) 134
TABLE 54 NUT PRODUCTS MARKET SIZE, BY QUALITY, 2018–2025 (USD MILLION) 135
11.1.1 COVID-19 IMPACT ON THE NUT PRODUCTS MARKET, BY REGION
(2018–2025) 135
11.1.1.1 Realistic Scenario 135
TABLE 55 REALISTIC SCENARIO: COVID-19 IMPACT ON THE NUT PRODUCTS MARKET SIZE, BY QUALITY, 2018–2025 (USD MILLION) 135
11.1.1.2 Optimistic Scenario 135
TABLE 56 OPTIMISTIC SCENARIO: COVID-19 IMPACT ON THE NUT PRODUCTS MARKET SIZE, BY QUALITY, 2018–2025 (USD MILLION) 135
11.1.1.3 Pessimistic Scenario 136
TABLE 57 PESSIMISTIC SCENARIO: COVID-19 IMPACT ON THE NUT PRODUCTS MARKET SIZE, BY QUALITY, 2018–2025 (USD MILLION) 136
11.2 STANDARD NUT PRODUCTS 136
TABLE 58 GLOBAL NUT PRODUCTS MARKET FOR STANDARD QUALITY, BY PRODUCT TYPE (USD MILLION) 137
11.3 PREMIUM NUT PRODUCTS 137
TABLE 59 GLOBAL NUT PRODUCTS MARKET FOR PREMIUM/SPECIALTY QUALITY,
BY PRODUCT TYPE (USD MILLION) 138
12 NUT PRODUCTS MARKET, BY REGION 139
12.1 INTRODUCTION 140
FIGURE 44 REGIONAL SNAPSHOT: CANADA & TO RECORD HIGHEST CAGR FROM
2020 TO 2025 140
TABLE 60 NUT PRODUCTS MARKET SIZE, BY REGION, 2018–2025 (USD MILLION) 141
TABLE 61 NUT PRODUCTS MARKET SIZE, BY REGION, 2018–2025 (KT) 141
12.1.1 COVID-19 IMPACT ON NUT PRODUCTS MARKET, BY REGION (2018–2025) 141
12.1.1.1 Realistic Scenario 141
TABLE 62 REALISTIC SCENARIO: COVID-19 IMPACT ON NUT PRODUCTS MARKET SIZE, BY REGION, 2018–2025 (USD MILLION) 141
12.1.1.2 Optimistic Scenario 142
TABLE 63 OPTIMISTIC SCENARIO: COVID-19 IMPACT ON NUT PRODUCTS MARKET SIZE, BY REGION, 2018–2025 (USD MILLION) 142
12.1.1.3 Pessimistic Scenario 142
TABLE 64 PESSIMISTIC SCENARIO: COVID-19 IMPACT ON NUT PRODUCTS MARKET SIZE, BY REGION, 2018–2025 (USD MILLION) 142
12.2 NORTH AMERICA 142
FIGURE 45 NORTH AMERICA: NUT PRODUCTS MARKET 143
FIGURE 46 TREE NUT PRODUCTION IN NORTH AMERICA, 2017-2018 (KERNEL BASIS) 144
TABLE 65 NORTH AMERICA: NUT PRODUCTS MARKET SIZE, BY COUNTRY,
2018–2025 (USD MILLION) 144
TABLE 66 NORTH AMERICA: NUT PRODUCTS MARKET SIZE, BY COUNTRY,
2018–2025 (KT) 144
TABLE 67 NORTH AMERICA: NUT PRODUCTS MARKET SIZE, BY PRODUCT TYPE,
2018–2025 (USD MILLION) 145
TABLE 68 NORTH AMERICA: NUT PRODUCTS MARKET SIZE, BY PRODUCT TYPE,
2018–2025 (KT) 145
TABLE 69 NORTH AMERICA: NUT PRODUCTS MARKET SIZE, BY NUT TYPE,
2018–2025 (USD MILLION) 146
TABLE 70 NORTH AMERICA: NUT PRODUCTS MARKET SIZE, BY NUT TYPE,
2018–2025 (KT) 146
TABLE 71 NORTH AMERICA: NUT PRODUCTS MARKET SIZE FOR INDUSTRIAL FOOD MANUFACTURERS, BY CATEGORY 2018–2025 (USD MILLION) 147
TABLE 72 NORTH AMERICA: NUT PRODUCTS MARKET SIZE FOR FOOD SERVICE & BAKERY, BY CATEGORY 2018–2025 (USD MILLION) 147
12.2.1 US 147
12.2.1.1 Almonds lead tree nut consumption in the US 147
FIGURE 47 US TREE NUT EXPORTS, 2019 148
TABLE 73 US: NUT PRODUCTS MARKET SIZE, BY PRODUCT TYPE, 2018–2025 (KT) 149
TABLE 74 US: NUT PRODUCTS MARKET SIZE, BY NUT TYPE, 2018–2025 (USD MILLION) 149
12.2.2 CANADA 150
12.2.2.1 Growing interest in low-calorie snacks driving nut products market in Canada 150
TABLE 75 CANADA: NUT PRODUCTS MARKET SIZE, BY PRODUCT TYPE, 2018–2025 (KT) 150
TABLE 76 CANADA: NUT PRODUCTS MARKET SIZE, BY NUT TYPE,
2018–2025 (USD MILLION) 151
12.2.3 MEXICO 151
12.2.3.1 Foodservice industries dominate nut products in Mexico 151
TABLE 77 MEXICO: NUT PRODUCTS MARKET SIZE, BY PRODUCT TYPE, 2018–2025 (KT) 152
TABLE 78 MEXICO: NUT PRODUCTS MARKET SIZE, BY NUT TYPE,
2018–2025 (USD MILLION) 152
12.3 EUROPE 152
TABLE 79 PER CAPITA CONSUMPTION OF EDIBLE NUTS IN LEADING EUROPEAN COUNTRIES, 2016 153
FIGURE 48 TREE NUT PRODUCTION IN EUROPE, 2019–2020 (METRIC TONS) 153
FIGURE 49 EUROPE: NUT PRODUCTS MARKET 154
TABLE 80 EUROPE: NUT PRODUCTS MARKET SIZE, BY COUNTRY,
2018–2025 (USD MILLION) 155
TABLE 81 EUROPE: NUT PRODUCTS MARKET SIZE, BY COUNTRY, 2018–2025 (KT) 155
TABLE 82 EUROPE: NUT PRODUCTS MARKET SIZE, BY PRODUCT TYPE,
2018–2025 (USD MILLION) 156
TABLE 83 EUROPE: NUT PRODUCTS MARKET SIZE, BY PRODUCT TYPE, 2018–2025 (KT) 156
TABLE 84 EUROPE: NUT PRODUCTS MARKET SIZE, BY NUT TYPE,
2018–2025 (USD MILLION) 157
TABLE 85 EUROPE: NUT PRODUCTS MARKET SIZE, BY NUT TYPE, 2018–2025 (KT) 157
TABLE 86 EUROPE: NUT PRODUCTS MARKET SIZE FOR INDUSTRIAL FOOD MANUFACTURERS, BY CATEGORY 2018–2025 (USD MILLION) 158
TABLE 87 EUROPE: NUT PRODUCTS MARKET SIZE FOR FOOD SERVICE & BAKERY,
BY CATEGORY 2018–2025 (USD MILLION) 158
12.3.1 GERMANY 158
12.3.1.1 Inclination toward healthy foods increased demand for snacks 158
FIGURE 50 ALMOND IMPORTS IN GERMANY, 2018 (METRIC TONS) 159
TABLE 88 GERMANY: NUT PRODUCTS MARKET SIZE, BY PRODUCT TYPE,
2018–2025 (KT) 159
TABLE 89 GERMANY: NUT PRODUCTS MARKET SIZE, BY NUT TYPE,
2018–2025 (USD MILLION) 160
12.3.2 SPAIN 160
12.3.2.1 Spanish confectionery and snack industries use various nut products 160
TABLE 90 SPAIN: NUT PRODUCTS MARKET SIZE, BY PRODUCT TYPE, 2018–2025 (KT) 161
TABLE 91 SPAIN: NUT PRODUCTS MARKET SIZE, BY NUT TYPE,
2018–2025 (USD MILLION) 161
12.3.3 FRANCE 161
12.3.3.1 Investor-friendly policies and free-trade agreements to drive the market growth 161
TABLE 92 FRANCE: NUT PRODUCTS MARKET SIZE, BY PRODUCT TYPE, 2018–2025 (KT) 162
TABLE 93 FRANCE: NUT PRODUCTS MARKET SIZE, BY NUT TYPE,
2018–2025 (USD MILLION) 162
12.3.4 ITALY 163
12.3.4.1 Increase in demand for Italian cuisines to drive the market growth 163
TABLE 94 ITALY: NUT PRODUCTS MARKET SIZE, BY PRODUCT TYPE, 2018–2025 (KT) 163
TABLE 95 ITALY: NUT PRODUCTS MARKET SIZE, BY NUT TYPE,
2018–2025 (USD MILLION) 164
12.3.5 UK 164
12.3.5.1 Increasing preference for functional foods to boost the nut products market growth 164
TABLE 96 UK: NUT PRODUCTS MARKET SIZE, BY PRODUCT TYPE, 2018–2025 (KT) 165
TABLE 97 UK: NUT PRODUCTS MARKET SIZE, BY NUT TYPE, 2018–2025 (USD MILLION) 165
12.3.6 BELGIUM 165
12.3.6.1 Huge demand from consumers for chocolates creates growth opportunities for nut product manufacturers 165
TABLE 98 BELGIUM: NUT PRODUCTS MARKET SIZE, BY PRODUCT TYPE,
2018–2025 (KT) 166
TABLE 99 BELGIUM: NUT PRODUCTS MARKET SIZE, BY NUT TYPE,
2018–2025 (USD MILLION) 166
12.3.7 TURKEY 167
12.3.7.1 Increase in hazelnut exports to cater to different food industries 167
FIGURE 51 WORLD HAZELNUT EXPORTS, 2018 (SHELLED) 167
TABLE 100 TURKEY: NUT PRODUCTS MARKET SIZE, BY PRODUCT TYPE, 2018–2025 (KT) 167
TABLE 101 TURKEY: NUT PRODUCTS MARKET SIZE, BY NUT TYPE,
2018–2025 (USD MILLION) 168
12.3.8 REST OF EUROPE 168
12.3.8.1 Rise in health concerns and increase in vegan population to drive the market growth 168
TABLE 102 REST OF EUROPE: NUT PRODUCTS MARKET SIZE, BY PRODUCT TYPE,
2018–2025 (KT) 169
TABLE 103 REST OF EUROPE: NUT PRODUCTS MARKET SIZE, BY NUT TYPE,
2018–2025 (USD MILLION) 169
12.4 ASIA PACIFIC 170
FIGURE 52 ASIA PACIFIC: NUT PRODUCTS MARKET 170
TABLE 104 ASIA PACIFIC: NUT PRODUCTS MARKET SIZE, BY COUNTRY,
2018–2025 (USD MILLION) 171
TABLE 105 ASIA PACIFIC: NUT PRODUCTS MARKET SIZE, BY COUNTRY, 2018–2025 (KT) 171
TABLE 106 ASIA PACIFIC: NUT PRODUCTS MARKET SIZE, BY PRODUCT TYPE,
2018–2025 (USD MILLION) 172
TABLE 107 ASIA PACIFIC: NUT PRODUCTS MARKET SIZE, BY PRODUCT TYPE,
2018–2025 (KT) 172
TABLE 108 ASIA PACIFIC: NUT PRODUCTS MARKET SIZE, BY NUT TYPE,
2018–2025 (USD MILLION) 173
TABLE 109 ASIA PACIFIC: NUT PRODUCTS MARKET SIZE, BY NUT TYPE, 2018–2025 (KT) 173
TABLE 110 ASIA PACIFIC: NUT PRODUCTS MARKET SIZE FOR INDUSTRIAL FOOD MANUFACTURERS, BY CATEGORY, 2018–2025 (USD MILLION) 174
TABLE 111 ASIA PACIFIC: NUT PRODUCTS MARKET SIZE FOR FOOD SERVICE &
BAKERY, BY CATEGORY, 2018–2025 (USD MILLION) 174
12.4.1 CHINA 174
TABLE 112 CHINA: NUT PRODUCTS MARKET SIZE, BY PRODUCT TYPE, 2018–2025 (KT) 175
TABLE 113 CHINA: NUT PRODUCTS MARKET SIZE, BY NUT TYPE,
2018–2025 (USD MILLION) 175
12.4.2 INDIA 176
12.4.2.1 Increasing demand for plant-based foods leading to the nut products market growth 176
TABLE 114 INDIA: NUT PRODUCTS MARKET SIZE, BY PRODUCT TYPE, 2018–2025 (KT) 176
TABLE 115 INDIA: NUT PRODUCTS MARKET SIZE, BY NUT TYPE,
2018–2025 (USD MILLION) 177
12.4.3 JAPAN 177
12.4.3.1 Growth in ‘guilt-free’ food products to pave the way for nut products 177
TABLE 116 JAPAN: NUT PRODUCTS MARKET SIZE, BY PRODUCT TYPE, 2018–2025 (KT) 178
TABLE 117 JAPAN: NUT PRODUCTS MARKET SIZE, BY NUT TYPE,
2018–2025 (USD MILLION) 178
12.4.4 SOUTH KOREA 179
12.4.4.1 Imported nuts account for over 90% of the tree nut consumption in South Korea 179
FIGURE 53 MARKET SHARE OF NUT TYPES IN SOUTH KOREA, 2019 179
TABLE 118 SOUTH KOREA: NUT PRODUCTS MARKET SIZE, BY PRODUCT TYPE,
2018–2025 (KT) 180
TABLE 119 SOUTH KOREA: NUT PRODUCTS MARKET SIZE, BY NUT TYPE,
2018–2025 (USD MILLION) 180
12.4.5 AUSTRALIA & NEW ZEALAND 181
12.4.5.1 Urge to consume healthy food products to drive the nut products market 181
TABLE 120 AUSTRALIA & NEW ZEALAND: NUT PRODUCTS MARKET SIZE, BY PRODUCT TYPE, 2018–2025 (KT) 181
TABLE 121 AUSTRALIA & NEW ZEALAND: NUT PRODUCTS MARKET SIZE, BY NUT TYPE, 2018–2025 (USD MILLION) 182
12.4.6 REST OF ASIA PACIFIC 182
12.4.6.1 Increasing growth for high-value products to lead to market growth 182
TABLE 122 REST OF ASIA PACIFIC: NUT PRODUCTS MARKET SIZE, BY PRODUCT TYPE, 2018–2025 (KT) 182
TABLE 123 REST OF ASIA PACIFIC: NUT PRODUCTS MARKET SIZE, BY NUT TYPE,
2018–2025 (USD MILLION) 183
12.5 SOUTH AMERICA 183
TABLE 124 SOUTH AMERICA: NUT PRODUCTS MARKET SIZE, BY COUNTRY,
2018–2025 (USD MILLION) 184
TABLE 125 SOUTH AMERICA: NUT PRODUCTS MARKET SIZE, BY COUNTRY,
2018–2025 (KT) 184
TABLE 126 SOUTH AMERICA: NUT PRODUCTS MARKET SIZE, BY PRODUCT TYPE,
2018–2025 (USD MILLION) 185
TABLE 127 SOUTH AMERICA: NUT PRODUCTS MARKET SIZE, BY PRODUCT TYPE,
2018–2025 (KT) 185
TABLE 128 SOUTH AMERICA: NUT PRODUCTS MARKET SIZE, BY NUT TYPE,
2018–2025 (USD MILLION) 186
TABLE 129 SOUTH AMERICA: NUT PRODUCTS MARKET SIZE, BY NUT TYPE,
2018–2025 (KT) 186
TABLE 130 SOUTH AMERICA: NUT PRODUCTS MARKET SIZE FOR INDUSTRIAL FOOD MANUFACTURERS, BY CATEGORY 2018–2025 (USD MILLION) 187
TABLE 131 SOUTH AMERICA: NUT PRODUCTS MARKET SIZE FOR FOOD SERVICE & BAKERY, BY CATEGORY 2018–2025 (USD MILLION) 187
12.5.1 BRAZIL 187
12.5.1.1 Brazil nuts have high demand due to their nutritional content 187
TABLE 132 BRAZIL: NUT PRODUCTS MARKET SIZE, BY PRODUCT TYPE, 2018–2025 (KT) 188
TABLE 133 BRAZIL: NUT PRODUCTS MARKET SIZE, BY NUT TYPE,
2018–2025 (USD MILLION) 188
12.5.2 ARGENTINA 189
12.5.2.1 Increase in the health-related problems to drive market growth 189
FIGURE 54 ARGENTINEAN HEALTH EXPENDITURE (% OF GDP), 2012-2017 189
TABLE 134 ARGENTINA: NUT PRODUCTS MARKET SIZE, BY PRODUCT TYPE,
2018–2025 (KT) 189
TABLE 135 ARGENTINA: NUT PRODUCTS MARKET SIZE, BY NUT TYPE,
2018–2025 (USD MILLION) 190
12.5.3 REST OF SOUTH AMERICA 190
12.5.3.1 Entry of new market players to boost the nut products market growth 190
TABLE 136 REST OF SOUTH AMERICA: NUT PRODUCTS MARKET SIZE, BY PRODUCT TYPE, 2018–2025 (KT) 190
TABLE 137 REST OF SOUTH AMERICA: NUT PRODUCTS MARKET SIZE, BY NUT TYPE, 2018–2025 (USD MILLION) 191
12.6 REST OF THE WORLD 191
TABLE 138 REST OF THE WORLD: NUT PRODUCTS MARKET SIZE, BY COUNTRY,
2018–2025 (USD MILLION) 191
TABLE 139 REST OF THE WORLD: NUT PRODUCTS MARKET SIZE, BY COUNTRY,
2018–2025 (KT) 192
TABLE 140 REST OF THE WORLD: NUT PRODUCTS MARKET SIZE, BY PRODUCT TYPE, 2018–2025 (USD MILLION) 192
TABLE 141 REST OF THE WORLD: NUT PRODUCTS MARKET SIZE, BY PRODUCT TYPE, 2018–2025 (KT) 192
TABLE 142 REST OF THE WORLD: NUT PRODUCTS MARKET SIZE, BY NUT TYPE,
2018–2025 (USD MILLION) 193
TABLE 143 REST OF THE WORLD: NUT PRODUCTS MARKET SIZE, BY NUT TYPE,
2018–2025 (KT) 193
TABLE 144 REST OF THE WORLD: NUT PRODUCTS MARKET SIZE FOR INDUSTRIAL
FOOD MANUFACTURERS, BY CATEGORY 2018–2025 (USD MILLION) 194
TABLE 145 REST OF THE WORLD: NUT PRODUCTS MARKET SIZE FOR FOOD SERVICE & BAKERY, BY CATEGORY 2018–2025 (USD MILLION) 194

12.6.1 SOUTH AFRICA 194
12.6.1.1 Key players are focusing on expanding their business in the country 194
TABLE 146 SOUTH AFRICA: NUT PRODUCTS MARKET SIZE, BY PRODUCT TYPE,
2018–2025 (KT) 195
TABLE 147 SOUTH AFRICA: NUT PRODUCTS MARKET SIZE, BY NUT TYPE,
2018–2025 (USD MILLION) 195
12.6.2 MIDDLE EAST 195
12.6.2.1 High consumption of traditional flavors to drive the demand for nut products in the region 195
TABLE 148 MIDDLE EAST: NUT PRODUCTS MARKET SIZE, BY NUT TYPE,
2018–2025 (USD MILLION) 196
TABLE 149 MIDDLE EAST: NUT PRODUCTS MARKET SIZE, BY PRODUCT TYPE,
2018–2025 (KT) 196
12.6.3 OTHER COUNTRIES IN AFRICA 197
12.6.3.1 Commodities are grown in line with the ongoing trend of healthy food consumption 197
TABLE 150 OTHER COUNTRIES IN AFRICA: NUT PRODUCTS MARKET SIZE, BY PRODUCT TYPE, 2018–2025 (KT) 197
TABLE 151 OTHER COUNTRIES IN AFRICA: NUT PRODUCTS MARKET SIZE, BY NUT TYPE, 2018–2025 (USD MILLION) 198
13 COMPETITIVE LANDSCAPE 199
13.1 COMPANY RANKING, 2019 200
TABLE 152 NUT PRODUCTS MARKET COMPANY RANKINGS, 2019 200
13.2 REVENUE ANALYSIS OF KEY PLAYERS, 2017-2019 201
FIGURE 55 REVENUE ANALYSIS (SEGMENTAL) OF KEY PLAYERS IN THE MARKET,
2017–2019 (USD MILLION) 201
13.3 COVID-19 SPECIFIC COMPANY RESPONSE 202
13.3.1 OLAM INTERNATIONAL 202
13.3.2 BARRY CALLEBAUT 202
13.4 COMPANY EVALUATION QUADRANT: DEFINITIONS & METHODOLOGY 202
13.4.1 STARS 202
13.4.2 EMERGING LEADERS 202
13.4.3 PERVASIVE PLAYERS 203
13.4.4 PARTICIPANT 203
FIGURE 56 GLOBAL NUT PRODUCTS MARKET COMPANY EVALUATION QUADRANTS,
2019 (OVERALL MARKET) 203
13.4.5 PRODUCT FOOTPRINT 204
TABLE 153 NUT PRODUCTS MARKET: COMPANY TYPE FOOTPRINT 204
TABLE 154 NUT PRODUCTS MARKET: COMPANY APPLICATION FOOTPRINT 205
TABLE 155 NUT PRODUCTS MARKET: COMPANY REGION FOOTPRINT 206
TABLE 156 NUT PRODUCTS MARKET: OVERALL COMPANY FOOTPRINT 207
13.5 PRODUCT LAUNCHES, DEALS & OTHER DEVELOPMENTS 208
13.5.1 NEW PRODUCT LAUNCHES/ PRODUCT INNOVATIONS 208
TABLE 157 NEW PRODUCT LAUNCHES, JANUARY 2018– DECEMBER 2020 208
13.5.2 DEALS 209
TABLE 158 DEALS, JANUARY 2018– DECEMBER 2020 209
13.5.3 OTHERS (EXPANSIONS) 210
TABLE 159 EXPANSIONS, JANUARY 2018–DECEMBER 2020 210
14 COMPANY PROFILES 211
(Business overview, Products offered, Recent Developments, SWOT analysis, MNM view)*
14.1 KEY PLAYERS 211
14.1.1 OLAM INTERNATIONAL 211
TABLE 160 OLAM INTERNATIONAL: BUSINESS OVERVIEW 211
FIGURE 57 OLAM INTERNATIONAL: COMPANY SNAPSHOT 212
TABLE 161 OLAM INTERNATIONAL: PRODUCTS OFFERED 213
14.1.2 BARRY CALLEBAUT 214
TABLE 162 BARRY CALLEBAUT: BUSINESS OVERVIEW 214
FIGURE 58 BARRY CALLEBAUT: COMPANY SNAPSHOT 214
TABLE 163 BARRY CALLEBAUT: PRODUCTS OFFERED 215
14.1.3 BLUE DIAMOND GROWERS 217
TABLE 164 BLUE DIAMOND GROWERS: BUSINESS OVERVIEW 217
FIGURE 59 BLUE DIAMOND GROWERS: COMPANY SNAPSHOT 217
TABLE 165 BLUE DIAMOND GROWERS: PRODUCTS OFFERED 217
14.1.4 SUCREST GMBH (SUBSIDIARY OF KERRY GROUP) 220
TABLE 166 SUCREST GMBH: BUSINESS OVERVIEW 220
FIGURE 60 KERRY GROUP: COMPANY SNAPSHOT 220
TABLE 167 KERRY GROUP: PRODUCTS OFFERED 221
14.1.5 ZENTIS GMBH & CO. KG 222
TABLE 168 ZENTIS GMBH & CO.KG: BUSINESS OVERVIEW 222
FIGURE 61 ZENTIS GMBH & CO. KG: COMPANY SNAPSHOT 222
TABLE 169 ZENTIS GMBH & CO. KG: PRODUCTS OFFERED 223
14.1.6 MOUNT FRANKLIN FOODS 224
TABLE 170 MOUNT FRANKLIN FOODS: BUSINESS OVERVIEW 224
TABLE 171 MOUNT FRANKLIN FOODS: PRODUCTS OFFERED 224
14.1.7 MANDELIN, INC 226
TABLE 172 MANDELIN, INC: BUSINESS OVERVIEW 226
TABLE 173 MANDELIN, INC: PRODUCTS OFFERED 226
14.1.8 BAZZINI 227
TABLE 174 BAZZINI: BUSINESS OVERVIEW 227
TABLE 175 BAZZINI: PRODUCTS OFFERED 227
14.1.9 BESANA 228
TABLE 176 BESANA: BUSINESS OVERVIEW 228
TABLE 177 BESANA: PRODUCTS OFFERED 228
14.1.10 LUBECA 230
TABLE 178 LUBECA: BUSINESS OVERVIEW 230
TABLE 179 LUBECA: PRODUCTS OFFERED 231
14.1.11 PURATOS 232
TABLE 180 PURATOS: BUSINESS OVERVIEW 232
TABLE 181 PURATOS: PRODUCTS OFFERED 232
14.1.12 LEMKE 233
TABLE 182 LEMKE: BUSINESS OVERVIEW 233
TABLE 183 LEMKE: PRODUCTS OFFERED 233
14.1.13 ALMENDRAS LLOPIS 234
TABLE 184 ALMENDRAS LLOPIS: BUSINESS OVERVIEW 234
TABLE 185 ALMENDRAS LLOPIS: PRODUCTS OFFERED 234
14.1.14 KANEGRADE 235
TABLE 186 KANEGRADE: BUSINESS OVERVIEW 235
TABLE 187 KANEGRADE: PRODUCTS OFFERED 235
14.1.15 MOLL MARZIPAN GMBH 236
TABLE 188 MOLL MARZIPAN GMBH: BUSINESS OVERVIEW 236
TABLE 189 MOLL MARZIPAN GMBH: PRODUCTS OFFERED 236
14.1.16 KONDIMA 237
TABLE 190 KONDIMA: BUSINESS OVERVIEW 237
TABLE 191 KONDIMA: PRODUCTS OFFERED 237
14.1.17 CSM 238
TABLE 192 CSM: BUSINESS OVERVIEW 238
TABLE 193 CSM: PRODUCTS OFFERED 238
14.1.18 TREEHOUSE ALMONDS 240
TABLE 194 TREEHOUSE ALMONDS: BUSINESS OVERVIEW 240
TABLE 195 TREEHOUSE ALMONDS: PRODUCTS OFFERED 240
14.1.19 ROYAL NUT COMPANY 241
TABLE 196 ROYAL NUT COMPANY: BUSINESS OVERVIEW 241
TABLE 197 ROYAL NUT COMPANY: PRODUCTS OFFERED 241
14.1.20 STELLIFERI & ITAVEX S.P.A (ACQUIRER: FERRERO INTERNATIONAL S.A.) 242
TABLE 198 STELLIFERI & ITAVEX S.P.A: BUSINESS OVERVIEW 242
TABLE 199 STELLIFERI & ITAVEX S.P.A: PRODUCTS OFFERED 242
*Details on Business overview, Products offered, Recent Developments, SWOT analysis, MNM view might not be captured in case of unlisted companies.
15 APPENDIX 243
15.1 DISCUSSION GUIDE 243
15.2 KNOWLEDGE STORE: MARKETSANDMARKETS’ SUBSCRIPTION PORTAL 249
15.3 AVAILABLE CUSTOMIZATIONS 251
15.4 RELATED REPORTS 251
15.5 AUTHOR DETAILS 252



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