Gluten-free Products Market by Type (Bakery products, Snacks & RTE products, Condiments & dressings, Pizzas & pastas), Distribution channel (Conventional stores, Specialty stores and Drugstores & Pharmacies), Form & Region - Global Forecast to 2025

グルテンフリー製品の世界市場予測(〜2025):種類別(ベーカリー製品、スナック&RTE製品、調味料&ドレッシング、ピザ&パスタ)、流通チャネル別(従来型店舗、専門店、ドラッグストア&薬局)、フォーム別、地域別

◆タイトル:Gluten-free Products Market by Type (Bakery products, Snacks & RTE products, Condiments & dressings, Pizzas & pastas), Distribution channel (Conventional stores, Specialty stores and Drugstores & Pharmacies), Form & Region - Global Forecast to 2025
◆商品コード:FB 2585
◆調査・発行会社:MarketsandMarkets
◆発行日:2020年9月17日
◆ページ数:256
◆レポート形式:PDF / 英語
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◆調査対象地域:グローバル
◆産業分野:食品
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【レポートの概要】

Marketsandmarkets社はグルテンフリー製品の世界市場が2020年56億ドルから2025年83億ドルまで、年平均8.1%成長すると予測しています。本調査レポートでは、グルテンフリー製品の世界市場を広く調査・分析し、イントロダクション、調査手法、エグゼクティブサマリー、プレミアムインサイト、市場概要、ケーススタディ分析、種類別(ベーカリー製品、スナック・RTE製品、ピザ・パスタ、調味料・ドレッシング、その他)分析、形態別(固体、液体)分析、流通チャンネル別(従来型店舗、専門店、ドラッグストア・薬局)分析、原料別(動物源、植物源)分析、ブランド概要、地域別分析、競争状況、企業情報などをまとめております。
・イントロダクション
・調査手法
・エグゼクティブサマリー
・プレミアムインサイト
・市場概要
・ケーススタディ分析
・グルテンフリー製品の世界市場規模:種類別(ベーカリー製品、スナック・RTE製品、ピザ・パスタ、調味料・ドレッシング、その他)
・グルテンフリー製品の世界市場規模:形態別(固体、液体)
・グルテンフリー製品の世界市場規模:流通チャンネル別(従来型店舗、専門店、ドラッグストア・薬局)
・グルテンフリー製品の世界市場規模:原料別(動物源、植物源)
・ブランド概要
・グルテンフリー製品の世界市場規模:地域別
・競争状況
・企業情報

“The gluten-free products market is projected to grow at a CAGR of8.1% in terms of value. The key drivers include increased diagnosis of celiac disease and other food allergies, which, in turn, is boosting the market growth for gluten-free products.”
The global gluten-free products market size is estimated at USD 5.6 billion in 2020 and projected to grow at a CAGR of 8.1% to reach USD 8.3 billion by 2025. The global gluten-free products market is driven by the increased diagnosis of celiac disease and other food allergies. Also, health benefits and adoption of special dietary lifestyles and free-from foods from a majority population across the globe is expected to further drive the growth. Relatively high cost of gluten-free products as compared to the conventional gluten-containing products along with the fact that gluten-free products lack an adequate amount of dietary fibers, resulting in constipation and other ailments of the digestive system is expected to restrict the growth of the gluten-free products market in the long run.

“Snacks and RTE products is projected as the fastest-growing segment during the forecast period.”
Based on the type, the market for snacks and RTE products is projected to be the fastest-growing during the forecast period. Rising preference for convenience foods over conventional foods to drive the demand at a faster pace. Specifically, consumers consuming gluten-free breakfast cereals and bars have been gaining immense traction in the market, owing to their active ingredients helping them in avoiding health issues along with keeping them fresh and active throughout the day. Mainstream food manufacturing companies are increasingly joining specialty and health food companies in offering gluten-free snacks & RTE products. Companies have learned that consumers with gluten intolerance, just like the rest of the population, due to their busy lifestyles and increased snacking occasions, require quality snacks & RTE products. Thus, companies are coming with a newer line of products in snack & RTE products that are gluten-free

“Based on form, solid is projected to form the largest market during the forecast period.”
The global gluten-free products market is majorly dominated by the solid form, across regions and countries. This is attributed to the fact that manufacturers of these products are into large-scale production of this form of gluten-free products, catering to the global end-consumer demand. Products such as bread, rolls, buns, cakes, cookies, crackers, wafers, biscuits, baking mixes & flours, breakfast cereals, snack bars, confectionery products, noodles, and RTE products fall under the solid form of the gluten-free product segment. Manufacturers operating in the gluten-free market are largely into the production of the solid form of gluten-free products owing to the higher sales of these products, longer shelf-life, easier logistics required, convenience in manufacturing and formulating, and lower costs of production.

“The conventional stores segment, by distribution channel is projected to dominate the majority share.”
Conventional stores were largely preferred by an array of consumers for purchasing gluten-free products. This is attributed to the factors such as the ease in accessing stores, availability of various product categories, and frequent purchasing destinations. Owing to this, the segment has accounted for the majority share in the global gluten-free products market, by distribution channel and also, is projected to grow at the highest rate in the coming years.

Break-up of Primaries:
 By Value Chain: Manufacturers- 80% and Suppliers – 20%
 By Designation: CXOs- 44%, Managers–33.7%, and Executives–22.3%
 By Region: North America- 35%, Europe- 30%, Asia Pacific- 20%, South America- 10%, and The Middle East & Africa- 5%.

Leading players profiled in this report:
• The Kraft Heinz Company (US),
• The Hain Celestial Group Inc (US),
• General Mills (US),
• Kellogg’s Company (US),
• ConAgra Brands Inc (US),
• Hero AG (Switzerland),
• Barilla G.E.R Fratelli S.P.A (Italy),
• Quinoa Corporation (US),
• Freedom Foods Group Limited (Australia),
• Koninklijke Wessanen N.V (Netherlands),
• Raisio PLC (Finland),
• Dr Schär AG/SPA (Italy),
• Enjoy Life Foods (US),
• Farmo S.P.A. (Italy),
• Big OZ (UK),
• Alara Wholefoods Ltd (UK),
• Norside Foods Ltd (UK),
• Warburtons (UK),
• Silly Yaks (Australia),
• Seitz Glutenfrei GMBH (Germany),
• Bob’s Red Mill (US),
• Kelkin Ltd (Ireland),
• Amy’s Foods (US),
• Golden West Specialty Foods (US),
• Prima Foods (UK)
• Katz Gluten Free (US),
• Genius Foods (UK),
• Chosen Foods LLC (US),
• BFree (Ireland),
• Mickey’s LLC (US),
• Rachel Pauls Food (US),
• Gee Free LLC (US),
• Fody Foods (Canada),
• Gluten-free Prairie (US),
• Gluten Free Cornwall (UK),
• Feel Good Foods (US),
• Canyon Bakehouse LLC (US),
• Barr Necessities (US),
• Avena Foods Limited (Canada), and
• Complete Start (US).

Research Coverage:
The report segments the gluten-free products market based on type, form, distribution channel, and region. In terms of insights, this report focuses on various levels of analyses—the competitive landscape, end-use analysis, and company profiles—which together comprise and discuss views on the emerging & high-growth segments of the global gluten-free products market, high-growth regions, countries, government initiatives, drivers, restraints, opportunities, and challenges.

Reasons to buy this report:
• To get a comprehensive overview of the highly growing gluten-free products market
• To gain wide-ranging information about the top players in this industry, their product portfolios, and key strategies adopted by them
• To gain insights about the major countries/regions in which the gluten-free products market is flourishing

【レポートの目次】

1 INTRODUCTION 30
1.1 OBJECTIVES OF THE STUDY 30
1.2 MARKET DEFINITION 30
1.3 STUDY SCOPE 31
1.3.1 MARKET SEGMENTATION 31
FIGURE 1 REGIONS COVERED 31
1.4 PERIODIZATION CONSIDERED 32
1.5 CURRENCY CONSIDERED 32
TABLE 1 USD EXCHANGE RATES, 2015–2019 33
1.6 UNITS CONSIDERED 33
1.7 STAKEHOLDERS 33
1.8 SUMMARY OF CHANGES 34
2 RESEARCH METHODOLOGY 35
2.1 RESEARCH DATA 35
FIGURE 2 GLUTEN-FREE PRODUCTS MARKET: RESEARCH DESIGN 35
2.1.1 SECONDARY DATA 36
2.1.1.1 Key Data from Secondary Sources 36
2.1.2 PRIMARY DATA 37
2.1.2.1 Breakdown of Primaries 37
2.2 MARKET SIZE ESTIMATION 38
2.3 DATA TRIANGULATION 40
FIGURE 3 DATA TRIANGULATION METHODOLOGY 40
2.4 ASSUMPTIONS/HYPOTHESIS FOR THE STUDY 41
2.5 LIMITATIONS OF THE STUDY 42
2.6 MARKET SCENARIOS CONSIDERED DUE TO THE IMPACT OF COVID-19 42
2.6.1 SCENARIO-BASED MODELLING 43
2.7 INTRODUCTION TO COVID-19 43
2.8 COVID-19 HEALTH ASSESSMENT 44
FIGURE 4 COVID-19: THE GLOBAL PROPAGATION 44
FIGURE 5 COVID-19 PROPAGATION: SELECT COUNTRIES 45
2.9 COVID-19 ECONOMIC ASSESSMENT 46
FIGURE 6 REVISED GROSS DOMESTIC PRODUCT FORECASTS FOR SELECT G20 COUNTRIES IN 2020 46
2.9.1 COVID-19 ECONOMIC IMPACT—SCENARIO ASSESSMENT 47
FIGURE 7 FACTORS IMPACTING GLOBAL ECONOMY 47
FIGURE 8 SCENARIOS IN TERMS OF RECOVERY OF GLOBAL ECONOMY 48

3 EXECUTIVE SUMMARY 50
FIGURE 9 GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE,
2020 VS. 2025 (USD MILLION) 51
FIGURE 10 GLUTEN-FREE PRODUCTS MARKET SIZE, BY FORM,
2020 VS. 2025 (USD MILLION) 52
FIGURE 11 GLUTEN-FREE PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL,
2020 VS. 2025 (USD MILLION) 52
FIGURE 12 GLUTEN-FREE PRODUCTS MARKET SHARE AND GROWTH (VALUE), BY REGION 53
FIGURE 13 IMPACT OF COVID-19 ON THE GLUTEN-FREE PRODUCTS MARKET,
BY SCENARIO, 2020-2021 (USD MILLION) 54
4 PREMIUM INSIGHTS 55
4.1 BRIEF OVERVIEW OF THE GLUTEN-FREE PRODUCTS MARKET 55
FIGURE 14 GLUTEN-FREE PRODUCTS: AN EMERGING MARKET WITH IMMENSE GROWTH POTENTIAL 55
4.2 GLUTEN-FREE PRODUCTS MARKET, BY REGION 56
FIGURE 15 EUROPE TO GROW AT THE HIGHEST RATE IN THE GLUTEN-FREE PRODUCTS MARKET FROM 2020 TO 2025 56
4.3 GLUTEN-FREE PRODUCTS MARKET, BY TYPE 56
FIGURE 16 BAKERY PRODUCTS TO DOMINATE THE MARKET IN 2020 (VALUE) 56
4.4 GLUTEN-FREE PRODUCTS MARKET, BY DISTRIBUTION CHANNEL 57
FIGURE 17 THE CONVENTIONAL STORES SEGMENT IS PROJECTED TO DOMINATE THE MARKET FROM 2020 TO 2025 (USD MILLION) 57
4.5 GLUTEN-FREE PRODUCTS MARKET, BY FORM 57
FIGURE 18 THE SOLID SEGMENT IS PROJECTED TO DOMINATE THE MARKET FROM 2020 TO 2025 (USD MILLION) 57
4.6 NORTH AMERICA: GLUTEN-FREE PRODUCTS MARKET, BY TYPE AND COUNTRY 58
FIGURE 19 THE BAKERY PRODUCTS SEGMENT, BY TYPE, ACCOUNTED FOR THE LARGEST SHARE IN THE NORTH AMERICAN GLUTEN-FREE PRODUCTS MARKET IN 2019 58
FIGURE 20 THE US OCCUPIED A MAJOR SHARE IN THE GLOBAL MARKET IN 2018 58
FIGURE 21 GLOBAL REALISTIC SCENARIO: COVID-19 IMPACT ON THE GLUTEN-FREE PRODUCTS MARKET SIZE, BY REGION, 2020 VS. 2021 (USD MILLION) 59
FIGURE 22 GLOBAL OPTIMISTIC SCENARIO: COVID-19 IMPACT ON THE GLUTEN-FREE PRODUCTS MARKET SIZE, BY REGION, 2020 VS. 2021 (USD MILLION) 59
FIGURE 23 GLOBAL PESSIMISTIC SCENARIO: COVID-19 IMPACT ON THE GLUTEN-FREE PRODUCTS MARKET SIZE, BY REGION, 2020 VS. 2021 (USD MILLION) 60
5 MARKET OVERVIEW 61
5.1 INTRODUCTION 61
5.2 MARKET DYNAMICS 62
FIGURE 24 MARKET DYNAMICS: GLUTEN-FREE PRODUCTS MARKET 62
5.2.1 DRIVERS 62
5.2.1.1 Increased diagnosis of celiac disease and other food allergies 62
5.2.1.2 Health benefits and adoption of special dietary lifestyles and free-from foods 63
5.2.1.3 Increasing prevalence of irritable bowel syndrome (IBS) 63
5.2.1.4 Increasing availability of gluten-free products in organized retail stores leading to increased sales 64
5.2.2 RESTRAINTS 65
5.2.2.1 High cost of gluten-free products than conventional gluten-containing products 65
5.2.2.2 Gluten-free products lack an adequate amount of dietary fibers, resulting in constipation and other ailments of the digestive system 66
TABLE 2 REQUIRED AMOUNT OF FIBER PER DAY (GRAMS) 66
5.2.3 OPPORTUNITIES 67
5.2.3.1 Adoption of microencapsulation technology to improve the shelf-life of gluten-free products 67
5.2.3.2 Favorable regulatory framework and initiatives taken by governments and institutions to promote a gluten-free diet 67
5.2.3.3 Product innovations to make gluten-free products more convenient and affordable 68
5.2.4 CHALLENGES 69
5.2.4.1 Formulation challenges faced by manufacturers 69
5.2.4.2 Volatility of prices of products in the market 69
5.2.5 SUPPLY CHAIN ANALYSIS 70
FIGURE 25 SUPPLY CHAIN ANALYSIS: GLUTEN-FREE PRODUCTS 70
5.3 REGULATORY FRAMEWORK 71
5.3.1 US 71
5.3.2 CANADA 71
5.3.3 INDIA 71
5.3.4 SOUTH AFRICA 72
5.3.5 CHINA 72
5.3.6 EUROPEAN UNION 72
5.3.7 ARGENTINA 73
5.3.8 AUSTRALIA & NEW ZEALAND 73
5.4 YC & YCC SHIFT 74
FIGURE 26 YC & YCC SHIFT FOR THE GLUTEN-FREE PRODUCTS MARKET 74
5.5 VALUE CHAIN ANALYSIS 74
FIGURE 27 GLUTEN-FREE PRODUCTS – VALUE CHAIN 74
5.6 ECOSYSTEM/MARKET MAP 75
FIGURE 28 FREE-FROM & CLEAN LABEL: ECOSYSTEM VIEW 75
FIGURE 29 FREE-FROM & CLEAN LABEL: MARKET MAP 75
5.7 PATENT ANALYSIS 75
FIGURE 30 GEOGRAPHICAL ANALYSIS: PATENT APPROVAL FOR THE GLUTEN-FREE PRODUCTS MARKET, 2015-2020 75
TABLE 3 LIST OF IMPORTANT PATENTS FOR GLUTEN-FREE PRODUCTS, 2019 – 2020 76

6 CASE STUDY ANALYSIS 79
6.1 CASE STUDIES ON TOP INDUSTRY INNOVATIONS AND BEST PRACTICES 79
6.1.1 NEWER FORMULATIONS WITH NUTRITION-DENSE INGREDIENTS 79
6.1.2 EXPANDING APPLICATION OPPORTUNITIES FOR ALMOND AND CHICKPEA FLOUR OTHER THAN BAKERY PRODUCTS 79
7 GLUTEN-FREE PRODUCTS MARKET, BY TYPE 80
7.1 INTRODUCTION 81
FIGURE 31 GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE,
2020 VS. 2025 (USD MILLION) 81
TABLE 4 GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE,
2018–2025 (USD MILLION) 82
TABLE 5 GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE, 2018–2025 (KT) 82
TABLE 6 GLOBAL REALISTIC SCENARIO: COVID-19 IMPACT ON THE GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE, 2020–2021 (USD MILLION) 83
TABLE 7 GLOBAL OPTIMISTIC SCENARIO: COVID-19 IMPACT ON THE GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE, 2020–2021 (USD MILLION) 83
TABLE 8 GLOBAL PESSIMISTIC SCENARIO: COVID-19 IMPACT ON THE GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE, 2020–2021 (USD MILLION) 84
7.2 BAKERY PRODUCTS 84
7.2.1 INCREASING CONSUMPTION OF BAKERY PRODUCTS IN DAILY DIETARY LIFESTYLES IN DEVELOPED COUNTRIES TO BOOST THE DEMAND IN THE COMING YEARS 84
TABLE 9 BAKERY PRODUCTS: GLUTEN-FREE PRODUCTS MARKET SIZE, BY REGION, 2018–2025 (USD MILLION) 85
TABLE 10 BAKERY PRODUCTS: GLUTEN-FREE PRODUCTS MARKET SIZE, BY REGION, 2018–2025 (KT) 85
TABLE 11 BAKERY PRODUCTS SUB-SEGMENT: GLUTEN-FREE PRODUCTS MARKET SIZE, BY REGION, 2018–2025 (USD MILLION) 85
7.2.2 BREADS, ROLLS, BUNS, AND CAKES 86
FIGURE 32 SURVEY OF 1,000 CONSUMERS ON THE BUYING BEHAVIOR OF BREADS IN THE UK, 2018 86
TABLE 12 BREADS, ROLLS, BUNS, AND CAKES: GLUTEN-FREE PRODUCTS MARKET SIZE, BY REGION, 2018–2025 (USD MILLION) 87
7.2.3 COOKIES, CRACKERS, WAFERS, AND BISCUITS 87
TABLE 13 COOKIES, CRACKERS, WAFERS, AND BISCUITS: GLUTEN-FREE PRODUCTS MARKET SIZE, BY REGION, 2018–2025 (USD MILLION) 88
7.2.4 BAKING MIXES & FLOURS 88
TABLE 14 BAKING MIXES & FLOURS: GLUTEN-FREE PRODUCTS MARKET SIZE,
BY REGION, 2018–2025 (USD MILLION) 88
7.3 SNACKS & RTE PRODUCTS 89
7.3.1 RISING PREFERENCE FOR CONVENIENCE FOODS OVER CONVENTIONAL ONES TO DRIVE MARKET GROWTH 89
TABLE 15 SNACK & RTE PRODUCTS: GLUTEN-FREE PRODUCTS MARKET SIZE,
BY REGION, 2018–2025 (USD MILLION) 89
TABLE 16 SNACK & RTE PRODUCTS: GLUTEN-FREE PRODUCTS MARKET SIZE,
BY REGION, 2018–2025 (KT) 90
7.4 PIZZAS & PASTAS 90
7.4.1 INNOVATIONS AND FORMULATIONS IN PIZZA BASES AND RISING CONSUMPTION OF THIS CATEGORY BY ALL AGES TO DRIVE GROWTH 90
TABLE 17 PIZZAS & PASTAS: GLUTEN-FREE PRODUCTS MARKET SIZE, BY REGION, 2018–2025 (USD MILLION) 91
TABLE 18 PIZZAS & PASTAS: GLUTEN-FREE PRODUCTS MARKET SIZE, BY REGION, 2018–2025 (KT) 91
7.5 CONDIMENTS & DRESSINGS 91
7.5.1 RISING CELIAC DISEASE PREVALENCE AMONG GLOBAL CONSUMERS AND CONSUMPTION OF VARIOUS GLUTEN-FREE FOODS TO PROPEL THE MARKET PROSPECTS 91
TABLE 19 CONDIMENTS & DRESSINGS: GLUTEN-FREE PRODUCTS MARKET SIZE,
BY REGION, 2018–2025 (USD MILLION) 92
TABLE 20 CONDIMENTS & DRESSINGS: GLUTEN-FREE PRODUCTS MARKET SIZE,
BY REGION, 2018–2025 (KT) 92
7.6 OTHER TYPES 92
7.6.1 GROWING DEMAND FOR GLUTEN-FREE PRODUCTS IN VARIOUS OTHER TYPES OF FOODS OWING TO STRICT DIETS TO DRIVE THE DEMAND 92
TABLE 21 OTHER TYPES: GLUTEN-FREE PRODUCTS MARKET SIZE, BY REGION,
2018–2025 (USD MILLION) 93
TABLE 22 OTHER TYPES: GLUTEN-FREE PRODUCTS MARKET SIZE, BY REGION,
2018–2025 (KT) 93
8 GLUTEN-FREE PRODUCTS MARKET, BY FORM 94
8.1 INTRODUCTION 95
FIGURE 33 GLUTEN-FREE PRODUCTS MARKET SIZE, BY FORM,
2020 VS. 2025 (USD MILLION) 95
TABLE 23 GLUTEN-FREE PRODUCTS MARKET SIZE, BY FORM,
2018–2025 (USD MILLION) 96
TABLE 24 GLOBAL REALISTIC SCENARIO: COVID-19 IMPACT ON THE GLUTEN-FREE PRODUCTS MARKET SIZE, BY FORM, 2020–2021 (USD MILLION) 96
TABLE 25 GLOBAL OPTIMISTIC SCENARIO: COVID-19 IMPACT ON THE GLUTEN-FREE PRODUCTS MARKET SIZE, BY FORM, 2020–2021 (USD MILLION) 96
TABLE 26 GLOBAL PESSIMISTIC SCENARIO: COVID-19 IMPACT ON THE GLUTEN-FREE PRODUCTS MARKET SIZE, BY FORM, 2020–2021 (USD MILLION) 96
8.2 SOLID 97
8.2.1 WIDESPREAD AVAILABILITY OF SOLID GLUTEN-FREE PRODUCTS AND HIGHER ACCEPTANCE AMONG CONSUMERS WILL LEAD TO FURTHER GROWTH 97
TABLE 27 SOLID: GLUTEN-FREE PRODUCTS MARKET SIZE, BY REGION,
2018–2025 (USD MILLION) 97
8.3 LIQUID 97
8.3.1 INCREASING INTRODUCTION OF BEVERAGES AND DRESSINGS IS EXPECTED TO DRIVE THE DEMAND 97
TABLE 28 LIQUID: GLUTEN-FREE PRODUCTS MARKET SIZE, BY REGION,
2018–2025 (USD MILLION) 98

9 GLUTEN-FREE PRODUCTS MARKET, BY DISTRIBUTION CHANNEL 99
9.1 INTRODUCTION 100
FIGURE 34 GLUTEN-FREE PRODUCTS MARKET SHARE (VALUE), BY DISTRIBUTION CHANNEL, 2020 VS. 2025 100
TABLE 29 GLUTEN-FREE PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL,
2018–2025 (USD MILLION) 101
TABLE 30 GLOBAL REALISTIC SCENARIO: COVID-19 IMPACT ON THE GLUTEN-FREE PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL,
2020–2021 (USD MILLION) 101
TABLE 31 GLOBAL OPTIMISTIC SCENARIO: COVID-19 IMPACT ON THE GLUTEN-FREE PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL,
2020–2021 (USD MILLION) 101
TABLE 32 GLOBAL PESSIMISTIC SCENARIO: COVID-19 IMPACT ON THE GLUTEN-FREE PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL,
2020–2021 (USD MILLION) 102
9.2 CONVENTIONAL STORES 102
9.2.1 FREQUENT PURCHASING DESTINATION FOR A WIDE CONSUMER BASE, ALONG WITH THE AVAILABILITY OF VARIOUS GLUTEN-FREE PRODUCT CATEGORIES, TO DRIVE GROWTH 102
TABLE 33 CONVENTIONAL STORES: GLUTEN-FREE PRODUCTS MARKET SIZE,
BY REGION, 2018–2025 (USD MILLION) 102
TABLE 34 CONVENTIONAL STORES: GLUTEN-FREE PRODUCTS MARKET SIZE,
BY DISTRIBUTION CHANNEL, 2018–2025 (USD MILLION) 103
9.2.2 GROCERY STORES 103
TABLE 35 GROCERY STORES: GLUTEN-FREE PRODUCTS MARKET SIZE, BY REGION, 2018–2025 (USD MILLION) 103
9.2.3 MASS MERCHANDISERS 104
TABLE 36 MASS MERCHANDISERS: GLUTEN-FREE PRODUCTS MARKET SIZE,
BY REGION, 2018–2025 (USD MILLION) 104
9.2.4 WAREHOUSE CLUBS 104
TABLE 37 WAREHOUSE CLUBS: GLUTEN-FREE PRODUCTS MARKET SIZE, BY REGION, 2018–2025 (USD MILLION) 105
9.2.5 ONLINE RETAILERS 105
TABLE 38 ONLINE RETAILERS: GLUTEN-FREE PRODUCTS MARKET SIZE, BY REGION, 2018–2025 (USD MILLION) 106
9.3 SPECIALTY STORES 106
9.3.1 SHIFTING CONSUMER PREFERENCE TOWARD HEALTHIER DIETS TO BOOST THE DEMAND FOR SPECIALTY STORES OFFERING SPECIFIC HEALTH PRODUCTS 106
TABLE 39 SPECIALTY STORES: GLUTEN-FREE PRODUCTS MARKET SIZE, BY REGION, 2018–2025 (USD MILLION) 106
TABLE 40 SPECIALTY STORES: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE, 2018–2025 (USD MILLION) 107
9.3.2 BAKERY STORES 107
TABLE 41 BAKERY STORES: GLUTEN-FREE PRODUCTS MARKET SIZE, BY REGION, 2018–2025 (USD MILLION) 107

9.3.3 CONFECTIONERY STORES 108
TABLE 42 CONFECTIONERY STORES: GLUTEN-FREE PRODUCTS MARKET SIZE,
BY REGION, 2018–2025 (USD MILLION) 108
9.3.4 GOURMET STORES 108
TABLE 43 GOURMET STORES: GLUTEN-FREE PRODUCTS MARKET SIZE, BY REGION, 2018–2025 (USD MILLION) 109
9.4 DRUGSTORES & PHARMACIES 109
9.4.1 CONSUMER MENTALITY TOWARD GLUTEN-FREE PRODUCTS AS A PRESCRIBED DIETARY LIFESTYLE COMPELS THEM TO PURCHASE THESE PRODUCTS FROM DRUGSTORES & PHARMACIES 109
TABLE 44 DRUGSTORES & PHARMACIES: GLUTEN-FREE PRODUCTS MARKET SIZE,
BY TYPE, 2018–2025 (USD MILLION) 110
10 GLUTEN-FREE PRODUCTS MARKET, BY SOURCE 111
10.1 INTRODUCTION 111
10.2 ANIMAL SOURCE 111
10.2.1 DAIRY 111
10.2.2 MEAT 111
10.3 PLANT SOURCE 112
10.3.1 RICE & CORN 112
10.3.2 OILSEEDS & PULSES 112
10.3.3 OTHERS 112
10.3.3.1 Sorghum & oats 112
10.3.3.2 Millets 113
10.3.3.3 Tuber crops 113
10.3.3.4 Pseudocereals 113
11 BRAND OVERVIEW 114
11.1 INTRODUCTION 114
11.2 THE KRAFT HEINZ COMPANY 114
TABLE 45 THE KRAFT HEINZ COMPANY: GLUTEN-FREE BRANDS, BY TYPE 114
11.3 THE HAIN CELESTIAL GROUP, INC. 115
TABLE 46 THE HAIN CELESTIAL GROUP, INC.: GLUTEN-FREE BRANDS, BY TYPE 115
11.4 GENERAL MILLS, INC. 115
TABLE 47 GENERAL MILLS, INC.: GLUTEN-FREE BRANDS, BY TYPE 115
11.5 KELLOGG COMPANY 116
TABLE 48 KELLOGG COMPANY: GLUTEN-FREE BRANDS, BY TYPE 116
11.6 HERO A.G. 116
TABLE 49 HERO A.G.: GLUTEN-FREE BRANDS, BY TYPE 116
11.7 BARILLA G.E.R. FRATELLI S.P.A. 117
TABLE 50 BARILLA G.E.R FRATELLI S.P.A.: GLUTEN-FREE BRANDS, BY TYPE 117
11.8 RAISIO PLC 117
TABLE 51 RAISIO PLC: GLUTEN-FREE BRANDS, BY TYPE 117

11.9 DR SCHÄR AG/SPA 117
TABLE 52 DR SCHÄR AG/SPA: GLUTEN-FREE BRANDS, BY TYPE 118
11.10 FARMO S.P.A. 118
TABLE 53 FARMO S.P.A.: GLUTEN-FREE BRANDS, BY TYPE 118
11.11 FREEDOM FOODS GROUP LIMITED 118
TABLE 54 FREEDOM FOODS GROUP LIMITED: GLUTEN-FREE BRANDS, BY TYPE 118
12 GLUTEN-FREE PRODUCTS MARKET, BY REGION 119
12.1 INTRODUCTION 120
TABLE 55 GLUTEN-FREE PRODUCTS MARKET SIZE, BY REGION,
2018–2025 (USD MILLION) 121
TABLE 56 GLUTEN-FREE PRODUCTS MARKET SIZE, BY REGION, 2018–2025 (KT) 121
TABLE 57 GLOBAL REALISTIC SCENARIO: COVID-19 IMPACT ON THE GLUTEN-FREE PRODUCTS MARKET SIZE, BY REGION, 2020–2021 (USD MILLION) 122
TABLE 58 GLOBAL OPTIMISTIC SCENARIO: COVID-19 IMPACT ON THE GLUTEN-FREE PRODUCTS MARKET SIZE, BY REGION, 2020–2021 (USD MILLION) 122
TABLE 59 GLOBAL PESSIMISTIC SCENARIO: COVID-19 IMPACT ON THE GLUTEN-FREE PRODUCTS MARKET SIZE, BY REGION, 2020–2021 (USD MILLION) 123
FIGURE 35 REGIONAL SNAPSHOT: GERMANY IS PROJECTED TO RECORD THE HIGHEST CAGR IN THE GLUTEN-FREE PRODUCTS MARKET 123
12.2 NORTH AMERICA 124
FIGURE 36 NORTH AMERICA: MARKET SNAPSHOT 125
TABLE 60 NORTH AMERICA: GLUTEN-FREE PRODUCTS MARKET SIZE, BY COUNTRY, 2018–2025 (USD MILLION) 125
TABLE 61 NORTH AMERICA: GLUTEN-FREE PRODUCTS MARKET SIZE, BY COUNTRY, 2018–2025 (KT) 126
TABLE 62 NORTH AMERICA: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE,
2018–2025 (USD MILLION) 126
TABLE 63 NORTH AMERICA: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE,
2018–2025 (KT) 127
TABLE 64 NORTH AMERICA: GLUTEN-FREE PRODUCTS MARKET SIZE, BY BAKERY PRODUCTS, 2018–2025 (USD MILLION) 127
TABLE 65 NORTH AMERICA: GLUTEN-FREE PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018–2025 (USD MILLION) 127
TABLE 66 NORTH AMERICA: GLUTEN-FREE PRODUCTS MARKET SIZE, BY CONVENTIONAL STORES, 2018–2025 (USD MILLION) 128
TABLE 67 NORTH AMERICA: GLUTEN-FREE PRODUCTS MARKET SIZE, BY SPECIALTY STORES, 2018–2025 (USD MILLION) 128
TABLE 68 NORTH AMERICA: GLUTEN-FREE PRODUCTS MARKET SIZE, BY FORM,
2018–2025 (USD MILLION) 128
12.2.1 US 129
12.2.1.1 Innovative products offered by key players in the country create growth opportunities 129
TABLE 69 US: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE,
2018–2025 (USD MILLION) 129
TABLE 70 US: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE, 2018–2025 (KT) 130

12.2.2 CANADA 130
12.2.2.1 Rising awareness among consumers in the country about health concerns to drive the market growth 130
TABLE 71 CANADA: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE,
2018–2025 (USD MILLION) 131
TABLE 72 CANADA: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE, 2018–2025 (KT) 131
12.2.3 MEXICO 131
12.2.3.1 Increase in consumer inclination toward gluten-free bakery and RTE products to propel the market growth 131
TABLE 73 MEXICO: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE,
2018–2025 (USD MILLION) 132
TABLE 74 MEXICO: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE, 2018–2025 (KT) 132
12.3 EUROPE 133
FIGURE 37 EUROPE: MARKET SNAPSHOT 134
TABLE 75 EUROPE: GLUTEN-FREE PRODUCTS MARKET SIZE, BY COUNTRY,
2018–2025 (USD MILLION) 135
TABLE 76 EUROPE: GLUTEN-FREE PRODUCTS MARKET SIZE, BY COUNTRY,
2018–2025 (KT) 135
TABLE 77 EUROPE: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE,
2018–2025 (USD MILLION) 136
TABLE 78 EUROPE: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE, 2018–2025 (KT) 136
TABLE 79 EUROPE: GLUTEN-FREE PRODUCTS MARKET SIZE, BY BAKERY PRODUCTS, 2018–2025 (USD MILLION) 136
TABLE 80 EUROPE: GLUTEN-FREE PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018–2025 (USD MILLION) 137
TABLE 81 EUROPE: GLUTEN-FREE PRODUCTS MARKET SIZE, BY CONVENTIONAL STORES, 2018–2025 (USD MILLION) 137
TABLE 82 EUROPE: GLUTEN-FREE PRODUCTS MARKET SIZE, BY SPECIALTY STORES, 2018–2025 (USD MILLION) 137
TABLE 83 EUROPE: GLUTEN-FREE PRODUCTS MARKET SIZE, BY FORM,
2018–2025 (USD MILLION) 138
12.3.1 ITALY 138
12.3.1.1 Government and National Health Institution initiatives, along with the prevalence of higher awareness among consumers, to further boost growth 138
TABLE 84 ITALY: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE,
2018–2025 (USD MILLION) 139
TABLE 85 ITALY: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE, 2018–2025 (KT) 139
12.3.2 GERMANY 139
12.3.2.1 Rising consumer preference for healthier foods supported by initiatives for spreading awareness by German Celiac Societies will further propel growth 139
TABLE 86 GERMANY: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE,
2018–2025 (USD MILLION) 140
TABLE 87 GERMANY: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE,
2018–2025 (KT) 140

12.3.3 UK 141
12.3.3.1 Growing categories of gluten-free products and increasing consumption among the population owing to the shift toward healthier diets to drive the growth 141
TABLE 88 UK: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE,
2018–2025 (USD MILLION) 141
TABLE 89 UK: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE, 2018–2025 (KT) 142
12.3.4 FRANCE 142
12.3.4.1 Giant retail chains and several global companies offering a gluten-free line of products to further boost the demand 142
TABLE 90 FRANCE: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE, 2018–2025 (USD MILLION) 143
TABLE 91 FRANCE: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE, 2018–2025 (KT) 143
12.3.5 SPAIN 143
12.3.5.1 Growing awareness and consumption of gluten-free products along with rising retail sales to bolster the growth 143
TABLE 92 SPAIN: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE,
2018–2025 (USD MILLION) 144
TABLE 93 SPAIN: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE,
2018–2025 (KT) 145
12.3.6 NETHERLANDS 145
12.3.6.1 Growing innovations and developments regarding alternative raw materials to manufacture gluten-free products along with the rising awareness to drive the market 145
TABLE 94 NETHERLANDS: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE,
2018–2025 (USD MILLION) 146
TABLE 95 NETHERLANDS: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE,
2018–2025 (KT) 146
12.3.7 FINLAND 146
12.3.7.1 Greater awareness and easy availability of gluten-free products in the country to strengthen the opportunities for the gluten-free market 146
FIGURE 38 FINLAND: CURRENT HEALTH EXPENDITURE PER CAPITA (USD) 147
TABLE 96 FINLAND: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE,
2018–2025 (USD MILLION) 147
TABLE 97 FINLAND: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE, 2018–2025 (KT) 148
12.3.8 RUSSIA 148
12.3.8.1 Increasing trend of nutritional and free-from products creates growth opportunities for the gluten-free market in Russia 148
TABLE 98 RUSSIA: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE,
2018–2025 (USD MILLION) 149
TABLE 99 RUSSIA: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE, 2018–2025 (KT) 149
12.3.9 REST OF EUROPE 149
12.3.9.1 Growing awareness regarding celiac disease and its association with gluten-free diets combined with several brands and retail outlets operating in the region to propel the growth prospects 149
TABLE 100 REST OF EUROPE: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE,
2018–2025 (USD MILLION) 150
TABLE 101 REST OF EUROPE: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE,
2018–2025 (KT) 150
12.4 ASIA PACIFIC 151
TABLE 102 ASIA PACIFIC: GLUTEN-FREE PRODUCTS MARKET SIZE, BY COUNTRY,
2018–2025 (USD MILLION) 151
TABLE 103 ASIA PACIFIC: GLUTEN-FREE PRODUCTS MARKET SIZE, BY COUNTRY,
2018–2025 (KT) 152
TABLE 104 ASIA PACIFIC: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE,
2018–2025 (USD MILLION) 152
TABLE 105 ASIA PACIFIC: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE,
2018–2025 (KT) 153
TABLE 106 ASIA PACIFIC: GLUTEN-FREE PRODUCTS MARKET SIZE, BY BAKERY PRODUCTS, 2018–2025 (USD MILLION) 153
TABLE 107 ASIA PACIFIC: GLUTEN-FREE PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018–2025 (USD MILLION) 153
TABLE 108 ASIA PACIFIC: GLUTEN-FREE PRODUCTS MARKET SIZE, BY CONVENTIONAL STORES, 2018–2025 (USD MILLION) 154
TABLE 109 ASIA PACIFIC: GLUTEN-FREE PRODUCTS MARKET SIZE, BY SPECIALTY STORES, 2018–2025 (USD MILLION) 154
TABLE 110 ASIA PACIFIC: GLUTEN-FREE PRODUCTS MARKET SIZE, BY FORM,
2018–2025 (USD MILLION) 154
12.4.1 AUSTRALIA 155
12.4.1.1 Rising export activities and domestic consumption owing to the increasing awareness to fuel the rising production of gluten-free products 155
TABLE 111 AUSTRALIA: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE,
2018–2025 (USD MILLION) 155
TABLE 112 AUSTRALIA: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE,
2018–2025 (KT) 156
12.4.2 NEW ZEALAND 156
12.4.2.1 Various initiatives by local players and institutions to promote and commercialize gluten-free diets and products to drive the growth 156
TABLE 113 NEW ZEALAND: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE,
2018–2025 (USD MILLION) 157
TABLE 114 NEW ZEALAND: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE, 2018–2025 (KT) 157
12.4.3 INDIA 158
12.4.3.1 Rising prevalence of celiac disease and growing awareness and acceptance of gluten-free diets will further boost the demand 158
TABLE 115 INDIA: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE,
2018–2025 (USD MILLION) 158
TABLE 116 INDIA: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE,
2018–2025 (KT) 159
12.4.4 CHINA 159
12.4.4.1 Growing QSR and investments from gluten-free manufacturing players to boost the demand in the country 159
TABLE 117 CHINA: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE,
2018–2025 (USD MILLION) 160
TABLE 118 CHINA: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE, 2018–2025 (KT) 160
12.4.5 JAPAN 160
12.4.5.1 Increasing tourism and initiatives by local players in the market to aid gluten-free products market growth in the coming years 160
TABLE 119 JAPAN: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE,
2018–2025 (USD MILLION) 161
TABLE 120 JAPAN: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE, 2018–2025 (KT) 161
12.4.6 REST OF ASIA PACIFIC 162
12.4.6.1 Growing innovations and products offerings from local manufacturers to boost further demand 162
TABLE 121 REST OF ASIA PACIFIC: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE, 2018–2025 (USD MILLION) 162
TABLE 122 REST OF ASIA PACIFIC: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE, 2018–2025 (KT) 163
12.5 SOUTH AMERICA 163
12.5.1 INTRODUCTION 163
TABLE 123 SOUTH AMERICA: GLUTEN-FREE PRODUCTS MARKET SIZE, BY COUNTRY, 2018–2025 (USD MILLION) 164
TABLE 124 SOUTH AMERICA: GLUTEN-FREE PRODUCTS MARKET SIZE, BY COUNTRY, 2018–2025 (KT) 164
TABLE 125 SOUTH AMERICA: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE,
2018–2025 (USD MILLION) 165
TABLE 126 SOUTH AMERICA: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE,
2018–2025 (KT) 165
TABLE 127 SOUTH AMERICA: GLUTEN-FREE PRODUCTS MARKET SIZE, BY BAKERY PRODUCTS, 2018–2025 (USD MILLION) 165
TABLE 128 SOUTH AMERICA: GLUTEN-FREE PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018–2025 (USD MILLION) 166
TABLE 129 SOUTH AMERICA: GLUTEN-FREE PRODUCTS MARKET SIZE, BY CONVENTIONAL STORES, 2018–2025 (USD MILLION) 166
TABLE 130 SOUTH AMERICA: GLUTEN-FREE PRODUCTS MARKET SIZE, BY SPECIALTY STORES, 2018–2025 (USD MILLION) 166
TABLE 131 SOUTH AMERICA: GLUTEN-FREE PRODUCTS MARKET SIZE, BY FORM,
2018–2025 (USD MILLION) 167
12.5.2 BRAZIL 167
12.5.2.1 Rising health concerns and increasing awareness about the benefits offered by gluten-free products 167
TABLE 132 BRAZIL: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE,
2018–2025 (USD MILLION) 168
TABLE 133 BRAZIL: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE,
2018–2025 (KT) 168
12.5.3 ARGENTINA 168
12.5.3.1 Increasing initiatives from government and regulatory bodies to promote gluten-free products 168
TABLE 134 ARGENTINA: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE,
2018–2025 (USD MILLION) 169
TABLE 135 ARGENTINA: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE,
2018–2025 (KT) 169

12.5.4 REST OF SOUTH AMERICA 170
12.5.4.1 Rising demand for gluten-free products in these countries and the growing number of players offering these products to boost growth 170
TABLE 136 REST OF SOUTH AMERICA: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE, 2018–2025 (USD MILLION) 170
TABLE 137 REST OF SOUTH AMERICA: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE, 2018–2025 (KT) 171
12.6 MIDDLE EAST & AFRICA 171
12.6.1 INTRODUCTION 171
TABLE 138 MIDDLE EAST & AFRICA: GLUTEN-FREE PRODUCTS MARKET SIZE,
BY REGION, 2018–2025 (USD MILLION) 172
TABLE 139 MIDDLE EAST & AFRICA: GLUTEN-FREE PRODUCTS MARKET SIZE,
BY REGION, 2018–2025 (TONS) 172
TABLE 140 MIDDLE EAST & AFRICA: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE, 2018–2025 (USD MILLION) 172
TABLE 141 MIDDLE EAST & AFRICA: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE, 2018–2025 (KT) 173
TABLE 142 MIDDLE EAST & AFRICA: GLUTEN-FREE PRODUCTS MARKET SIZE, BY BAKERY PRODUCTS, 2018–2025 (USD MILLION) 173
TABLE 143 MIDDLE EAST & AFRICA: GLUTEN-FREE PRODUCTS MARKET SIZE,
BY DISTRIBUTION CHANNEL, 2018–2025 (USD MILLION) 173
TABLE 144 MIDDLE EAST & AFRICA: GLUTEN-FREE PRODUCTS MARKET SIZE,
BY CONVENTIONAL STORES, 2018–2025 (USD MILLION) 174
TABLE 145 MIDDLE EAST & AFRICA: GLUTEN-FREE PRODUCTS MARKET SIZE,
BY SPECIALTY STORES, 2018–2025 (USD MILLION) 174
TABLE 146 MIDDLE EAST & AFRICA: GLUTEN-FREE PRODUCTS MARKET SIZE, BY FORM, 2018–2025 (USD MILLION) 174
12.6.2 MIDDLE EAST 175
12.6.2.1 Increasing purchasing power and inclination toward premium food products with value-added health benefits 175
TABLE 147 MIDDLE EAST: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE,
2018–2025 (USD MILLION) 175
TABLE 148 MIDDLE EAST: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE,
2018–2025 (KT) 175
12.6.3 AFRICA 176
12.6.3.1 Growing distribution channels and awareness regarding gluten-free products to drive growth 176
TABLE 149 AFRICA: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE,
2018–2025 (USD MILLION) 176
TABLE 150 AFRICA: GLUTEN-FREE PRODUCTS MARKET SIZE, BY TYPE, 2018–2025 (KT) 177
13 COMPETITIVE LANDSCAPE 178
13.1 OVERVIEW 178
13.2 MARKET EVALUATION FRAMEWORK 179
FIGURE 39 MARKET EVALUATION FRAMEWORK: 2017 TO 2020 179

13.3 COMPETITIVE LEADERSHIP MAPPING 179
13.3.1 STARS 179
13.3.2 EMERGING LEADERS 180
13.3.3 PERVASIVE 180
13.3.4 EMERGING COMPANIES 180
FIGURE 40 GLOBAL GLUTEN-FREE PRODUCTS MARKET: COMPETITIVE LEADERSHIP MAPPING, 2020 (TOP 25) 181
FIGURE 41 GLOBAL GLUTEN-FREE PRODUCTS MARKET: START-UP COMPETITIVE LEADERSHIP MAPPING, 2020 (TOP 15) 182
FIGURE 42 KEY DEVELOPMENTS OF THE LEADING PLAYERS IN THE GLUTEN-FREE PRODUCTS MARKET, 2020-2025 183
13.4 MARKET SHARE ANALYSIS OF KEY PLAYERS, 2019 184
FIGURE 43 THE KRAFT HEINZ COMPANY LED THE GLUTEN-FREE PRODUCTS MARKET
IN 2019 184
13.5 COMPETITIVE SCENARIO 185
13.5.1 NEW PRODUCT LAUNCHES 185
TABLE 151 NEW PRODUCT LAUNCHES 185
13.5.2 EXPANSIONS & INVESTMENTS 186
TABLE 152 EXPANSIONS & INVESTMENTS 186
13.5.3 MERGERS & ACQUISITIONS 187
TABLE 153 MERGERS & ACQUISITIONS 187
13.5.4 AGREEMENTS, JOINT VENTURES, COLLABORATIONS & PARTNERSHIPS 188
TABLE 154 AGREEMENTS, JOINT VENTURES, COLLABORATIONS & PARTNERSHIPS 188
13.6 LIST OF COMPANIES IN THE GLUTEN-FREE PRODUCTS MARKET ECOSYSTEM 189
13.6.1 DISTRIBUTORS, SUPERMARKET CHAINS, RESTAURANTS,
AND ONLINE RETAILERS 189
14 COMPANY PROFILES 190
(Business overview, Products offered, Recent Developments, SWOT Analysis, MNM view)*
14.1 THE KRAFT HEINZ COMPANY 190
FIGURE 44 THE KRAFT HEINZ COMPANY: COMPANY SNAPSHOT 190
14.2 THE HAIN CELESTIAL GROUP, INC 193
FIGURE 45 THE HAIN CELESTIAL GROUP, INC: COMPANY SNAPSHOT 194
14.3 GENERAL MILLS 199
FIGURE 46 GENERAL MILLS: COMPANY SNAPSHOT 200
14.4 KELLOGG COMPANY 203
FIGURE 47 KELLOGG COMPANY: COMPANY SNAPSHOT 203
14.5 CONAGRA BRANDS INC 206
FIGURE 48 CONAGRA BRANDS INC: COMPANY SNAPSHOT 206
14.6 HERO AG 209
FIGURE 49 HERO AG: COMPANY SNAPSHOT 209
14.7 BARILLA G.E.R FRATELLI S.P.A 214
FIGURE 50 BARILLA G.E.R FRATELLI S.P.A: COMPANY SNAPSHOT 214
14.8 QUINOA CORPORATION 217
14.9 FREEDOM FOODS GROUP LIMITED 221
FIGURE 51 FREEDOM FOODS GROUP LIMITED: COMPANY SNAPSHOT 221
14.10 KONINKLIJKE WESSANEN N.V. 225
FIGURE 52 KONINKLIJKE WESSANEN N.V.: COMPANY SNAPSHOT 226
14.11 RAISIO PLC 230
FIGURE 53 RAISIO PLC: COMPANY SNAPSHOT 230
14.12 DR SCHÄR AG/SPA 232
14.13 ENJOY LIFE FOODS 235
14.14 FARMO S.P.A. 238
14.15 BIG OZ 240
14.16 ALARA WHOLEFOODS LTD 242
14.17 NORSIDE FOODS LTD 243
14.18 WARBURTONS 244
14.19 KATZ GLUTEN FREE 245
14.20 GENIUS FOODS 247
14.21 CHOSEN FOODS LLC 249
14.22 SILLY YAKS 250
14.23 MICKEY’S LLC 252
14.24 RACHEL PAUL FOODS 253
14.25 GEE FREE LLC 254
14.26 FODY FOODS CO 255
14.27 GLUTEN FREE PRAIRIE 256
14.28 GLUTEN FREE CORNWALL 257
*Details on Business overview, Products offered, Recent Developments, SWOT Analysis, MNM view might not be captured in case of unlisted companies.
15 APPENDIX 258
15.1 DISCUSSION GUIDE 258
15.2 AVAILABLE CUSTOMIZATIONS 261
15.3 RELATED REPORTS 261
15.4 AUTHOR DETAILS 262



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