調査レポートカテゴリー： MarketsandMarkets, 世界, 消費財/食品

Food Enzymes Market by Type (Carbohydrase, Protease, Lipase), Application (Beverages, Bakery Products, Dairy Products, Confectionery Products, Processed Foods), Formulation (Lyophilized Powder and Liquid), Source, and Region - Global Forecast to 2023

食品用酵素の世界市場予測（～2023年）：カルボヒドラーゼ、プロテアーゼ、リパーゼ

◆タイトル：Food Enzymes Market by Type (Carbohydrase, Protease, Lipase), Application (Beverages, Bakery Products, Dairy Products, Confectionery Products, Processed Foods), Formulation (Lyophilized Powder and Liquid), Source, and Region - Global Forecast to 2023
◆商品コード：FB-1264
◆調査・発行会社：MarketsandMarkets
◆発行日：2018年9月25日
◆ページ数：194
◆レポート形式：PDF / 英語
◆納品方法：Eメール（受注後24時間以内）
◆調査対象地域：グローバル
◆産業分野：食品・飲料
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 【レポートの概要】

MarketsandMarketsが発行した当調査レポートでは、食品用酵素の世界市場について調査・分析し、エグゼクティブサマリー、市場インサイト、市場概観/市場動向、種類（カルボヒドラーゼ、プロテアーゼ、リパーゼ）分析、用途（飲料、ベーカリー製品、乳製品、菓子製品、加工食品）分析、形態（凍結乾燥粉末、液体）分析、由来分析、食品用酵素の世界市場規模及び予測、市場動向、競争状況、関連企業分析などの情報をお届けいたします。

The food enzymes market is projected to reach USD 3.23 billion by 2023, from USD 2.31 billion in 2018, at a CAGR of 6.9%. The major driving factor for the food enzymes market is high reaction specificity, the demand for environment-friendly manufacturing processes and improved quality of processed food.
Based on formulation, the food enzymes market has been segmented into lyophilized powder, liquid, and others. The lyophilized powder segment dominated the market in 2018, and this trend is projected to continue throughout the forecast period, from 2018 to 2023. Lyophilization powder is also known as freeze-drying and is widely used due to its advantages. Lyophilized powder is produced using a unique combination of various coating technologies, which results in effective encapsulation of enzymes.

On the basis of application, the food enzymes market has been segmented into beverages, bakery products, confectionery products, processed food, dairy products, and others. The bakery segment dominated the global food enzymes market in 2018. The addition of enzymes to the dough improves the bread baking process. Lipase is an enzyme that has recently found increased application in bakery products, as compared to protease and amylase, which have always been used in this sector. Although protease is useful for the dough mixing process and for reducing the processing time, lipase is preferable, as it increases the shelf life of bakery products.

On the basis of source, the food enzymes market has been segmented into microorganisms, plants, and animals. The microorganisms segment dominated the global food enzymes market in 2018. The major advantages of using microorganisms are a lower cost of production, increased scope of industrial fermentation, simplified production techniques, and speedy culture development.

North America is projected to account for the largest share of the global food enzymes market by 2023.

Technological advancements have made food enzymes available for a wide range of applications in the food & beverage sector, which is estimated to drive growth in this region. Companies such as DowDuPont (US) and Archer Daniels Midland Company (US) play a vital role in meeting the growing demand for processed food in this region, which has resulted in the increased demand for food enzymes. Asia Pacific is projected to be the fastest-growing in the global food enzymes market during the forecast period, owing to the rising awareness, market potential for existing products, and unexplored application segments.

Restricted temperature and pH operational range are the major restraining factors for the food enzymes market. The action of food enzymes is largely influenced by surrounding environmental conditions. Varying the pH outside the operational range of enzymes also reduces the enzyme activity, and can ultimately lead to permanent denaturation. Therefore, food enzyme manufacturers are striving to produce enzymes that can operate in a wide temperature and pH range.

The key players in the global food enzymes market include DowDuPont (US), Associated British Foods (UK), DSM (Netherlands), Novozymes (Denmark), and Chr. Hansen (Denmark), Brenntag Pte. (Germany), Kerry Group (Ireland), Jiangsu Boli Bioproducts (China), Biocatalysts (UK), Puratos Group (Belgium), Advanced Enzymes Technologies (India), Amano Enzyme (Japan), and Enzyme Development Corporation (US).

【レポートの目次】

Table of Contents

1 Introduction (Page No. – 17)
1.1 Objectives of the Study
1.2 Market Definition
1.3 Study Scope
1.3.1 Markets Covered
1.3.2 Geographic Segmentation
1.4 Periodization Considered
1.5 Currency Considered
1.6 Stakeholders

2 Research Methodology (Page No. – 22)
2.1 Research Data
2.1.1 Secondary Data
2.1.2 Primary Data
2.1.2.1 Breakdown of Primaries
2.2 Market Size Estimation
2.3 Data Triangulation
2.4 Research Assumptions
2.5 Research Limitations

3 Executive Summary (Page No. – 29)

4 Premium Insights (Page No. – 36)
4.1 Attractive Opportunities in the Food Enzymes Market
4.2 Food Enzymes Market Size, By Type & Region
4.3 Asia Pacific: the Fastest-Growing Market for Food Enzymes
4.4 Food Enzymes Market Size, Developing vs Developed Countries
4.5 Food Enzymes Market, By Formulation & Region

5 Market Overview (Page No. – 41)
5.1 Introduction
5.2 Market Dynamics
5.2.1 Drivers
5.2.1.1 High Reaction Specificity
5.2.1.2 Improving Food Quality
5.2.1.3 Increasing Demand for Processed Food
5.2.1.4 Environment-Friendly Manufacturing Process
5.2.1.5 Growing Awareness About Healthy and Nutritional Food
5.2.1.6 Waste Reduction and Energy Savings in Food Processing
5.2.2 Restraints
5.2.2.1 Restricted Temperature and PH Operational Range
5.2.2.2 Changing Legislations and Lack of Consistent Safety Regulations
5.2.3 Opportunities
5.2.3.1 Large Number of Emerging Applications
5.2.3.2 Innovative Technological Platforms
5.2.3.3 Growing Demand for Nutraceutical Products
5.2.3.4 Replacing Traditional Chemicals in Various Industries
5.2.4 Challenges
5.2.4.1 Changes in Food Enzymes Safety Regulations in Europe

6 Food Enzymes Market, By Type (Page No. – 46)
6.1 Introduction
6.2 Carbohydrase
6.2.1 Amylase
6.2.2 Cellulase
6.2.3 Lactase
6.2.4 Pectinase
6.2.5 Others
6.3 Protease
6.4 Lipase
6.5 Others

7 Food Enzymes Market, By Application (Page No. – 57)
7.1 Introduction
7.2 Beverages
7.3 Processed Food
7.4 Dairy Products
7.5 Bakery Products
7.6 Confectionery Products
7.7 Others

8 Food Enzymes Market, By Formulation (Page No. – 70)
8.1 Introduction
8.2 Lyophilized Powder
8.3 Liquid
8.4 Others

9 Food Enzymes Market, By Source (Page No. – 75)
9.1 Introduction
9.2 Microorganisms
9.2.1 Bacteria
9.2.2 Fungi
9.3 Plants
9.4 Animals

10 Food Enzymes Market, By Brand (Page No. – 84)
10.1 Introduction
10.2 Novozymes Gluzyme
10.3 Novozymes Novamyl
10.4 Brewers Clarex
10.5 Maxilact
10.6 Panamore
10.7 Rapidase
10.8 All-Q
10.9 Cakezyme
10.10 Tolerase
10.11 Biobake
10.12 Rohapect
10.13 Rohalase
10.14 Veron Xtender
10.15 Powerflex
10.16 Ha-Lactase
10.17 Brewers Compass

11 Food Enzymes Market, By Region (Page No. – 87)
11.1 Introduction
11.2 Current Food Enzymes Regulations
11.3 North America
11.3.1 US
11.3.2 Canada
11.3.3 Mexico
11.4 Europe
11.4.1 Germany
11.4.2 UK
11.4.3 Spain
11.4.4 Italy
11.4.5 Rest of Europe
11.5 Asia Pacific
11.5.1 China
11.5.2 Japan
11.5.3 India
11.5.4 Australia
11.5.5 New Zealand
11.5.6 Rest of Asia Pacific
11.6 South America
11.6.1 Brazil
11.6.2 Argentina
11.6.3 Rest of South America
11.7 Rest of the World (RoW)
11.7.1 South Africa
11.7.2 Others in RoW

12 Competitive Landscape (Page No. – 137)
12.1 Overview
12.2 Market Ranking
12.3 Competitive Scenario
12.3.1 New Product Launches & Developments
12.3.2 Expansions & Investments
12.3.3 Acquisitions
12.3.4 Agreements & Partnerships

13 Company Profiles (Page No. – 145)
(Business Overview, Products Offered, Recent Developments, SWOT Analysis, MnM View)*
13.1 Dowdupont
13.2 Associated British Foods PLC (ABF)
13.3 DSM
13.4 Novozymes
13.5 Chr. Hansen
13.6 Brenntag Pte. Ltd.
13.7 Kerry Group
13.8 Jiangsu Boli Bioproducts Co. Ltd.
13.9 Biocatalysts Ltd.
13.10 Puratos Group
13.11 Advanced Enzyme Technologies Ltd.
13.12 Amano Enzyme Inc.
13.13 Enzyme Development Corporation
13.14 Enmex, S.A. De C.V.
13.15 Aumgene Biosciences

*Details on Business Overview, Products Offered, Recent Developments, SWOT Analysis, MnM View Might Not Be Captured in Case of Unlisted Companies.

14 Appendix (Page No. – 186)
14.1 Discussion Guide
14.2 Knowledge Store: Marketsandmarkets’ Subscription Portal
14.3 Available Customizations
14.4 Related Reports
14.5 Author Details

List of Tables (139 Tables)

Table 1 US Dollar Exchange Rate Considered for the Study, 2013–2017
Table 2 Types of Food Enzymes and Their Functions in the Food & Beverage Industry
Table 3 Food Enzymes Market Size, By Type, 2016–2023 (USD Million)
Table 4 Carbohydrase Market Size, By Region, 2016–2023 (USD Million)
Table 5 Carbohydrase Market Size, By Type, 2016–2023 (USD Million)
Table 6 Amylase Market Size, By Region, 2016–2023 (USD Million)
Table 7 Cellulase Market Size, By Region, 2016–2023 (USD Million)
Table 8 Lactase Market Size, By Region, 2016–2023 (USD Million)
Table 9 Pectinase Market Size, By Region, 2016–2023 (USD Million)
Table 10 Others Market Size, By Region, 2016–2023 (USD Million)
Table 11 Protease Market Size, By Region, 2016–2023 (USD Million)
Table 12 Types, Sources, and Functions of Lipase
Table 13 Lipase Market Size, By Region, 2016–2023 (USD Million)
Table 14 Others Market Size, By Region, 2016–2023 (USD Million)
Table 15 Food Enzymes Market Size, By Application, 2016–2023 (USD Million)
Table 16 Enzymes Used in the Beverage Application
Table 17 Food Enzymes Market Size for Beverages, By Region, 2016–2023 (USD Million)
Table 18 Food Enzymes Market Size for Beverages, By Type, 2016–2023 (USD Million)
Table 19 Food Enzymes Market Size for Beverages, By Alcohol Type, 2016–2023 (USD Million)
Table 20 Food Enzymes Market Size for Beverages, By Enzyme Type, 2016–2023 (USD Million)
Table 21 Enzymes Used in the Processed Food Application
Table 22 Food Enzymes Market Size for Processed Food, By Region, 2016–2023 (USD Million)
Table 23 Food Enzymes Market Size for Processed Food, By Enzyme Type, 2016–2023 (USD Million)
Table 24 Enzymes Used in the Dairy Products Application
Table 25 Food Enzymes Market Size for Dairy Products, By Region, 2016–2023 (USD Million)
Table 26 Food Enzymes Market Size for Dairy Products, By Enzyme Type, 2016–2023 (USD Million)
Table 27 Enzymes Used in the Bakery Products Application
Table 28 Food Enzymes Market Size for Bakery Products, By Region, 2016–2023 (USD Million)
Table 29 Food Enzymes Market Size for Bakery Products, By Type, 2016–2023 (USD Million)
Table 30 Food Enzymes Market Size for Bakery Products, By Enzyme Type, 2016–2023 (USD Million)
Table 31 Food Enzymes Market Size for Confectionery Products, By Region, 2016–2023 (USD Million)
Table 32 Food Enzymes Market Size for Confectionery Products, By Type, 2016–2023 (USD Million)
Table 33 Food Enzymes Market Size for Confectionery Products, By Enzyme Type, 2016–2023 (USD Million)
Table 34 Food Enzymes Market Size for Others, By Region, 2016–2023 (USD Million)
Table 35 Food Enzymes Market Size for Others, By Enzyme Type, 2016–2023 (USD Million)
Table 36 Food Enzymes Market Size, By Formulation, 2016–2023 (USD Million)
Table 37 Lyophilized Powder: Food Enzymes Market Size, By Region, 2016–2023 (USD Million)
Table 38 Liquid: Food Enzymes Market Size, By Region, 2016–2023 (USD Million)
Table 39 Others: Food Enzymes Market Size, By Region, 2016–2023 (USD Million)
Table 40 Classification of Food Enzymes, By Source
Table 41 Food Enzymes Market Size, By Source, 2016–2023 (USD Million)
Table 42 Food Enzymes: Microbial Sources & Industry Applications
Table 43 Microorganisms: Food Enzymes Market Size, By Region, 2016–2023 (USD Million)
Table 44 Microorganisms: Food Enzymes Market Size, By Type, 2016–2023 (USD Million)
Table 45 Bacteria: Microorganism-Sourced Food Enzymes Market Size, By Region, 2016–2023 (USD Million)
Table 46 Fungi-Sourced Food Enzymes Market Size, By Region, 2016–2023 (USD Million)
Table 47 Food Enzymes: Plant Sources & Industry Applications
Table 48 Plant-Sourced Market Size, By Region, 2016–2023 (USD Million)
Table 49 Food Enzymes: Animal Sources & Industry Applications
Table 50 Animal-Sourced Food Enzymes Market Size, By Region, 2016–2023 (USD Million)
Table 51 Food Enzymes Market Size, By Region, 2016–2023 (USD Million)
Table 52 North America: Food Enzymes Market Size, By Country, 2016–2023 (USD Million)
Table 53 North America: Food Enzymes Market Size, By Type, 2016–2023 (USD Million)
Table 54 North America: Carbohydrase Market Size, By Type, 2016–2023 (USD Million)
Table 55 North America: Food Enzymes Market Size, By Application, 2016–2023 (USD Million)
Table 56 North America: Beverages Market Size, By Enzyme Type, 2016–2023 (USD Million)
Table 57 North America: Processed Food Market Size, By Enzyme Type, 2016–2023 (USD Million)
Table 58 North America: Dairy Products Market Size, By Enzyme Type, 2016–2023 (USD Million)
Table 59 North America: Bakery Products Market Size, By Enzyme Type, 2016–2023 (USD Million)
Table 60 North America: Confectionery Products Market Size, By Enzyme Type, 2016–2023 (USD Million)
Table 61 North America: Food Enzymes Market Size for Other Applications, By Enzyme Type, 2016–2023 (USD Million)
Table 62 North America: Food Enzymes Market Size, By Formulation, 2016–2023 (USD Million)
Table 63 North America: Food Enzymes Market Size, By Source, 2016–2023 (USD Million)
Table 64 North America: Food Enzymes Sourced From Microorganisms Market Size, By Type, 2016–2023 (USD Million)
Table 65 US: Food Enzymes Market Size, By Type, 2016–2023 (USD Million)
Table 66 Canada: Food Enzymes Market Size, By Type, 2016–2023 (USD Million)
Table 67 Mexico: Food Enzymes Market Size, By Type, 2016–2023 (USD Million)
Table 68 Europe: Food Enzymes Market Size, By Country, 2016–2023 (USD Million)
Table 69 Europe: Food Enzymes Market Size, By Type, 2016–2023 (USD Million)
Table 70 Europe: Carbohydrase Market Size, By Type, 2016–2023 (USD Million)
Table 71 Europe: Food Enzymes Market Size, By Application, 2016–2023 (USD Million)
Table 72 Europe: Beverages Market Size, By Enzyme Type, 2016–2023 (USD Million)
Table 73 Europe: Processed Food Market Size, By Enzyme Type, 2016–2023 (USD Million)
Table 74 Europe: Dairy Products Market Size, By Enzyme Type, 2016–2023 (USD Million)
Table 75 Europe: Bakery Products Market Size, By Enzyme Type, 2016–2023 (USD Million)
Table 76 Europe: Confectionery Products Market Size, By Enzyme Type, 2016–2023 (USD Million)
Table 77 Europe: Food Enzymes Market Size for Other Applications, By Enzyme Type, 2016–2023 (USD Million)
Table 78 Europe: Food Enzymes Market Size, By Formulation, 2016–2023 (USD Million)
Table 79 Europe: Food Enzymes Market Size, By Source, 2016–2023 (USD Million)
Table 80 Europe: Food Enzymes Sourced From Microorganisms Market Size, By Type, 2016–2023 (USD Million)
Table 81 Germany: Food Enzymes Market Size, By Type, 2016–2023 (USD Million)
Table 82 UK: Food Enzymes Market Size, By Type, 2016–2023 (USD Million)
Table 83 Spain: Food Enzymes Market Size, By Type, 2016–2023 (USD Million)
Table 84 Italy: Food Enzymes Market Size, By Type, 2016–2023 (USD Million)
Table 85 Rest of Europe: Food Enzymes Market Size, By Type, 2016–2023 (USD Million)
Table 86 Asia Pacific: Food Enzymes Market Size, By Country, 2016–2023 (USD Million)
Table 87 Asia Pacific: Food Enzymes Market Size, By Type, 2016–2023 (USD Million)
Table 88 Asia Pacific: Carbohydrase Market Size, By Type, 2016–2023 (USD Million)
Table 89 Asia Pacific: Food Enzymes Market Size, By Application, 2016–2023 (USD Million)
Table 90 Asia Pacific: Food Enzymes Beverages Market Size, By Enzyme Type, 2016–2023 (USD Million)
Table 91 Asia Pacific: Food Enzymes Processed Food Market Size, By Enzyme Type, 2016–2023 (USD Million)
Table 92 Asia Pacific: Food Enzymes Dairy Market Size, By Enzyme Type, 2016–2023 (USD Million)
Table 93 Asia Pacific: Food Enzymes Bakery Products Market Size, By Enzyme Type, 2016–2023 (USD Million)
Table 94 Asia Pacific: Food Enzymes Confectionery Market Size, By Enzyme Type, 2016–2023 (USD Million)
Table 95 Asia Pacific: Food Enzymes Market Size for Other Applications, By Enzyme Type, 2016–2023 (USD Million)
Table 96 Asia Pacific: Food Enzymes Market Size, By Formulation, 2016–2023 (USD Million)
Table 97 Asia Pacific: Food Enzymes Market Size, By Source, 2016–2023 (USD Million)
Table 98 Asia Pacific: Food Enzymes Sourced From Microorganisms Market Size, By Type, 2016–2023 (USD Million)
Table 99 China: Food Enzymes Market Size, By Type, 2016–2023 (USD Million)
Table 100 Japan: Food Enzymes Market Size, By Type, 2016–2023 (USD Million)
Table 101 India: Food Enzymes Market Size, By Type, 2016–2023 (USD Million)
Table 102 Australia: Food Enzymes Market Size, By Type, 2016–2023 (USD Million)
Table 103 New Zealand: Food Enzymes Market Size, By Type, 2016–2023 (USD Million)
Table 104 Rest of Asia Pacific: Food Enzymes Market Size, By Type, 2016–2023 (USD Million)
Table 105 South America: Food Enzymes Market Size, By Country, 2016–2023 (USD Million)
Table 106 South America: Food Enzymes Market Size, By Type, 2016–2023 (USD Million)
Table 107 South America: Carbohydrase Market Size, By Type, 2016–2023 (USD Million)
Table 108 South America: Food Enzymes Market Size, By Application, 2016–2023 (USD Million)
Table 109 South America: Beverages Market Size, By Enzyme Type, 2016–2023 (USD Million)
Table 110 South America: Processed Food Market Size, By Enzyme Type, 2016–2023 (USD Million)
Table 111 South America: Dairy Products Market Size, By Enzyme Type, 2016–2023 (USD Million)
Table 112 South America: Bakery Products Market Size, By Enzyme Type, 2016–2023 (USD Million)
Table 113 South America: Confectionery Products Market Size, By Enzyme Type, 2016–2023 (USD Million)
Table 114 South America: Food Enzymes Market Size for Other Applications, By Enzyme Type, 2016–2023 (USD Million)
Table 115 South America: Food Enzymes Market Size, By Formulation, 2016–2023 (USD Million)
Table 116 South America: Food Enzymes Market Size, By Source, 2016–2023 (USD Million)
Table 117 South America: Food Enzymes Sourced From Microorganisms Market Size, By Type, 2016–2023 (USD Million)
Table 118 Brazil: Food Enzymes Market Size, By Type, 2016–2023 (USD Million)
Table 119 Argentina: Food Enzymes Market Size, By Type, 2016–2023 (USD Million)
Table 120 Rest of South America: Food Enzymes Market Size, By Type, 2016–2023 (USD Million)
Table 121 RoW: Food Enzymes Market Size, By Country, 2016–2023 (USD Million)
Table 122 RoW: Food Enzymes Market Size, By Type, 2016–2023 (USD Million)
Table 123 RoW: Carbohydrase Market Size, By Type, 2016–2023 (USD Million)
Table 124 RoW: Food Enzymes Market Size, By Application, 2016–2023 (USD Million)
Table 125 RoW: Beverages Market Size, By Enzyme Type, 2016–2023 (USD Million)
Table 126 RoW: Processed Food Market Size, By Enzyme Type, 2016–2023 (USD Million)
Table 127 RoW: Dairy Products Market Size, By Enzyme Type, 2016–2023 (USD Million)
Table 128 RoW: Bakery Products Market Size, By Enzyme Type, 2016–2023 (USD Million)
Table 129 RoW: Confectionery Products Market Size, By Enzyme Type, 2016–2023 (USD Million)
Table 130 RoW: Food Enzymes Market Size for Other Applications, By Enzyme Type, 2016–2023 (USD Million)
Table 131 RoW: Food Enzymes Market Size, By Formulation, 2016–2023 (USD Million)
Table 132 RoW: Food Enzymes Market Size, By Source, 2016–2023 (USD Million)
Table 133 RoW: Food Enzymes Sourced From Microorganisms Market Size, By Type, 2016–2023 (USD Million)
Table 134 South Africa: Food Enzymes Market Size, By Type, 2016–2023 (USD Million)
Table 135 Others in RoW: Food Enzymes Market Size, By Type, 2016–2023 (USD Million)
Table 136 New Product Launches & Developments, 2013–2018
Table 137 Expansions & Investments, 2013–2018
Table 138 Acquisitions, 2013–2018
Table 139 Agreements & Partnerships, 2013–2017

List of Figures (34 Figures)

Figure 1 Food Enzymes Market Snapshot
Figure 2 Food Enzymes Market, By Region
Figure 3 Research Design: Food Enzymes
Figure 4 Market Size Estimation Methodology: Bottom-Up Approach
Figure 5 Market Size Estimation Methodology: Top-Down Approach
Figure 6 Data Triangulation Methodology
Figure 7 Food Enzymes Market Snapshot, By Type, 2018 vs 2023
Figure 8 Food Enzymes Market Size, By Application, 2018–2023
Figure 9 Food Enzymes Market Size, By Source, 2018–2023
Figure 10 Food Enzymes Market Size, By Formulation, 2018–2023
Figure 11 Asia Pacific Food Enzymes Market to Grow at the Highest CAGR, 2018–2023
Figure 12 Food Enzymes Market Share (Value), By Region
Figure 13 Increasing Demand for Processed Food Drives the Market for Food Enzymes, Globally
Figure 14 North America Accounted for the Largest Share Across All Segments in 2017
Figure 15 Increasing Demand for Bakery Products in Asia Pacific Strengthened the Demand for Food Enzymes in the Region
Figure 16 China Accounted for the Second-Largest Market Share in 2017, Globally
Figure 17 Asia Pacific is Projected to Shift From Third-Largest Market to the Second-Largest Market for Lyophilized Powder From 2018 to 2023
Figure 18 Food Enzymes Market: Drivers, Restraints, Opportunities, Challenges
Figure 19 Food Enzymes Market, By Type
Figure 20 Bakery Products to Dominate the Food Enzymes Market Through 2023
Figure 21 North America: Market Snapshot
Figure 22 Europe: Market Snapshot
Figure 23 Asia Pacific: Market Snapshot
Figure 24 Key Developments of the Leading Players in the Food Enzymes Market Between 2013 and 2018
Figure 25 Market Evaluation Framework
Figure 26 Market Evaluation Framework
Figure 27 Dowdupont: Company Snapshot
Figure 28 Associated British Foods PLC: Company Snapshot
Figure 29 DSM: Company Snapshot
Figure 30 Novozymes: Company Snapshot
Figure 31 Chr. Hansen: Company Snapshot
Figure 32 Brentagg: Company Snapshot
Figure 33 Kerry Group: Company Snapshot
Figure 34 Advanced Enzymes Technology Limited: Company Snapshot

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[食品用酵素の世界市場予測（～2023年）：カルボヒドラーゼ、プロテアーゼ、リパーゼ] ( Food Enzymes Market by Type (Carbohydrase, Protease, Lipase), Application (Beverages, Bakery Products, Dairy Products, Confectionery Products, Processed Foods), Formulation (Lyophilized Powder and Liquid), Source, and Region - Global Forecast to 2023 / FB-1264) についてEメールでお問い合わせ
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  • 醸造用酵素の世界市場予測（～2023年）：アミラーゼ、β-グルカナーゼ、プロテアーゼ、キシラナーゼ、ALDC、ペクチナーゼ
    FB6477 / MarketsandMarkets / 2018年7月24日 / MarketsandMarketsが発行した当調査レポートでは、醸造用酵素の世界市場について調査・分析し、エグゼクティブサマリー、市場インサイト、市場概観/市場動向、種類別（アミラーゼ、β-グルカナーゼ、プロテアーゼ、キシラナーゼ、ALDC、ペクチナーゼ）分析、用途別（ビール、ワイン）分析、ソース別（微生物、植物）分析、形態別（液体、粉体）分析、醸造用酵素の世界市場規模及び予測、市場動向、競争状況、関連企業分析などの情報をお届けいたします。...The brewing enzymes market is estimated at USD 352.1 million in 2018. It is projected to reach USD 484.7 million by 2023, at a CAGR of 6.6% from 2018, in terms of value. The use of enzymes has become increasingly important in the brewing industry, as they accelerate the chemical reaction without a change in their own structure. To enhance the brewing process, commercial exogenous enzymes are used in various steps to make the brewing faster, easier, and more consistent. The demand for brewing enzymes in the beer segment is expected to witness significant growth in the near future, due...
  • 乳製品酵素の世界市場予測（～2022年）：タイプ別（ラクトース、キモシン、微生物レンネット、リパーゼ）、用途別（ミルク、チーズ、アイスクリームとデザート、ヨーグルト、ホエイ、乳児用調整粉乳）、原料別（植物、動物と微生物）、地域別
    MAM-FB-1568 / MarketsandMarkets / 2018年2月2日 / MarketsandMarketsが発行した当調査レポートでは、乳製品酵素の世界市場について調査・分析し、エグゼクティブサマリー、市場インサイト、市場概観/市場動向、種類別分析、セグメント別分析、地域別分析、乳製品酵素の世界市場規模及び予測、市場動向、競争状況、関連企業分析などの情報をお届けいたします。 ・イントロダクション ・調査手法 ・エグゼクティブサマリー ・プレミアムインサイト ・市場概要 ・乳製品酵素市場：タイプ別 ・乳製品酵素市場：用途別 ・乳製品酵素市場：原料別 ・乳製品酵素市場：地域別...“The dairy enzymes market is projected to grow at a CAGR of 7.18%.” The dairy enzymes market is estimated at USD 519.4 million in 2017, and projected to grow at a CAGR of 7.18%, to reach USD 734.6 million by 2022. The market is driven by factors such as the increasing consumption of dairy products such as cheese, yogurt, and others, growing demand for low-lactose and lactose-free dairy products, and environmental benefits associated with enzymes. However, dairy allergies copulated with restricted operational conditions are among the major restricting factors for the dairy industry and, in turn, for the dairy enzymes...
  • 微生物リパーゼの世界市場予測（～2023年）：用途、形状、原料、地域別分析
    MAM-FB-6158 / MarketsandMarkets / 2018年4月6日 / MarketsandMarketsが発行した当調査レポートでは、微生物リパーゼの世界市場について調査・分析し、エグゼクティブサマリー、市場インサイト、市場概観/市場動向、バリューチェーン分析、市場シェア分析、用途別分析、形状別分析、原料別分析、地域別分析、微生物リパーゼの世界市場規模及び予測、市場動向、競争状況、関連企業分析などの情報をお届けいたします。...“Microbial lipase market is projected to grow at a CAGR of 6.8%.”The microbial lipase market is estimated to be USD 425.0 million in 2018. It is projected to reach USD 590.2 million by 2023, growing at a CAGR of 6.8% from 2018, in terms of value. The market has been largely driven by the increasing awareness about animal health & quality of animal produce and increasing consumption of enzyme-modified cheese (EMC) & enzyme-modified dairy ingredients (EMDI). The advantages of microbial lipases over animal and plant lipases are also driving the market growth. The use of microbial lipases is growing in...
  • 食品加工用成分の世界市場予測（～2023年）
    FB6277 / MarketsandMarkets / 2018年5月11日 / MarketsandMarketsが発行した当調査レポートでは、食品加工用成分の世界市場について調査・分析し、エグゼクティブサマリー、市場インサイト、市場概観/市場動向、市場シェア分析、種類別分析、形状別分析、原料別分析、地域別分析、食品加工用成分の世界市場規模及び予測、市場動向、競争状況、関連企業分析などの情報をお届けいたします。...“The food processing ingredients market is projected to grow at a CAGR of 6.2%.”The food processing ingredients market is estimated to be valued at USD 41.40 billion in 2018 and is projected to reach 55.99 billion by 2023, at a CAGR of 6.2%. The market is driven by the rapid growth in demand for processed food, additional health benefits of food processing ingredients, and positive growth trend in alcoholic beverages consumption. Increase in instances of food-related frauds is the major restraint for the growth of this market. “The yeast segment is projected to grow at the highest CAGR.” The yeast...
  • ペットフード成分の世界市場予測（～2023年）
    AGI6240 / MarketsandMarkets / 2018年5月8日 / MarketsandMarketsが発行した当調査レポートでは、ペットフード成分の世界市場について調査・分析し、エグゼクティブサマリー、市場インサイト、市場概観/市場動向、バリューチェーン分析、成分（穀類、肉、肉製品、野菜、果物、脂肪、添加物）別分析、原料別分析、ペット種類別分析、形状別分析、ペットフード成分の世界市場規模及び予測、市場動向、競争状況、関連企業分析などの情報をお届けいたします。...“The pet food ingredients market is projected to grow at a CAGR of 5.4%.” The pet food ingredients market is estimated at USD 34.96 billion in 2018, and is projected to reach a value of USD 45.44 billion by 2023, growing at a CAGR of 5.4%. The market is primarily driven by factors such as increasing pet population and pet adoption. Another growth factor can be the increasing trend of pet humanization and rising focus on improving the palatability of pet food. However, limited availability of ingredients and their price sensitivity are few factors that are expected to restrict the...
  • 食品および飲料殺菌の世界市場予測（～2023年）
    FB-6562 / MarketsandMarkets / 2018年8月29日 / MarketsandMarketsが発行した当調査レポートでは、食品および飲料殺菌の世界市場について調査・分析し、エグゼクティブサマリー、市場インサイト、市場概観/市場動向、種類別（化学品、技術）分析、最終用途別分析、用途別（表面、包装、処理装置）分析、食品および飲料殺菌の世界市場規模及び予測、市場動向、競争状況、関連企業分析などの情報をお届けいたします。...The global food & beverages disinfection market is estimated at USD 148.9 million in 2018, and is projected to reach a value of USD 178.2 million by 2023, growing at a CAGR of 3.7%. The market is primarily driven by factors such as growing instances of outbreaks of foodborne disease, technological advancements in food & beverage disinfection methods, growth in awareness about food safety among consumers, and increase in demand for non-thermal processes in disinfection. On the basis of the application area, the food & beverage disinfection market is segmented into food surface, food packaging, and food processing equipment. The...
  • 食品安全認証の世界市場予測（～2023年）
    FB3386 / MarketsandMarkets / 2018年5月18日 / MarketsandMarketsが発行した当調査レポートでは、食品安全認証の世界市場について調査・分析し、エグゼクティブサマリー、市場インサイト、市場概観/市場動向、種類別分析、用途別分析、リスク区分別分析、地域別分析、食品安全認証の世界市場規模及び予測、市場動向、競争状況、関連企業分析などの情報をお届けいたします。...“Food certification market projected to grow at a CAGR of 5.2%”The food certification market is estimated to be valued at USD 8.87 billion in 2018, and is projected to reach USD 11.45 billion by 2023, at a CAGR of 5.2% from 2018. Growing international trade, coupled with increasing stringency in food safety regulations, has been fueling the demand for food certifications. Growing consumer awareness about certified food products, increasing number of processed meat product recalls, and rising prevalence of foodborne illness are some of the important factors that are expected to drive the growth of the food certification market during...
  • 細胞解離の世界市場予測（～2023年）：酵素系（コラゲナーゼ、トリプシン、DNase、エラスターゼ）、非酵素系
    MAM-BT-6129 / MarketsandMarkets / 2018年3月28日 / MarketsandMarketsが発行した当調査レポートでは、細胞解離の世界市場について調査・分析し、エグゼクティブサマリー、市場インサイト、市場概観/市場動向、市場シェア分析、製品別分析、種類別分析、組織別分析、需要先別分析、細胞解離の世界市場規模及び予測、市場動向、競争状況、関連企業分析などの情報をお届けいたします。...The global cell dissociation market is expected to reach USD 440.5 Million by 2023 from USD 241.2 Million in 2018, at a CAGR of 12.8%. Market growth is primarily driven by the rising R&D investments in the life sciences industry, increasing research on chronic diseases and rising government funding for cancer research. The global cell dissociation market is segmented by product, tissue, type, end user, and region. By product, the cell dissociation market segmented into enzymatic dissociation products, non-enzymatic dissociation products and instruments & accessories. The enzymatic dissociation products segment estimated to account for the largest market of the global...

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