Functional Food Ingredients Market by Type (Probiotics, Prebiotics, Proteins & Amino Acids, Phytochemical & Plant Extracts, Omega-3 Fatty Acids, Carotenoids, Fibers & Specialty Carbohydrates), Application, Source, and Region - Global Forecast to 2023

機能性食品成分の世界市場予測(~2023年):プロバイオティクス、プレバイオティクス、プロテイン・アミノ酸、植物性化学物質・植物エキス、オメガ3脂肪酸、カロテノイド、食物繊維・特殊炭水化物

◆タイトル:Functional Food Ingredients Market by Type (Probiotics, Prebiotics, Proteins & Amino Acids, Phytochemical & Plant Extracts, Omega-3 Fatty Acids, Carotenoids, Fibers & Specialty Carbohydrates), Application, Source, and Region - Global Forecast to 2023
◆商品コード:FB-3559
◆調査・発行会社:MarketsandMarkets
◆発行日:2018年7月13日
◆ページ数:176
◆レポート形式:PDF / 英語
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◆調査対象地域:グローバル
◆産業分野:食品・飲料
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【レポートの概要】

MarketsandMarketsが発行した当調査レポートでは、機能性食品成分の世界市場について調査・分析し、エグゼクティブサマリー、市場インサイト、市場概観/市場動向、市場シェア分析、種類別(プロバイオティクス、プレバイオティクス、プロテイン・アミノ酸、植物性化学物質・植物エキス、オメガ3脂肪酸、カロテノイド、食物繊維・特殊炭水化物)分析、用途別分析、原料別分析、機能性食品成分の世界市場規模及び予測、市場動向、競争状況、関連企業分析などの情報をお届けいたします。

The functional food ingredients market is estimated to be valued at USD 68.60 billion in 2018 and is projected to reach USD 94.21 billion by 2023, at a CAGR of 6.6% during the forecast period. The increase in consumption of nutritive convenience food and fortified food and the rising health awareness among consumers are leading to increased consumption of healthier diets, thereby driving this market.
The functional food ingredients market, based on type, has been segmented into probiotics, proteins & amino acids, phytochemical & plant extracts, prebiotics, fibers & specialty carbohydrates, omega-3 fatty acids, carotenoids, vitamins, and minerals. The prebiotics segment is projected to grow at the highest CAGR during the forecast period. Prebiotics help in increased mineral absorption as well as increased bone strength and immunity, other than improving gut health. They are rapidly growing in popularity within the functional food market due to their vast applications in dairy products, health drinks, nutrition bars, breakfast cereals, beverages, bakery products, meat products, mineral supplements, weight-loss products, green foods, infant food, and pet food.

The functional food ingredients market, by source, has been segmented into natural and synthetic. The natural segment is estimated to dominate the market in 2018 and is projected to grow at a higher CAGR by 2023. A majority of functional food ingredients are sourced through natural means. The growing consumer awareness about the related health benefits associated with ingredients sourced from natural sources fuels the growth of the natural segment.

The functional food ingredients market, by application, has been segmented into food and beverages. It was dominated by the food segment in 2018. With the increasing awareness among consumers, the market for functional food is growing as consumers prefer balanced diets and food that not only satisfy their hunger but also take health into consideration. Therefore, the growing market for functional food is opening up opportunities for the development of applications in the functional food ingredients market.

Functional Food Ingredients Market

The North American market is estimated to account for the largest share in 2018. This market is projected to be driven by the increase in consumer demand for healthy convenience food due to their busy lifestyles. Further, increasing occurrences of obesity and cardiac diseases have led consumers to demand functional food products, thereby driving the market for functional food ingredients.

The South American market is projected to grow at the highest CAGR from 2018 to 2023. The growing food processing industry in the region, along with the growing health consciousness, has a direct impact on the functional food ingredients industry in the region owing to the use of functional food ingredients in energy drinks & bars, dairy products, and infant nutrition products. This is the key reason for the high-growth rates of all types of functional food ingredients in this region.

Food safety concerns and adherence to stringent international quality standards & regulations restrain the growth of the functional food ingredients market.

The global market for functional food ingredients is dominated by large-scale players such as DowDuPont (US), Archer Daniels Midland Company (US), BASF SE (Germany), Cargill (US), Arla Foods (UK), Chr. Hansen (Denmark), and Koninklijke DSM N.V. (Netherlands).

【レポートの目次】

1 Introduction (Page No. – 16)
1.1 Objectives of the Study
1.2 Market Definition
1.3 Study Scope
1.3.1 Markets Covered
1.3.2 Functional Food Ingredients Market: Geographic Segmentation
1.4 Periodization Considered
1.5 Currency Considered
1.6 Stakeholders

2 Research Methodology (Page No. – 21)
2.1 Research Data
2.1.1 Secondary Data
2.1.1.1 Key Data From Secondary Sources
2.1.2 Primary Data
2.1.2.1 Key Data From Primary Sources
2.1.2.2 Breakdown of Primaries
2.2 Market Size Estimation
2.3 Data Triangulation
2.4 Research Assumptions & Limitations

3 Executive Summary (Page No. – 29)

4 Premium Insights (Page No. – 34)
4.1 Attractive Opportunities in the Functional Food Ingredients Market
4.2 Functional Food Ingredients Market, By Key Country
4.3 Europe: Functional Food Ingredients Market, By Type & Key Country
4.4 Functional Food Ingredients Market, By Application & Region
4.5 Functional Food Ingredients Market, By Source & Region

5 Market Overview (Page No. – 39)
5.1 Introduction
5.2 Market Insights
5.3 Market Dynamics
5.3.1 Drivers
5.3.1.1 Increase in Consumption of Nutritive Convenience Food and Fortified Food
5.3.1.2 Growth in Health Awareness Among Consumers Leading to an Increased Consumption of Healthier Diets
5.3.1.3 Growth in Incidences of Chronic Diseases
5.3.1.4 Growth in Need for Food Enrichment Due to High Processing Levels of Food Products
5.3.1.5 Research & Development and Expansion of Production Capacity to Enhance Applicability & Accelerate Growth
5.3.2 Restraints
5.3.2.1 Higher Cost for Functional Food Products Due to the Inclusion of Healthier Or Naturally Sourced Ingredients
5.3.3 Opportunities
5.3.3.1 Development of Different Techniques to Create High-Value Natural Carotenoids
5.3.3.2 Alternative Sources to Obtain Omega-3
5.3.4 Challenges
5.3.4.1 Complexities Related to the Integration and Adulteration of Functional Food Products
5.4 Value Chain

6 Functional Food Ingredients Market, By Type (Page No. – 48)
6.1 Introduction
6.2 Probiotics
6.3 Proteins & Amino Acids
6.4 Phytochemical & Plant Extracts
6.5 Prebiotics
6.6 Fibers & Specialty Carbohydrates
6.7 Omega-3 Fatty Acids
6.8 Carotenoids
6.9 Vitamins
6.1 Minerals
6.10.1 Macro Minerals
6.10.2 Micro Minerals

7 Functional Food Ingredients Market, By Source (Page No. – 67)
7.1 Introduction
7.2 Natural Source
7.2.1 Animal
7.2.1.1 Protein
7.2.1.2 Omega-3 Fatty Acids
7.2.2 Microbial
7.2.2.1 Probiotics
7.2.2.2 Carotenoids
7.2.3 Plant
7.2.3.1 Prebiotics
7.2.3.2 Protein
7.2.3.3 Amino Acids
7.2.3.4 Omega-3 Fatty Acids
7.2.3.5 Phytochemicals
7.2.3.6 Fiber
7.2.3.7 Vitamins
7.2.3.8 Carotenoids
7.3 Synthetic Source
7.3.1 Vitamins
7.3.2 Phytochemicals
7.3.3 Amino Acids
7.3.4 Carotenoids

8 Functional Food Ingredients Market, By Application (Page No. – 73)
8.1 Introduction
8.2 Food
8.2.1 Infant Food
8.2.2 Dairy Products
8.2.3 Bakery Products
8.2.4 Confectionery Products
8.2.5 Snacks
8.2.6 Meat & Meat Products
8.2.7 Others
8.3 Beverages
8.3.1 Energy Drinks
8.3.2 Juices
8.3.3 Health Drinks

9 Functional Food Ingredients Market, By Health Benefit (Page No. – 81)
9.1 Introduction
9.2 Gut Health
9.3 Heart Health
9.4 Bone Health
9.5 Immunity
9.6 Nutritive Health
9.7 Weight Management

10 Functional Food Ingredients Market, By Region (Page No. – 83)
10.1 Introduction
10.2 North America
10.2.1 US
10.2.2 Canada
10.2.3 Mexico
10.3 Europe
10.3.1 UK
10.3.2 France
10.3.3 Germany
10.3.4 Italy
10.3.5 Spain
10.3.6 Russia
10.3.7 Rest of Europe
10.4 Asia Pacific
10.4.1 China
10.4.2 Japan
10.4.3 India
10.4.4 Australia
10.4.5 Rest of Asia Pacific
10.5 South America
10.5.1 Brazil
10.5.2 Argentina
10.5.3 Rest of South America
10.6 Rest of the World (RoW)
10.6.1 Middle East
10.6.2 Africa

11 Competitive Landscape (Page No. – 120)
11.1 Overview
11.2 Competitive Scenario
11.3 Market Ranking Analysis
11.4 Acquisitions
11.5 Expansions & Investments
11.6 New Product Launches
11.7 Agreements, Partnerships, and Joint Ventures

12 Company Profiles (Page No. – 126)
(Business Overview, Products Offered, Recent Developments, SWOT Analysis, MnM View)*
12.1 Cargill
12.2 BASF SE
12.3 Dowdupont
12.4 Archer Daniels Midland Company
12.5 Arla Foods
12.6 Kerry Group
12.7 Ajinomoto
12.8 Koninklijke DSM N.V.
12.9 Ingredion Incorporated
12.10 Tate & Lyle
12.11 Roquette Frères
12.12 CHR. Hansen
12.13 Kemin Industries
12.14 Beneo
12.15 Royal Cosun

*Details on Business Overview, Products Offered, Recent Developments, SWOT Analysis, MnM View Might Not Be Captured in Case of Unlisted Companies.

13 Appendix (Page No. – 167)
13.1 Discussion Guide
13.2 Knowledge Store: Marketsandmarkets’ Subscription Portal
13.3 Introducing RT: Real-Time Market Intelligence
13.4 Available Customizations
13.5 Related Reports
13.6 Author Details

List of Tables (80 Tables)

Table 1 US Dollar Exchange Rate Considered for the Study, 2013–2017
Table 2 Functional Food Ingredients Market Snapshot, 2018 vs 2023
Table 3 Processed Food Consumption Statistics
Table 4 Upcoming Alternative Sources for Omega-3 Fatty Acids
Table 5 Functional Food Ingredients Market Size, By Type, 2016–2023 (USD Million)
Table 6 Probiotic Components & Their Benefits
Table 7 Probiotics in Functional Food Ingredients Market Size, By Region, 2016–2023 (USD Million)
Table 8 Recommended Dietary Allowances (RDA) for Proteins in Different Age Groups
Table 9 Functions of Protein
Table 10 Proteins & Amino Acids Market Size, By Region, 2016–2023 (USD Million)
Table 11 Phytochemical & Plant Extracts Market Size, By Region, 2016–2023 (USD Million)
Table 12 Prebiotics Market Size, By Region, 2016–2023 (USD Million)
Table 13 Prebiotic Components & Their Benefits
Table 14 Prebiotics Market Size, By Type, 2016–2023 (USD Million)
Table 15 Fibers & Specialty Carbohydrates Market Size, By Region, 2016–2023 (USD Million)
Table 16 Omega-3 Fatty Acids Market Size, By Region, 2016–2023 (USD Million)
Table 17 Common Dietary Sources of Carotenoids in Vegetable Foods (Μg/100 Fresh Weight)
Table 18 Carotenoids: Market Size, By Region, 2016–2023 (USD Million)
Table 19 Carotenoids Market Size, By Type, 2016–2023 (USD Million)
Table 20 Vitamins Classified as Micronutrients
Table 21 Fat-Soluble & Water-Soluble Vitamins
Table 22 Vitamins Market Size, By Region, 2016–2023 (USD Million)
Table 23 Macro Minerals & Their Functions
Table 24 Micro Minerals & Their Functions
Table 25 Minerals Market Size, By Region, 2016–2023 (USD Million)
Table 26 Functional Food Ingredients Market Size, By Source, 2016–2023 (USD Million)
Table 27 Natural Functional Food Ingredients Market Size, By Type, 2016–2023 (USD Million)
Table 28 Natural Functional Food Ingredients Market Size, By Region, 2016–2023 (USD Million)
Table 29 Synthetic Functional Food Ingredients Market Size, By Region, 2016–2023 (USD Million)
Table 30 Functional Food Ingredients Market Size, By Application, 2016–2023 (USD Million)
Table 31 Functional Food Ingredients Market Size in Food, By Subapplication, 2016–2023 (USD Million)
Table 32 Functional Food Ingredients Market Size in Food, By Region, 2016–2023 (USD Million)
Table 33 Functional Food Ingredients Market Size in Beverages, By Subapplication, 2016–2023 (USD Million)
Table 34 Functional Food Ingredients Market Size in Beverages, By Region, 2016–2023 (USD Million)
Table 35 Bone-Building Nutrients & Their Therapeutic Range
Table 36 Functional Food Ingredients Market Size, By Region, 2016–2023 (USD Million)
Table 37 North America: Functional Food Ingredients Market Size, By Country, 2016–2023 (USD Million)
Table 38 North America: Functional Food Ingredients Market Size, By Type, 2016–2023 (USD Million)
Table 39 North America: Functional Food Ingredients Market Size, By Application, 2016–2023 (USD Million)
Table 40 North America: Functional Food Ingredients Market Size, By Source, 2016–2023 (USD Million)
Table 41 US: Functional Food Ingredients Market Size, By Type, 2016–2023 (USD Million)
Table 42 Canada: Functional Food Ingredients Market Size, By Type, 2016–2023 (USD Million)
Table 43 Mexico: Functional Food Ingredients Market Size, By Type, 2016–2023 (USD Million)
Table 44 Europe: Functional Food Ingredients Market Size, By Country, 2016–2023 (USD Million)
Table 45 Europe: Functional Food Ingredients Market Size, By Type, 2016–2023 (USD Million)
Table 46 Europe: Functional Food Ingredients Market Size, By Source, 2016–2023 (USD Million)
Table 47 Europe: Functional Food Ingredients Market Size, By Application, 2016–2023 (USD Million)
Table 48 UK: Functional Food Ingredients Market Size, By Type, 2016–2023 (USD Million)
Table 49 France: Functional Food Ingredients Market Size, By Type, 2016–2023 (USD Million)
Table 50 Germany: Functional Food Ingredients Market Size, By Type, 2016–2023 (USD Million)
Table 51 Italy: Functional Food Ingredients Market Size, By Type, 2016–2023 (USD Million)
Table 52 Spain: Functional Food Ingredients Market Size, By Type, 2016–2023 (USD Million)
Table 53 Russia: Functional Food Ingredients Market Size, By Type, 2016–2023 (USD Million)
Table 54 Rest of Europe: Functional Food Ingredients Market Size, By Type, 2016–2023 (USD Million)
Table 55 Asia Pacific: Functional Food Ingredients Market Size, By Country, 2016–2023 (USD Million)
Table 56 Asia Pacific: Functional Food Ingredients Market Size, By Type, 2016–2023 (USD Million)
Table 57 Asia Pacific: Functional Food Ingredients Market Size, By Source, 2016–2023 (USD Million)
Table 58 Asia Pacific: Functional Food Ingredients Market Size, By Application, 2016–2023 (USD Million)
Table 59 China: Functional Food Ingredients Market Size, By Type, 2016–2023 (USD Million)
Table 60 Japan: Functional Food Ingredients Market Size, By Type, 2016–2023 (USD Million)
Table 61 India: Functional Food Ingredients Market Size, By Type, 2016–2023 (USD Million))
Table 62 Australia: Functional Food Ingredients Market Size, By Type, 2016–2023 (USD Million)
Table 63 Rest of Asia Pacific: Functional Food Ingredients Market Size, By Type, 2016–2023 (USD Million)
Table 64 South America: Functional Food Ingredients Market Size, By Country, 2016–2023 (USD Million)
Table 65 South America: Functional Food Ingredients Market Size, By Type, 2016–2023 (USD Million)
Table 66 South America: Functional Food Ingredients Market Size, By Source, 2016–2023 (USD Million)
Table 67 South America: Functional Food Ingredients Market Size, By Application, 2016–2023 (USD Million)
Table 68 Brazil: Functional Food Ingredients Market Size, By Type, 2016–2023 (USD Million)
Table 69 Argentina: Functional Food Ingredients Market Size, By Type, 2016–2023 (USD Million)
Table 70 Rest of South America: Functional Food Ingredients Market Size, By Type, 2016–2023 (USD Million)
Table 71 RoW: Functional Food Ingredients Market Size, By Region, 2016–2023 (USD Million)
Table 72 RoW: Functional Food Ingredients Market Size, By Type, 2016–2023 (USD Million)
Table 73 RoW: Functional Food Ingredients Market Size, By Application, 2016–2023 (USD Million)
Table 74 RoW: Functional Food Ingredients Market Size, By Source, 2016–2023 (USD Million)
Table 75 Middle East: Functional Food Ingredients Market Size, By Type, 2016–2023 (USD Million)
Table 76 Africa: Functional Food Ingredients Market Size, By Type, 2016–2023 (USD Million)
Table 77 Acquisitions, 2013–2018
Table 78 Expansions & Investments, 2013–2018
Table 79 New Product Launches, 2013–2018
Table 80 Agreements, Partnerships, and Joint Ventures, 2013–2018

List of Figures (45 Figures)

Figure 1 Functional Food Ingredients Market Snapshot
Figure 2 Functional Food Ingredients Market, By Region
Figure 3 Functional Food Ingredients Market: Research Design
Figure 4 Market Size Estimation Methodology: Bottom-Up Approach
Figure 5 Market Size Estimation Methodology: Top-Down Approach
Figure 6 Data Triangulation
Figure 7 Research Assumptions
Figure 8 Research Limitations
Figure 9 Functional Food Ingredients Market Size, By Type, 2018 vs 2023 (USD Million)
Figure 10 Functional Food Ingredients Market Size, By Source, 2018 vs 2023 (USD Million)
Figure 11 Functional Food Ingredients Market Size, By Application, 2018 vs 2023 (USD Million)
Figure 12 Functional Food Ingredients Market Share (Value), By Region, 2017
Figure 13 Growing Health Awareness Among Consumers to Drive the Demand for Functional Food Ingredients
Figure 14 Brazil & India are Projected to Be the Fastest-Growing Markets for Functional Food Ingredients Between 2018 and 2023
Figure 15 Probiotics Accounted for the Largest Share of the European Functional Food Ingredients Market in 2017
Figure 16 North America to Dominate the Functional Food Ingredients Market Across All Applications Through 2023, in Terms of Value
Figure 17 Natural Source to Be the Fastest-Growing During the Forecast Period
Figure 18 Market Dynamics: Functional Food Ingredients Market
Figure 19 Consumers’ Perception of Specific Nutrients’ Adequacy in Diets, 2013
Figure 20 Chronic Diseases Were Among the Top 10 Causes of Death Worldwide Amongst All Ages, in 2015
Figure 21 Functional Food Ingredients Market: Value Chain
Figure 22 Probiotics Segment to Dominate the Functional Food Ingredients Market
Figure 23 North America to Dominate the Prebiotics Market From 2018 to 2023
Figure 24 Classification of Carotenoids
Figure 25 Functional Food Ingredients Market Share (Value), By Source, 2018 vs 2023
Figure 26 Functional Food Ingredients Market Share (Value), By Application, 2018 vs 2023
Figure 27 Regional Snapshot: US Held the Largest Share of the Functional Food Ingredients Market, 2017
Figure 28 North America: Market Snapshot
Figure 29 South America: Functional Food Ingredients Market Snapshot
Figure 30 Key Strategies Adopted By Leading Players in the Functional Food Ingredients Market, 2013–2018
Figure 31 Number of Developments Between 2013 and 2017
Figure 32 Ranking of Key Players in the Functional Food Ingredients Market
Figure 33 Cargill: Company Snapshot
Figure 34 BASF SE: Company Snapshot
Figure 35 Dowdupont: Company Snapshot
Figure 36 Archer Daniels Midland Company: Company Snapshot
Figure 37 Arla Foods: Company Snapshot
Figure 38 Kerry Group: Company Snapshot
Figure 39 Ajinomoto: Company Snapshot
Figure 40 Koninklijke DSM N.V.: Company Snapshot
Figure 41 Ingredion Incorporated: Company Snapshot
Figure 42 Tate & Lyle: Company Snapshot
Figure 43 Roquette Frères: Company Snapshot
Figure 44 CHR. Hansen: Company Snapshot
Figure 45 Royal Cosun: Company Snapshot



★調査レポート[機能性食品成分の世界市場予測(~2023年):プロバイオティクス、プレバイオティクス、プロテイン・アミノ酸、植物性化学物質・植物エキス、オメガ3脂肪酸、カロテノイド、食物繊維・特殊炭水化物] ( Functional Food Ingredients Market by Type (Probiotics, Prebiotics, Proteins & Amino Acids, Phytochemical & Plant Extracts, Omega-3 Fatty Acids, Carotenoids, Fibers & Specialty Carbohydrates), Application, Source, and Region - Global Forecast to 2023 / FB-3559) 販売に関する免責事項
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