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Potato Protein Market by Type (Isolates, Concentrates), Application (Food & beverages (Meat, Dairy, Confectionery, Processed Foods, Beverages, Sports Nutrition), Feed), and Region (North America, Europe, Asia Pacific, South America) - Global Forecast to 2022

ポテトプロテインの世界市場予測（～2022年）：分離物、濃縮物

◆タイトル：Potato Protein Market by Type (Isolates, Concentrates), Application (Food & beverages (Meat, Dairy, Confectionery, Processed Foods, Beverages, Sports Nutrition), Feed), and Region (North America, Europe, Asia Pacific, South America) - Global Forecast to 2022
◆商品コード：FB-5889
◆調査・発行会社：MarketsandMarkets
◆発行日：2018年1月15日
◆ページ数：110
◆レポート形式：PDF / 英語
◆納品方法：Eメール（受注後24時間以内）
◆調査対象地域：グローバル
◆産業分野：食品
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【レポートの概要】

MarketsandMarketsが発行した当調査レポートでは、ポテトプロテインの世界市場について調査・分析し、エグゼクティブサマリー、市場インサイト、市場概観/市場動向、バリューチェーン分析、種類別分析、用途別分析、地域別分析、ポテトプロテインの世界市場規模及び予測、市場動向、競争状況、関連企業分析などの情報をお届けいたします。

“The potato protein market is projected to grow at a CAGR of 4.1%.”The potato protein market is estimated to be valued at USD 72.2 million in 2017 and is projected to reach USD 88.2 million by 2022, at a CAGR of 4.1%. The market is driven by the rising vegan population, increase in consumer concerns regarding food allergens in products, and high nutritional profile of potato proteins. High costs of production and limited consumption of potato protein in the food and feed industries are the major restraints for the growth of this market.
“Concentrates led the market with the largest share in 2016.”

Concentrates dominated the market for potato protein in 2016; it is also projected to grow at the highest CAGR during the forecast period due to the high consumption of concentrates in the feed industry. Further, potato protein isolates are still in the development phase and are of use mostly in food applications, resulting in the market dominated by the concentrates segment.
“Feed projected to be the fastest-growing segment from 2017 to 2022.”
The potato protein market was dominated by the feed segment in 2016. It is also projected to grow at the highest CAGR during the forecast period. This is attributable to wide-scale application of potato protein in the feed industry, mainly in cattle and swine feed. Also, currently, potato protein finds limited usage in the food industry due to its high instability and insolubility after isolation by thermal coagulation of the juice.
“Europe led the potato protein market with the largest share in 2016.”
The European market was the largest in 2016, owing to the presence of most potato protein manufacturers in the region. Also, this region is the largest in terms of production as well as consumption. The Asia Pacific market is projected to be the fastest-growing from 2017 to 2022 and is driven by China, Australia, and Southeast Asian countries as consumers in these countries are becoming more aware of food allergens in products.
The breakdown of the primaries on the basis of company, designation, and region, conducted during the research study, is as follows:
 By Company type: Tier 1: 28%, Tier 2: 33%, Tier 3: 39%
 By Designation: C-level: 49%, D-level: 21%, Others: 30%
 By Region: North America: 25%, Europe: 30%, Asia Pacific: 40%, RoW: 5%

Key potato protein players include the following:
• Avebe (Netherlands)
• Tereos (France)
• Roquette (France)
• Agrana (Austria)
• Omega Protein (US) (Switzerland)
Other players in the potato protein market include the following:
• Peppes Group (Poland)
• Emsland Group (Germany)
• Meelunie (Netherlands)
• KMC Ingredients (Denmark)
• Südstärke (Germany)
• AKV Langholt (Denmark)
• PPZ Niechlow (Poland)
The key players in the potato protein market adopted mergers & acquisitions as their key growth strategy to increase their market share and profits. Expansions accounted for the second-highest share of the total developments, followed by new product launches.

Research Coverage
The report analyzes the potato protein market across different types of potato proteins and regions. It aims at estimating the market size and future growth potential of this market across different segments such as type, application, and region. Furthermore, the report includes an in-depth competitive analysis of the key players in the market, along with their company profiles, recent developments, and key market strategies.

Key Benefits of Buying the Report:
The report will help the market leaders/new entrants in this market by providing them the closest approximations of the revenue numbers for the overall potato protein market and for the subsegments. This report will help stakeholders to better understand the competitor landscape and gain more insights to better position their businesses and make suitable go-to-market strategies. The report will also help the stakeholders to understand the market and provide them information on the key market drivers, restraints, challenges, and opportunities.

【レポートの目次】

TABLE OF CONTENTS

1 INTRODUCTION 12
1.1 OBJECTIVES OF THE STUDY 12
1.2 MARKET DEFINITION 12
1.3 STUDY SCOPE 13
1.4 PERIODIZATION CONSIDERED FOR THE STUDY 14
1.5 CURRENCY 14
1.6 UNITS CONSIDERED 15
1.7 STAKEHOLDERS 15
2 RESEARCH METHODOLOGY 16
2.1 RESEARCH DATA 16
2.1.1 SECONDARY DATA 17
2.1.1.1 Key data from secondary sources 17
2.1.2 PRIMARY DATA 18
2.1.2.1 Key data from primary sources 18
2.1.2.2 Breakdown of primaries 19
2.2 MARKET SIZE ESTIMATION 19
2.3 DATA TRIANGULATION 22
2.4 RESEARCH ASSUMPTIONS AND LIMITATIONS 23
2.4.1 RESEARCH ASSUMPTIONS 23
2.4.2 RESEARCH LIMITATIONS 24
3 EXECUTIVE SUMMARY 25
4 PREMIUM INSIGHTS 29
4.1 ATTRACTIVE MARKET OPPORTUNITIES IN THE POTATO PROTEINS MARKET 29
4.2 POTATO PROTEINS MARKET, BY KEY COUNTRY 30
4.3 EUROPE: POTATO PROTEINS MARKET, BY TECHNOLOGY & COUNTRY 31
4.4 POTATO PROTEINS MARKET, BY TYPE & REGION 32
4.5 POTATO PROTEINS MARKET, BY APPLICATION & REGION 32
5 MARKET OVERVIEW 33
5.1 INTRODUCTION 33
5.2 MARKET DYNAMICS 33
5.3 DRIVERS 34
5.3.1 INCREASE IN VEGAN POPULATION 34
5.3.2 CONSUMER CONCERNS REGARDING FOOD ALLERGENS IN PRODUCTS 34
5.3.3 NUTRITIONAL PROFILE OF POTATO PROTEINS 35

5.4 RESTRAINTS 35
5.4.1 HIGH PRODUCTION COSTS 35
5.4.2 LIMITED CONSUMPTION OF POTATO PROTEIN IN THE FOOD AND FEED INDUSTRIES 35
5.5 OPPORTUNITIES 36
5.5.1 UNTAPPED REGIONAL MARKETS 36
5.6 CHALLENGES 36
5.6.1 LOW PRODUCTION AND DISTRIBUTION OF POTATO PROTEIN IN GLOBAL MARKETS 36
5.7 VALUE CHAIN ANALYSIS 37
5.8 POTATO PROTEINS MARKET, BY FUNCTION 37
5.9 TEXTURIZING 38
5.10 WATER BINDING 38
5.11 NUTRITIONAL ENHANCEMENT 38
5.12 FAT REDUCTION 38
6 POTATO PROTEIN MARKET, BY TYPE 39
6.1 INTRODUCTION 40
6.2 ISOLATES 41
6.3 CONCENTRATES 42
7 POTATO PROTEIN MARKET, BY APPLICATION 44
7.1 INTRODUCTION 45
7.2 FOOD & BEVERAGES 46
7.2.1 MEAT 50
7.2.2 DAIRY 50
7.2.3 CONFECTIONERY 51
7.2.4 BAKERY 51
7.2.5 PROCESSED FOODS 52
7.2.6 OTHER FOOD APPLICATIONS 52
7.3 FEED 53
8 POTATO PROTEIN MARKET, BY REGION 56
8.1 INTRODUCTION 57
8.2 NORTH AMERICA 59
8.2.1 US 61
8.2.2 CANADA 61
8.2.3 MEXICO 62

8.3 EUROPE 62
8.3.1 GERMANY 65
8.3.2 FRANCE 66
8.3.3 UK 66
8.3.4 ITALY 67
8.3.5 REST OF EUROPE 67
8.4 ASIA PACIFIC 68
8.4.1 CHINA 70
8.4.2 JAPAN 71
8.4.3 INDIA 71
8.4.4 AUSTRALIA 72
8.4.5 REST OF ASIA PACIFIC 72
8.5 ROW 73
8.5.1 SOUTH AMERICA 74
8.5.2 MIDDLE EAST & AFRICA 75
9 COMPETITIVE LANDSCAPE 76
9.1 OVERVIEW 76
9.1.1 RANKING ANALYSIS, BY COMPANY 77
9.1.2 COMPETITIVE SCENARIO 77
9.1.3 MERGERS & ACQUISITIONS 78
9.1.4 EXPANSIONS 79
9.1.5 NEW PRODUCT LAUNCHES 79
10 COMPANY PROFILES 80
(Business overview, Products offered, Recent Developments, SWOT analysis, MNM view)*
10.1 AVEBE 80
10.2 TEREOS 83
10.3 AGRANA 86
10.4 ROQUETTE 88
10.5 OMEGA PROTEIN 90
10.6 PEPEES GROUP 93
10.7 EMSLAND GROUP 94
10.8 MEELUNIE 95
10.9 KMC INGREDIENTS 96
10.10 SÜDSTÄRKE 97
10.11 AKV LANGHOLT 98
10.12 PPZ NIECHLOW 99
*Details on Business overview, Products offered, Recent Developments, SWOT analysis, MNM view might not be captured in case of unlisted companies.

11 APPENDIX 100
11.1 KEY INDUSTRY INSIGHTS 100
11.2 DISCUSSION GUIDE 101
11.3 KNOWLEDGE STORE: MARKETSANDMARKETS’ SUBSCRIPTION PORTAL 104
11.4 INTRODUCING RT: REAL-TIME MARKET INTELLIGENCE 106
11.5 AVAILABLE CUSTOMIZATIONS 107
11.6 RELATED REPORTS 107
11.1 AUTHOR DETAILS 108

LIST OF TABLES

TABLE 1 POTATO PROTEINS MARKET SNAPSHOT (VALUE) 25
TABLE 2 VEGAN POPULATION (%), BY KEY REGION/COUNTRY, 2014 34
TABLE 3 POTATO PROTEINS MARKET SIZE, BY TYPE, 2015–2022 (USD MILLION) 40
TABLE 4 POTATO PROTEIN MARKET SIZE, BY TYPE, 2015-2022 (MT) 41
TABLE 5 POTATO PROTEIN ISOLATES MARKET SIZE, BY REGION,
2015–2022 (USD MILLION) 41
TABLE 6 ISOLATES: POTATO PROTEIN MARKET SIZE, BY REGION, 2015-2022 (MT) 42
TABLE 7 POTATO PROTEIN CONCENTRATES MARKET SIZE, BY REGION,
2015–2022 (USD MILLION) 42
TABLE 8 CONCENTRATES: POTATO PROTEIN MARKET SIZE, BY REGION, 2015-2022 (MT) 43
TABLE 9 POTATO PROTEIN MARKET SIZE, BY APPLICATION, 2015–2022 (USD MILLION) 45
TABLE 10 POTATO PROTEIN MARKET SIZE, BY APPLICATION, 2015-2022 (MT) 46
TABLE 11 POTATO PROTEIN MARKET SIZE IN FOOD & BEVERAGES, BY REGION,
2015–2022 (USD THOUSAND) 46
TABLE 12 FOOD & BEVERAGES: POTATO PROTEIN MARKET SIZE, BY REGION,
2015-2022 (MT) 47
TABLE 13 POTATO PROTEIN MARKET SIZE IN FOOD & BEVERAGES, BY TYPE,
2015–2022 (USD THOUSAND) 47
TABLE 14 NORTH AMERICA: POTATO PROTEIN MARKET SIZE IN FOOD & BEVERAGES,
BY COUNTRY, 2015–2022 (USD THOUSAND) 48
TABLE 15 EUROPE: POTATO PROTEIN MARKET SIZE IN FOOD & BEVERAGES, BY COUNTRY, 2015–2022 (USD THOUSAND) 48
TABLE 16 ASIA PACIFIC: POTATO PROTEIN MARKET SIZE IN FOOD & BEVERAGES,
BY COUNTRY, 2015–2022 (USD THOUSAND) 49
TABLE 17 ROW: POTATO PROTEIN MARKET SIZE IN FOOD & BEVERAGES, BY REGION,
2015–2022 (USD THOUSAND) 49
TABLE 18 POTATO PROTEIN MARKET SIZE IN MEAT, BY REGION,
2015–2022 (USD THOUSAND) 50
TABLE 19 POTATO PROTEIN MARKET SIZE IN DAIRY, BY REGION,
2015–2022 (USD THOUSAND) 50
TABLE 20 POTATO PROTEIN MARKET SIZE IN CONFECTIONERY, BY REGION,
2015–2022 (USD THOUSAND) 51
TABLE 21 POTATO PROTEIN MARKET SIZE IN BAKERY, BY REGION,
2015–2022 (USD THOUSAND) 51
TABLE 22 POTATO PROTEIN MARKET SIZE IN PROCESSED FOODS, BY REGION,
2015–2022 (USD THOUSAND) 52
TABLE 23 POTATO PROTEIN MARKET SIZE IN OTHER FOOD APPLICATIONS, BY REGION, 2015–2022 (USD THOUSAND) 52
TABLE 24 POTATO PROTEIN MARKET SIZE IN FEED, BY REGION, 2015–2022 (USD MILLION) 53
TABLE 25 FEED: POTATO PROTEIN MARKET SIZE, BY REGION, 2015-2022 (MT) 53
TABLE 26 NORTH AMERICA: POTATO PROTEIN MARKET SIZE IN FEED, BY COUNTRY,
2015–2022 (USD THOUSAND) 54
TABLE 27 EUROPE: POTATO PROTEIN MARKET SIZE IN FEED, BY COUNTRY,
2015–2022 (USD MILLION) 54
TABLE 28 FEED: ASIA PACIFIC POTATO PROTEIN MARKET SIZE, BY COUNTRY,
2015–2022 (USD THOUSAND) 55
TABLE 29 FEED: ROW POTATO PROTEIN MARKET SIZE, BY REGION,
2015–2022 (USD THOUSAND) 55
TABLE 30 POTATO PROTEIN MARKET SIZE, BY REGION, 2015–2022 (USD MILLION) 58
TABLE 31 POTATO PROTEIN MARKET SIZE, BY REGION, 2015-2022 (MT) 58
TABLE 32 NORTH AMERICA: POTATO PROTEIN MARKET SIZE, BY TYPE,
2015–2022 (USD THOUSAND) 59
TABLE 33 NORTH AMERICA: POTATO PROTEIN MARKET SIZE, BY APPLICATION,
2015–2022 (USD MILLION) 59
TABLE 34 NORTH AMERICA: POTATO PROTEINS MARKET SIZE, BY APPLICATION,
2015-2022 (MT) 60
TABLE 35 NORTH AMERICA: POTATO PROTEIN MARKET SIZE, BY REGION,
2015–2022 (USD THOUSAND) 60
TABLE 36 US: NORTH AMERICAN POTATO PROTEIN MARKET SIZE, BY APPLICATION,
2015–2022 (USD THOUSAND) 61
TABLE 37 CANADA: NORTH AMERICAN POTATO PROTEIN MARKET SIZE, BY APPLICATION, 2015–2022 (USD THOUSAND) 61
TABLE 38 MEXICO: POTATO PROTEIN MARKET SIZE, BY APPLICATION, 2015–2022 (USD THOUSAND) 62
TABLE 39 EUROPE: POTATO PROTEIN MARKET SIZE, BY TYPE, 2015–2022 (USD MILLION) 64
TABLE 40 EUROPE: POTATO PROTEIN MARKET SIZE, BY APPLICATION,
2015–2022 (USD MILLION) 64
TABLE 41 EUROPE: POTATO PROTEINS MARKET SIZE, BY APPLICATION, 2015-2022 (MT) 64
TABLE 42 EUROPE: POTATO PROTEIN MARKET SIZE, BY COUNTRY,
2015–2022 (USD MILLION) 65
TABLE 43 GERMANY: POTATO PROTEIN MARKET SIZE, BY APPLICATION,
2015–2022 (USD THOUSAND) 65
TABLE 44 FRANCE: POTATO PROTEIN MARKET SIZE, BY APPLICATION,
2015–2022 (USD THOUSAND) 66
TABLE 45 UK: POTATO PROTEIN MARKET SIZE, BY APPLICATION,
2015–2022 (USD THOUSAND) 66
TABLE 46 ITALY: POTATO PROTEIN MARKET SIZE, BY APPLICATION,
2015–2022 (USD THOUSAND) 67
TABLE 47 REST OF EUROPE: POTATO PROTEIN MARKET SIZE, BY APPLICATION,
2015–2022 (USD THOUSAND) 67
TABLE 48 ASIA PACIFIC: POTATO PROTEIN MARKET SIZE, BY TYPE,
2015–2022 (USD THOUSAND) 69
TABLE 49 ASIA PACIFIC: POTATO PROTEIN MARKET SIZE, BY APPLICATION,
2015–2022 (USD THOUSAND) 69
TABLE 50 ASIA PACIFIC: POTATO PROTEINS MARKET SIZE, BY APPLICATION, 2015-2022 (MT) 69
TABLE 51 ASIA PACIFIC: POTATO PROTEIN MARKET SIZE, BY COUNTRY,
2015–2022 (USD THOUSAND) 70
TABLE 52 CHINA: POTATO PROTEIN MARKET SIZE, BY APPLICATION,
2015–2022 (USD THOUSAND) 70
TABLE 53 JAPAN: POTATO PROTEIN MARKET SIZE, BY APPLICATION,
2015–2022 (USD THOUSAND) 71
TABLE 54 INDIA: POTATO PROTEIN MARKET SIZE, BY APPLICATION,
2015–2022 (USD THOUSAND) 71
TABLE 55 AUSTRALIA: POTATO PROTEIN MARKET SIZE, BY APPLICATION,
2015–2022 (USD THOUSAND) 72
TABLE 56 REST OF ASIA PACIFIC: POTATO PROTEIN MARKET SIZE, BY APPLICATION,
2015–2022 (USD THOUSAND) 72
TABLE 57 ROW: POTATO PROTEIN MARKET SIZE, BY TYPE, 2015–2022 (USD THOUSAND) 73
TABLE 58 ROW: POTATO PROTEIN MARKET SIZE, BY APPLICATION,
2015–2022 (USD THOUSAND) 73
TABLE 59 ROW: POTATO PROTEIN MARKET SIZE, BY APPLICATION, 2015-2022 (MT) 73
TABLE 60 ROW: POTATO PROTEIN MARKET SIZE, BY REGION, 2015–2022 (USD THOUSAND) 74
TABLE 61 SOUTH AMERICA: POTATO PROTEIN MARKET SIZE, BY APPLICATION,
2015–2022 (USD THOUSAND) 74
TABLE 62 MIDDLE EAST & AFRICA: POTATO PROTEIN MARKET SIZE, BY APPLICATION,
2015–2022 (USD THOUSAND) 75
TABLE 63 TOP FIVE COMPANIES IN THE POTATO PROTEINS MARKET, 2016 77
TABLE 64 MERGERS & ACQUISITIONS, 2012–2017 78
TABLE 65 EXPANSIONS, 2011–2017 79
TABLE 66 AGREEMENTS AND PARTNERSHIPS, 2011–2017 79

LIST OF FIGURES

FIGURE 1 POTATO PROTEIN MARKET SEGMENTATION 13
FIGURE 2 REGIONAL SCOPE 13
FIGURE 3 POTATO PROTEINS MARKET: RESEARCH DESIGN 16
FIGURE 4 MARKET SIZE ESTIMATION METHODOLOGY: BOTTOM-UP APPROACH 20
FIGURE 5 MARKET SIZE ESTIMATION METHODOLOGY: TOP-DOWN APPROACH 21
FIGURE 6 DATA TRIANGULATION 22
FIGURE 7 POTATO PROTEINS MARKET SIZE, BY APPLICATION,
2017 VS. 2022 (USD MILLION) 26
FIGURE 8 POTATO PROTEINS MARKET SIZE, BY TYPE, 2017 VS. 2022 (USD MILLION) 27
FIGURE 9 POTATO PROTEINS MARKET, BY REGION 28
FIGURE 10 GLOBALLY INCREASING VEGAN POPULATION DRIVING THE DEMAND
FOR POTATO PROTEINS 29
FIGURE 11 CHINESE POTATO PROTEINS MARKET IS PROJECTED TO BE THE FASTEST-GROWING, 2017–2022 30
FIGURE 12 GERMANY & FEED ACCOUNTED FOR THE LARGEST SHARE IN 2016 31
FIGURE 13 EUROPE TO BE THE DOMINANT REGION IN THE POTATO PROTEINS MARKET FOR ALL TYPES, 2017 VS. 2022 32
FIGURE 14 FEED PROJECTED TO BE THE FASTEST-GROWING SEGMENT DURING THE FORECAST PERIOD 32
FIGURE 15 POTATO PROTEINS MARKET: DRIVERS, RESTRAINTS, OPPORTUNITIES, AND CHALLENGES 33
FIGURE 16 POTATOM PROTEIN MARKET: VALUE CHAIN ANALYSIS 37
FIGURE 17 POTATO PROTEIN MARKET SHARE, BY TYPE, 2017 VS. 2022 40
FIGURE 18 POTATO PROTEIN MARKET SIZE, BY APPLICATION, 2017 VS 2022 (USD MILLION) 45
FIGURE 19 THE US ACCOUNTED FOR THE LARGEST SHARE OF THE POTATO PROTEIN
MARKET IN 2016 57
FIGURE 20 EUROPE SNAPSHOT: POTATO PROTEIN MARKET 63
FIGURE 21 ASIA PACIFIC: POTATO PROTEIN MARKET SNAPSHOT 68
FIGURE 22 KEY DEVELOPMENTS OF LEADING PLAYERS IN THE POTATO PROTEINS MARKET BETWEEN 2012 AND 2017 76
FIGURE 23 MARKET EVALUATION FRAMEWORK 77
FIGURE 24 AVEBE: COMPANY SNAPSHOT 80
FIGURE 25 TEREOS: COMPANY SNAPSHOT 83
FIGURE 26 AGRANA: COMPANY SNAPSHOT 86
FIGURE 27 OMEGA PROTEIN: COMPANY SNAPSHOT 90
FIGURE 28 PEPEES GROUP: COMPANY SNAPSHOT 93

【レポートのキーワード】

ポテトプロテイン、分離物、濃縮物、食品用途

★調査レポート[ポテトプロテインの世界市場予測（～2022年）：分離物、濃縮物] ( Potato Protein Market by Type (Isolates, Concentrates), Application (Food & beverages (Meat, Dairy, Confectionery, Processed Foods, Beverages, Sports Nutrition), Feed), and Region (North America, Europe, Asia Pacific, South America) - Global Forecast to 2022 / FB-5889) 販売に関する免責事項

[ポテトプロテインの世界市場予測（～2022年）：分離物、濃縮物] ( Potato Protein Market by Type (Isolates, Concentrates), Application (Food & beverages (Meat, Dairy, Confectionery, Processed Foods, Beverages, Sports Nutrition), Feed), and Region (North America, Europe, Asia Pacific, South America) - Global Forecast to 2022 / FB-5889) についてEメールでお問い合わせ

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MAM-FB-5949 / MarketsandMarkets / 2018年2月8日 / MarketsandMarketsが発行した当調査レポートでは、小麦タンパク質の世界市場について調査・分析し、エグゼクティブサマリー、市場インサイト、市場概観/市場動向、バリューチェーン分析、市場シェア分析、種類別分析、セグメント別分析、地域別分析、小麦タンパク質の世界市場規模及び予測、市場動向、競争状況、関連企業分析などの情報をお届けいたします。・イントロダクション・調査手法・エグゼクティブサマリー・プレミアムインサイト・市場概要・小麦タンパク質市場：商品別・小麦タンパク質市場：用途別・小麦タンパク質市場：フォーム別・小麦タンパク質市場：地域別...“The wheat protein market is projected to grow at a CAGR of 4.8%.” The wheat protein market is projected to grow at a CAGR of 4.8% from 2017, to reach USD 2.58 billion by 2022. The demand for wheat protein is projected to be on the rise, owing to factors such as the growing bakery industry, increasing consumer preference for meat analogs, nutritional benefits for lactose intolerant and health- & fitness-conscious consumers, and increasing applications of wheat protein in varied end-user industries such as pet food and cosmetics. However, increasing discussion on gluten intolerance and gluten-free diets may hamper the...

大豆タンパク成分の世界市場予測（～2022年）：大豆タンパク濃縮物、大豆タンパク分離物、大豆タンパク粉
MAM-FB2092 / MarketsandMarkets / 2017年9月4日 / MarketsandMarketsが発行した当調査レポートでは、大豆タンパク成分の世界市場について調査・分析し、エグゼクティブサマリー、市場インサイト、市場概観/市場動向、バリューチェーン分析、種類別分析、用途別分析、地域別分析、大豆タンパク成分の世界市場規模及び予測、市場動向、競争状況、関連企業分析などの情報をお届けいたします。...The global soy protein ingredients market witnessed steady growth over the last few years. The market size is projected to reach USD 12.84 Billion by 2022, at a CAGR of around 7.2% from 2017. Preference for meat and dairy alternatives, and the high nutritive value of soy has been a major driver that has contributed to the growth of the market. The soy protein ingredients market, by type, is segmented into soy protein concentrates, soy protein isolates, soy flours, and others (textured soy protein, soy grits, and hydrolyzed soy proteins). Soy protein concentrates are the most widely used ingredient in...

タンパク質加水分解物の世界市場予測（～2022年）：乳タンパク質加水分解物、植物性タンパク質加水分解物、動物性タンパク質加水分解物
FB5092 / MarketsandMarkets / 2017年3月17日 / 当調査レポートでは、タンパク質加水分解物の世界市場について調査・分析し、エグゼクティブサマリー、市場インサイト、市場概観/市場動向、産業動向、種類別分析、用途別分析、プロセス別分析、形状別分析、タンパク質加水分解物の世界市場規模及び予測、市場動向、競争状況、関連企業分析などの情報をお届けいたします。...The protein hydrolysates market is projected to grow at a CAGR of 8.1%, in terms of value, from 2016 to reach USD 738.2 Million by 2022. The multifunctional nature of protein hydrolysates, ease of incorporation in a wide range of applications, increase in the demand for high-protein food, and an increase in the consumption of premium products are the factors driving the protein hydrolysates market growth. Rising awareness with regard to the importance of high-nutrition food and the rise in the number of applications among the global population, fuels the demand for protein hydrolysates. The protein hydrolysates market has been...

テクスチャード大豆プロテインの世界市場予測（～2022年）
MAM-FB-5952 / MarketsandMarkets / 2018年2月1日 / MarketsandMarketsが発行した当調査レポートでは、テクスチャード大豆プロテインの世界市場について調査・分析し、エグゼクティブサマリー、市場インサイト、市場概観/市場動向、種類別分析、用途別分析、原料別分析、地域別分析、テクスチャード大豆プロテインの世界市場規模及び予測、市場動向、競争状況、関連企業分析などの情報をお届けいたします。...The textured soy protein market is projected to grow at a CAGR of 9.5% from 2017 to 2022, to reach a projected value of USD 2.73 Billion by 2022. The textured soy protein market has become more diversified in recent years as it is an inexpensive source of protein and owing to the rapidly growing health-conscious population. On the basis of type, the textured soy protein market was led by the non-GMO segment in 2016 as it is one of the most widely commercially available types of textured soy protein. North American countries are expected to become major markets owing...

粉ミルク成分の世界市場予測（～2022年）：炭水化物、油脂、タンパク質、ビタミン、ミネラル、プレバイオティクス
MAM-FB5452 / MarketsandMarkets / 2017年7月28日 / 当調査レポートでは、粉ミルク成分の世界市場について調査・分析し、エグゼクティブサマリー、市場インサイト、市場概観/市場動向、市場シェア分析、種類別分析、用途別分析、形状別分析、地域別分析、粉ミルク成分の世界市場規模及び予測、市場動向、競争状況、関連企業分析などの情報をお届けいたします。...“The infant formula ingredients market is projected to grow at a CAGR of 9.4%.”The infant formula ingredients market is projected to reach USD 23.79 billion by 2022 at a CAGR of 9.4% from 2017 to 2022. The market is driven by factors such as the increasing number of working women, especially in regions such as Asia-Pacific and the Middle East, preference of convenience feeding as a result of busy lifestyles of mothers, and the inability of mothers to lactate sufficiently. Increasing awareness for natural infant feeding and strict regulations for infant formula are the major factors restraining the infant formula...

ジャガイモ加工の世界市場予測（～2022年）
MAM-FB5507 / MarketsandMarkets / 2017年8月17日 / MarketsandMarketsが発行した当調査レポートでは、ジャガイモ加工の世界市場について調査・分析し、エグゼクティブサマリー、市場インサイト、市場概観/市場動向、種類別分析、用途別分析、地域別分析、ジャガイモ加工の世界市場規模及び予測、市場動向、競争状況、関連企業分析などの情報をお届けいたします。...The potato processing market is projected to grow at a CAGR of 5.3% from 2017, to reach a projected value of USD 30.85 Billion by 2022. Easy availability, convenient packaging, rapid urbanization, change in eating habits, and improvement in the standard of living are the major factors that have driven the global market in recent years. Other factors such as the growth in consumer preferences for convenience foods to save time and efforts, coupled with the rise in demand for applications such as snack foods and prepared ready meals, are expected to drive the growth of the potato processing market...

食品押出成形装置の世界市場予測（～2022年）
MAM-FB-5618 / MarketsandMarkets / 2017年10月5日 / MarketsandMarketsが発行した当調査レポートでは、食品押出成形装置の世界市場について調査・分析し、エグゼクティブサマリー、市場インサイト、市場概観/市場動向、市場シェア分析、種類別分析、プロセス別分析、食品別分析、地域別分析、食品押出成形装置の世界市場規模及び予測、市場動向、競争状況、関連企業分析などの情報をお届けいたします。...“The food extrusion market, by food product and extrusion equipment, is projected to grow at CAGRs of 4.26% and 2.41%, respectively.”The food extrusion market, by food product and extrusion equipment, is projected to grow at CAGRs of 4.26% and 2.41% from 2017, to reach USD 68.38 billion and USD 7.11 billion, respectively, by 2022. The market is primarily driven by factors such as changing lifestyles and high disposable incomes of the population, which lead to an increased demand for ready-to-eat food products as they help save time and efforts. Volatile factors such as global climatic conditions affect the production of...

タンパク発現の世界市場予測（～2022年）：大腸菌、哺乳類、イースト、ピキア属、昆虫、バキュロウイルス、無細胞
MAM-BT2435 / MarketsandMarkets / 2017年7月4日 / 当調査レポートでは、タンパク発現の世界市場について調査・分析し、エグゼクティブサマリー、市場インサイト、市場概観/市場動向、市場シェア分析、種類別分析、製品別分析、用途別分析、地域別分析、タンパク発現の世界市場規模及び予測、市場動向、競争状況、関連企業分析などの情報をお届けいたします。...Protein expression is a technique or methodology in which proteins are characterized, modified, and synthesized in the host cells. The selected protein is typically achieved by the modification or alteration of the protein expression process in a living cell. Various kinds of protein expression systems are used for the production of a broad range of therapeutic proteins such as insulin, interferons, and interleukins. The global market is expected to reach USD 2.850.5 Million by 2022 from USD 1,654.0 Million in 2017, at a CAGR of 11.5% during the forecast period. The rising prevalence of chronic disorders disease, the growing number...

食品用増粘剤の世界市場予測（～2022年）：親水コロイド、タンパク質、澱粉
MAM--FB-5004 / MarketsandMarkets / 2017年2月10日 / 当調査レポートでは、食品用増粘剤の世界市場について調査・分析し、エグゼクティブサマリー、市場インサイト、市場概観/市場動向、産業動向、市場シェア分析、種類別分析、原料別分析、用途別分析、地域別分析、食品用増粘剤の世界市場規模及び予測、市場動向、競争状況、関連企業分析などの情報をお届けいたします。...“The food thickeners market projected to grow at a CAGR of 5.95%”The food thickeners market is projected to reach 15.80 billion by 2022 at a CAGR of 5.95% from 2016 to 2022. The market is driven by factors such as growth in demand for convenience foods, consumer awareness toward healthy diet, and multiple functionalities and advantages associated with the use of food thickeners. High R&D costs associated with the development and manufacturing of food thickeners, and fluctuations in raw material prices of hydrocolloids are the major restraints for this market. “Starch is projected to be the fastest growing segment in...

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