Baking Ingredients Market by Type (Enzymes, Emulsifiers, Leavening agents, Fats & Shortenings, Mold Inhibitors, Colors & Flavors), Application (Bread, Biscuits & Cookies, Cakes & Pastries, Rolls & Pies) & Region - Global Trends & Forecast to 2019

製パン用添加物の世界市場:乳化剤、膨脹剤、酵素、防カビ剤、脂肪、ショートニング、着色料、フレーバー等

◆タイトル:Baking Ingredients Market by Type (Enzymes, Emulsifiers, Leavening agents, Fats & Shortenings, Mold Inhibitors, Colors & Flavors), Application (Bread, Biscuits & Cookies, Cakes & Pastries, Rolls & Pies) & Region - Global Trends & Forecast to 2019
◆商品コード:MAM-FB-2932
◆調査・発行会社:MarketsandMarkets
◆発行日:2014年11月24日
◆ページ数:155
◆レポート形式:PDF / 英語
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◆調査対象地域:グローバル
◆産業分野:食品
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【レポートの概要】

当調査レポートでは、製パン用添加物の世界市場について調査・分析し、エグゼクティブサマリー、市場インサイト、市場概観、産業動向、バリューチェーン分析、市場シェア分析、市場環境分析、種類別分析、用途別分析、地域別分析、市場規模、競争状況、関連企業分析などの情報をお届けいたします。

Baking ingredients are widely used in baking applications such as bread, biscuits & cookies, cakes & pastries, rolls & pies, pizzas, donuts, and frozen baked products. These ingredients are used to enhance product quality, reduce production costs, save time, and increase the shelf-life of the products. Convenience and health & wellness are the driving factors for the baking ingredients market.

The baking ingredients market is segmented on the basis of type, application, and region. On the basis of type, it is segmented into enzymes, emulsifiers, fats & shortenings, leavening agents, mold inhibitors, colors & flavors, and others. On the basis of application, it is segmented into bread, biscuits & cookies, cakes & pastries, rolls & pies, and others. The market is also segmented on the basis of regions such as North America, Europe, Asia-Pacific, and Rest of the World (RoW).

The baking ingredients market is projected to reach a value of $13,165.6 million by 2019, with Europe having dominated the market in 2013.
This report provides both, qualitative and quantitative analyses of the baking ingredients market. It includes market dynamics, trends, competitive strategies preferred by key market players, driving factors that boosted the growth, and restraints in the market. It also studies the opportunities in the baking ingredients market for new entrants.
To maintain a competitive edge in the baking ingredients market, key players invest heavily in the launch and development of new products and technologies. Leading players such as Royal DSM (The Netherlands), Associated British Foods plc (U.K.), Cargill, Inc. (U.S.), and Kerry Group (Ireland) have been profiled in the report. The report provides a complete analysis of prominent companies and a chronology of developments, with respect to new products/technologies launched and their applications.

【レポートの目次】

Table Of Contents

1 Introduction 13
1.1 Objectives Of The Study 13
1.2 Market Definition 13
1.3 Market Scope 14
1.3.1 Markets Covered 14
1.3.2 Bifurcation Of Years Considered For Baking Ingredients Market 14
1.4 Currency 15
1.5 Limitation 15
1.6 Stakeholders 15

2 Research Methodology 16
2.1 Description Of The Baking Ingredients Market 18
2.1.1 Positive Prospects Of Global Bread Consumption 18
2.2 Market Size Estimation 19
2.3 Market Crackdown & Data Triangulation 21
2.4 Market Share Estimation 21
2.4.1 Key Data Taken From Secondary Sources 21
2.4.2 Key Data From Primary Sources 22
2.4.2.1 Key Industry Insights 22
2.4.3 Assumptions 23

3 Executive Summary 24

4 Premium Insights 27
4.1 Attractive Market Opportunities In Baking Ingredients Market 27
4.2 Baking Ingredients Market, By Region 28
4.3 Asia-Pacific Market Baking Ingredients Market, By Type 29
4.4 U.S. Dominates The Global Baking Ingredients Market 30
4.5 Baking Ingredients Market: Developed Vs. Developing Nations 31
4.6 Baking Ingredients Market, By Type (2013) 32
4.7 Life Cycle Analysis, By Region 33

5 Market Overview 34
5.1 Introduction 35
5.2 History & Evolution 35
5.3 Market Segmentation 36
5.3.1 By Type 36
5.3.2 By Application 37
5.3.3 By Region 37
5.4 Market Dynamics 38
5.4.1 Drivers 38
5.4.1.1 Rising Demand For Baked Products 38
5.4.1.2 Innovative Trends For Baking Ingredients Market 39
5.4.1.3 Increasing Demand For Clean Label Products 39
5.4.2 Restraints 40
5.4.2.1 Declining Trend In Consumption Of Baked Foods Containing Chemical Additives 40
5.4.2.1.1 Negative Consumer Perception Of E-Numbers 41
5.4.2.2 Negative Health Effects Of Trans Fatty Acids 41
5.4.3 Opportunities 42
5.4.3.1 Emerging Applications Of Baking Ingredients 42
5.4.3.2 Alternatives For Emulsifiers To Reduce Production Costs 42
5.4.3.3 Consolidation Of Fragmented Markets 42
5.4.4 Challenges 43
5.4.4.1 Volatility Of Raw Materials And Energy Costs 43
5.4.4.2 Contamination With Allergens 43
5.4.4.3 Rapid Pace Of Changing Demand 43
5.5 Burning Issue 44
5.5.1 Changing Safety Legislations For Baking Enzymes In Europe 44
5.6 Winning Imperative 44
5.6.1 Consolidation Of Small Enterprises 44

6 Industry Trends 45
6.1 Introduction 45
6.2 Value Chain Analysis 45
6.3 Supply Chain Analysis 47
6.3.1 Prominent Companies 48
6.3.2 Small & Medium Enterprises 48
6.3.3 End-Users (Manufacturers/Restaurants/Fast Food Chains/Retail Customers/Governments/Researchers) 48
6.4 Industry Trends 48
6.5 Porter’S Five Forces Analysis 49
6.5.1 Threat Of New Entrants 49
6.5.2 Threat Of Substitutes 50
6.5.3 Bargaining Power Of Suppliers 50
6.5.4 Bargaining Power Of Buyers 50
6.5.5 Intensity Of Competitive Rivalry 50
6.6 Strategic Benchmarking 51
6.6.1 Technology Integration & Product Enhancement 51
6.6.2 Entry Into Baking Ingredients Market 52

7 Baking Ingredients Market, By Type 53
7.1 Introduction 54
7.2 Emulsifiers 55
7.3 Leavening Agents 57
7.4 Enzymes 59
7.5 Mold Inhibitors 60
7.6 Fats & Shortenings 60
7.7 Colors & Flavors 61
7.8 Others (Eggs, Fillings & Toppings, And Nuts) 62

8 Baking Ingredients Market, By Application 64
8.1 Introduction 65
8.2 Bread 67
8.3 Cookies & Biscuits 68
8.4 Rolls & Pies 69
8.5 Cakes & Pastries 69
8.6 Other Baked Products 70

9 Baking Ingredients Market, By Region 71
9.1 Introduction 72
9.2 North America 74
9.2.1 U.S. 76
9.2.2 Canada 78
9.2.3 Mexico 79
9.3 Europe 80
9.3.1 Germany 82
9.3.2 France 83
9.3.3 U.K. 84
9.3.4 Spain 85
9.3.5 Italy 87
9.3.6 Rest Of Europe 88
9.4 Asia-Pacific 89
9.4.1 China 91
9.4.2 India 93
9.4.3 Japan 94
9.4.4 Australia 95
9.4.5 Rest Of Asia-Pacific 97
9.5 Row 98
9.5.1 Middle East 99
9.5.2 Latin America 100
9.5.3 Others In Row 102

10 Competitive Landscape 103
10.1 Overview 103
10.2 Market Share Analysis: Baking Ingredients Market 105
10.3 Competitive Situation & Trends In Baking Ingredients Market 106
10.3.1 New Product Launches 107
10.3.2 Expansions 108
10.3.3 Agreements, Partnerships, Joint Ventures & Collaborations 110
10.3.4 Acquisitions 112
10.3.5 Other Developments 113

11 Company Profiles 115
(Company At A Glance, Recent Financials, Products & Services, Strategies & Insights, & Recent Developments)*
11.1 Introduction 115
11.2 Associated British Foods Plc (Abf) 116
11.3 Archer Daniels Midland Co. (Adm) 122
11.4 Cargill Inc. 126
11.5 Corbion N.V. (Former, Csm N.V.) 132
11.6 Kerry Group 134
11.7 Novozymes A/S 137
11.8 Puratos Group Nv 141
11.9 Royal Dsm N.V. 143
11.10 Stern-Wywiol Gruppe Gmbh Co. Kg 147
*Details On Company At A Glance, Recent Financials, Products & Services, Strategies & Insights, & Recent Developments Might Not Be Captured In Case Of Unlisted Companies.

12 Appendix 150
12.1 Discussion Guide 150
12.2 Introducing Rt: Real Time Market Intelligence 152
12.3 Available Customizations 153

List Of Tables

Table 1 Rising Demand For Baked Products Propelling The Baking Ingredients Market 40
Table 2 Declining Trend In Consumption Of Baked Foods Containing Chemical Additives Restraining The Growth Of The Baking Ingredients Market 41
Table 3 Emerging Applications & Customized Products Are Paving New Growth Avenues For Players In The Baking Ingredients Market 42
Table 4 Fluctuating Raw Material Prices Pose Challenges For Profit Margin & The Growth Of The Baking Ingredients Market 43
Table 5 Baking Ingredients Market Size, By Type, 2012-2019 ($Million) 55
Table 6 Emulsifiers In Baking Ingredients Market Size, By Region,
2012-2019 ($Million) 57
Table 7 Yeast Level In Different Baked Products 57
Table 8 Leavening Agents In Baking Ingredients Market Size, By Region,
2012-2019 ($Million) 58
Table 9 Enzymes In Baking Ingredients Market Size, By Region,
2012-2019 ($Million) 59
Table 10 Mold Inhibitors In Baking Ingredients Market Size, By Region,
2012-2019 ($Million) 60
Table 11 Fats & Shortenings In Baking Ingredients Market Size, By Region,
2012-2019 ($Million) 61
Table 12 Colors & Flavors In Baking Ingredients Market Size, By Region,
2012-2019 ($Million) 62
Table 13 Others In Baking Ingredients Market Size, By Region,
2012-2019 ($Million) 63
Table 14 Baking Ingredients Market Size, By Application, 2012-2019 ($Million) 66
Table 15 Baking Ingredients For Bread Market Size, By Region,
2012-2019 ($Million) 67
Table 16 Baking Ingredients For Cookies & Biscuits Market Size, By Region,
2012-2019 ($Million) 68
Table 17 Baking Ingredients For Rolls & Pies Market Size, By Region,
2012-2019 ($Million) 69
Table 18 Baking Ingredients For Cakes & Pastries Market Size, By Region,
2012-2019 ($Million) 69
Table 19 Baking Ingredients For Other Baked Products Market Size, By Region, 2012-2019 ($Million) 70
Table 20 Baking Ingredients Market Size, By Region, 2012-2019 ($Million) 73
Table 21 North America: Baking Ingredients Market Size, By Country,
2012-2019 ($Million) 74
Table 22 North America: Baking Ingredients Market Size By Type,
2012-2019 ($Million) 75
Table 23 North America: Baking Ingredients Market Size, By Application,
2012-2019 ($Million) 75
Table 24 U.S.: Baking Ingredients Market Size, By Type, 2012-2019 ($Million) 76
Table 25 U.S.: Baking Ingredients Market Size, By Application, 2012-2019 ($Million) 77
Table 26 Canada: Baking Ingredients Market Size, By Type, 2012-2019 ($Million) 78
Table 27 Canada: Baking Ingredients Market Size, By Application,
2012-2019 ($Million) 78
Table 28 Mexico: Baking Ingredients Market Size, By Type, 2012-2019 ($Million) 79
Table 29 Mexico: Baking Ingredients Market Size, By Application,
2012-2019 ($Million) 80
Table 30 Europe: Baking Ingredients Market Size, By Country,
2012-2019 ($Million) 81
Table 31 Europe: Baking Ingredients Market Size, By Type, 2012-2019 ($Million) 81
Table 32 Europe: Baking Ingredients Market Size, By Application,
2012-2019 ($Million) 82
Table 33 Germany: Baking Ingredients Market Size, By Type, 2012-2019 ($Million) 82
Table 34 Germany: Baking Ingredients Market Size, By Application,
2012-2019 ($Million) 83
Table 35 France: Baking Ingredients Market Size, By Type, 2012-2019 ($Million) 83
Table 36 France: Baking Ingredients Market Size, By Application,
2012-2019 ($Million) 84
Table 37 U.K.: Baking Ingredients Market Size, By Type, 2012-2019 ($Million) 84
Table 38 U.K.: Baking Ingredients Market Size, By Application, 2012-2019 ($Million) 85
Table 39 Spain: Baking Ingredients Market Size, By Type, 2012-2019 ($Million) 85
Table 40 Spain: Baking Ingredients Market Size, By Application,
2012-2019 ($Million) 86
Table 41 Italy: Baking Ingredients Market Size, By Type, 2012-2019 ($Million) 87
Table 42 Italy: Baking Ingredients Market Size, By Application,
2012-2019 ($Million) 87
Table 43 Rest Of Europe: Baking Ingredients Market Size, By Type,
2012-2019 ($Million) 88
Table 44 Rest Of Europe: Baking Ingredients Market Size, By Application,
2012-2019 ($Million) 88
Table 45 Asia-Pacific: Baking Ingredients Market Size, By Country,
2012-2019 ($Million) 90
Table 46 Asia-Pacific: Baking Ingredients Market Size, By Type, 2012-2019 ($Million) 90
Table 47 Asia-Pacific: Baking Ingredients Market Size, By Application,
2012-2019 ($Million) 91
Table 48 China: Baking Ingredients Market Size, By Type, 2012-2019 ($Million) 91
Table 49 China: Baking Ingredients Market Size, By Application,
2012-2019 ($Million) 92
Table 50 India: Baking Ingredients Market Size, By Type, 2012-2019 ($Million) 93
Table 51 India: Baking Ingredients Market Size, By Application,
2012-2019 ($Million) 94
Table 52 Japan: Baking Ingredients Market Size, By Type, 2012-2019 ($Million) 94
Table 53 Japan: Baking Ingredients Market Size, By Application,
2012-2019 ($Million) 95
Table 54 Australia: Baking Ingredients Market Size, By Type, 2012-2019 ($Million) 95
Table 55 Australia: Baking Ingredients Market Size, By Application,
2012-2019 ($Million) 96
Table 56 Rest Of Asia-Pacific: Baking Ingredients Market Size, By Type,
2012-2019 ($Million) 97
Table 57 Rest Of Asia-Pacific: Baking Ingredients Market Size, By Application,
2012-2019 ($Million) 97
Table 58 Row: Baking Ingredients Market Size, By Region, 2012-2019 ($Million) 98
Table 59 Row: Baking Ingredients Market Size, By Type, 2012-2019 ($Million) 98
Table 60 Row: Baking Ingredients Market Size, By Application,
2012-2019 ($Million) 99
Table 61 Middle East: Baking Ingredients Market Size, By Type,
2012-2019 ($Million) 99
Table 62 Middle East: Baking Ingredients Market Size, By Application,
2012-2019 ($Million) 100
Table 63 Latin America: Baking Ingredients Market Size, By Type,
2012-2019 ($Million) 100
Table 64 Latin America: Baking Ingredients Market Size, By Application,
2012-2019 ($Million) 101
Table 65 Others In Row: Baking Ingredients Market Size, By Type,
2012-2019 ($Million) 102
Table 66 Others In Row: Baking Ingredients Market Size, By Application,
2012-2019 ($Million) 102
Table 67 New Product & Technology Launches, 2010-2014 107
Table 68 Expansions, 2010-2014 108
Table 69 Agreements, Partnerships, Collaborations & Joint Ventures, 2010-2014 110
Table 70 Acquisitions, 2010-2014 112
Table 71 Others Development, 2010-2014 113
Table 72 Associated British Foods Plc: Products & Its Description 117


List Of Figures

Figure 1 Baking Ingredients Market Segmentation 14
Figure 2 Baking Ingredients Market: Research Methodology 16
Figure 3 Breakdown Of Primary Interviews: By Company Type, Designation, And Region 17
Figure 4 Global Consumption Of Bread, 2005-2010 ($Billion) 18
Figure 5 Consumption Of Bread In North America & Europe, 2005 19
Figure 6 Market Size Estimation Methodology: Bottom-Up Approach 20
Figure 7 Market Size Estimation Methodology: Top-Down Approach 20
Figure 8 Baking Ingredients Market Snapshot (2014 Vs. 2019): Leavening Agents Segment Is Projected To Grow Rapidly During Forecast Period 24
Figure 9 Baking Ingredients Market Size, By Application, 2014 ($Million) 25
Figure 10 Baking Ingredients Market Share, By Region, 2013 26
Figure 11 Attractive Market Opportunities In Baking Ingredients Market 27
Figure 12 Europe Is The Dominant Market For Baking Ingredients 28
Figure 13 China Is The Fastest Growing Baking Ingredients Market In Asia-Pacific Region 29
Figure 14 U.S. Commands The Largest Market Share 30
Figure 15 Developing Markets To Grow Faster Than Developed Markets 31
Figure 16 Leavening Agents Captured The Major Share In The Asia-Pacific Region 32
Figure 17 Asia-Pacific Market Is In Exponential Phase 33
Figure 18 History & Evolution Of The Baking Ingredients Market 36
Figure 19 Rising Demand For Baked Products & Increasing Demand For Clean Label Products Drives The Baking Ingredients Market 38
Figure 20 Value Chain Analysis (2013): Major Value Is Added During Manufacturing & Material Sourcing 46
Figure 21 Supply Chain: Multi-Model Distribution System Followed By Prominent Players 47
Figure 22 New Product Launch Is The Key Strategy For Industry Players 48
Figure 23 Porter’S Five Forces Analysis 49
Figure 24 Strategic Benchmarking: Cargill Inc. Largely Adopted Inorganic Growth Strategies For Technology Integration & Product Enhancement 51
Figure 25 Strategic Benchmarking: Spotlight Falls On Cargill, Inc. Over Its Expansion Strategies 52
Figure 26 Enzymes Are The Fastest Growing Segment In Baking Ingredients Market 54
Figure 27 Asia-Pacific Is The Fastest Growing Market For Emulsifiers 56
Figure 28 Leavening Agents: Largest Segment In The Baking Ingredients Market 58
Figure 29 Cakes & Pastries Are The Fastest Growing Segment For Baking Ingredients Market 65
Figure 30 Bread Segment Dominates The Baking Ingredients Market In
Asia-Pacifc Region 67
Figure 31 Geographic Snapshot (2014-2019) – Asia Pacific Is The Emerging Baking Ingredients Market 72
Figure 32 China: Attractive Destination For Baking Ingredients Market 73
Figure 33 North American Market Snapshot: Demand Will Be Driven By Increasing Consumption Of Baked Foods 74
Figure 34 U.S. Consumer Preference For Whole-Grain Breads & Baked Goods (2013) 77
Figure 35 Germany: A Major Country In The European Baking Ingredients Market, (2014) 80
Figure 36 Asia-Pacific Baking Ingredients Market Snapshot: China Is The Most Attractive Market 89
Figure 37 Cargill, Inc. Adopted All Development Strategies To Maintain Its Market Share In The Last Five Years 103
Figure 38 Abf Plc Was The Fastest Growing Baking Ingredients Player Between 2009 & 2013 104
Figure 39 Baking Ingredients Market Share, By Key Player, 2013 105
Figure 40 Expansions The Most Popular Strategy For Baking Ingredients Market, 2011-2014 106
Figure 41 Battle For Market Share: Expansions Was The Key Strategy (2010-2014) 107
Figure 42 Geographic Revenue Mix Of Top 5 Market Players 115
Figure 43 Associated British Foods Plc: Business Overview 116
Figure 44 Associated British Foods Plc: Swot Analysis 120
Figure 45 Archer Daniels Midland Co.: Business Overview 122
Figure 46 Archer Daniels Midland Co.: Swot Analysis 124
Figure 47 Cargill Inc.: Business Overview 126
Figure 48 Cargill Inc.: Swot Analysis 130
Figure 49 Corbion N.V. (Former Csm N.V.): Business Overview 132
Figure 50 Kerry Group: Business Overview 134
Figure 51 Novozymes A/S: Business Overview 137
Figure 52 Novozymes A/S: Swot Analysis 140
Figure 53 Puratos Group Nv: Business Overview 141
Figure 54 Royal Dsm N.V.: Business Overview 143
Figure 55 Royal Dsm Nv: Swot Analysis 146
Figure 56 Stern-Wywiol Gruppe Gmbh Co. Kg: Business Overview 147


【レポートのキーワード】

製パン用添加物、材料、成分、乳化剤、膨脹剤、酵素、防カビ剤、脂肪、ショートニング、着色料、フレーバー、香料、ビスケット、クッキー、ケーキ、ペーストリー、ロール、パイ

★調査レポート[製パン用添加物の世界市場:乳化剤、膨脹剤、酵素、防カビ剤、脂肪、ショートニング、着色料、フレーバー等] ( Baking Ingredients Market by Type (Enzymes, Emulsifiers, Leavening agents, Fats & Shortenings, Mold Inhibitors, Colors & Flavors), Application (Bread, Biscuits & Cookies, Cakes & Pastries, Rolls & Pies) & Region - Global Trends & Forecast to 2019 / MAM-FB-2932) 販売に関する免責事項
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